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Tofu is prepared by coagulating soy milk and then pressing the resulting curds into soft white blocks. Tofu can be soft, silken, firm and extra firm. It has a subtle flavor and can be used in sweet and savory dishes. Tofu is a naturally gluten-free and low-calorie food. It contains no cholesterol and is an excellent source of protein.
Scope of the Report:
This report focuses on the Tofu in global market, especially in North America, Europe and Asia-Pacific, South America, Middle East and Africa. This report categorizes the market based on manufacturers, regions, type and application.
The rising embracing of the vegetable lover way of life is expected to be one of the essential drivers for the global tofu market. Individuals are progressively accepting vegetable diets and eats less carbs because of the developing worry towards animal rights entitlement and for a superior environment. Tofu has progressively picked up acknowledgment throughout the years especially as a veggie lover and vegetarian affirmed wellspring of protein. Additionally, individuals are likewise adopting vegetable diets since meat-based sustenance pose critical dangers by expanding the danger of growth and the mindfulness towards the harms to kidney because of the utilization of overabundance of protein. This will drive the market of tofu since vegetable lovers eat less carbs and will progressively incline toward plant-based protein options, for example, tofu. The introduction of new products by tofu producers will be one of the real patterns that will drive the tofu market's development amid the following couple of years. Due to their utilitarian points of interest, the current years saw a critical increment in the interest for soy-based products, for example, tofu. To attract consumers who are health conscious, tofu manufacturing organizations are presenting a few tofu items. High perishability is a major restraint to the global tofu market. Emerging nations of Middle East and Africa has huge opportunities to the global tofu market.
APAC is estimated to be the major revenue contributor to the tofu market throughout the forecast period. Soy-based foods are easily digestible and have a high amount of protein and high nutritional values. This will increase the preference of consumers in this region towards soy-based foods such as tofu. Additionally, the increasing demand for nutritional diet and the rising disposable income will also play a significant role in the growth of the market in APAC. Countries such as China, Japan, South Korea, Vietnam, the Philippines, Thailand, and Indonesia will be the major contributors to the tofu market in this region.
The worldwide market for Tofu is expected to grow at a CAGR of roughly xx% over the next five years, will reach xx million US$ in 2023, from xx million US$ in 2017, according to a new GIR (Global Info Research) study.
Market Segment by Manufacturers, this report covers
Hain Celestial
House Foods Group
MORINAGA
Pulmuone
VITASOY
Market Segment by Regions, regional analysis covers
North America (United States, Canada and Mexico)
Europe (Germany, France, UK, Russia and Italy)
Asia-Pacific (China, Japan, Korea, India and Southeast Asia)
South America (Brazil, Argentina, Colombia etc.)
Middle East and Africa (Saudi Arabia, UAE, Egypt, Nigeria and South Africa)
Market Segment by Type, covers
Processed Tofu
Unprocessed Tofu
Market Segment by Applications, can be divided into
Restaurant
Food Factory
Others
There are 15 Chapters to deeply display the global Tofu market.
Chapter 1, to describe Tofu Introduction, product scope, market overview, market opportunities, market risk, market driving force;
Chapter 2, to analyze the top manufacturers of Tofu, with sales, revenue, and price of Tofu, in 2016 and 2017;
Chapter 3, to display the competitive situation among the top manufacturers, with sales, revenue and market share in 2016 and 2017;
Chapter 4, to show the global market by regions, with sales, revenue and market share of Tofu, for each region, from 2013 to 2018;
Chapter 5, 6, 7, 8 and 9, to analyze the market by countries, by type, by application and by manufacturers, with sales, revenue and market share by key countries in these regions;
Chapter 10 and 11, to show the market by type and application, with sales market share and growth rate by type, application, from 2013 to 2018;
Chapter 12, Tofu market forecast, by regions, type and application, with sales and revenue, from 2018 to 2023;
Chapter 13, 14 and 15, to describe Tofu sales channel, distributors, traders, dealers, Research Findings and Conclusion, appendix and data source
The base year for the study has been considered 2019, historic year 2014 and 2018, the forecast period considered is from 2020 to 2027. The regions analyzed for the market include North America, Europe, South America, Asia Pacific, and Middle East and Africa. These regions are further analyzed at the country-level. The study also includes attractiveness analysis of type, application and regions which are benchmarked based on their market size, growth rate and attractiveness in terms of present and future opportunity for understanding the future growth of the market.
Market is segmented on the basis:
The report offers in-depth analysis of driving factors, opportunities, restraints, and challenges for gaining the key insight of the market. The report emphasizes on all the key trends that play a vital role in the enlargement of the market from 2019 to 2026.
The report provides company profile of the key players operating in the market and a comparative analysis based on their business overviews industry offering, segment market share, regional presence, business strategies, innovations, mergers & acquisitions, recent developments, joint venture, collaborations, partnerships, SWOT analysis, and key financial information.
Table of Contents
1 Market Overview
1.1 Tofu Introduction
1.2 Market Analysis by Type
1.2.1 Processed Tofu
1.2.2 Unprocessed Tofu
1.3 Market Analysis by Applications
1.3.1 Restaurant
1.3.2 Food Factory
1.3.3 Others
1.4 Market Analysis by Regions
1.4.1 North America (United States, Canada and Mexico)
1.4.1.1 United States Market States and Outlook (2013-2023)
1.4.1.2 Canada Market States and Outlook (2013-2023)
1.4.1.3 Mexico Market States and Outlook (2013-2023)
1.4.2 Europe (Germany, France, UK, Russia and Italy)
1.4.2.1 Germany Market States and Outlook (2013-2023)
1.4.2.2 France Market States and Outlook (2013-2023)
1.4.2.3 UK Market States and Outlook (2013-2023)
1.4.2.4 Russia Market States and Outlook (2013-2023)
1.4.2.5 Italy Market States and Outlook (2013-2023)
1.4.3 Asia-Pacific (China, Japan, Korea, India and Southeast Asia)
1.4.3.1 China Market States and Outlook (2013-2023)
1.4.3.2 Japan Market States and Outlook (2013-2023)
1.4.3.3 Korea Market States and Outlook (2013-2023)
1.4.3.4 India Market States and Outlook (2013-2023)
1.4.3.5 Southeast Asia Market States and Outlook (2013-2023)
1.4.4 South America, Middle East and Africa
1.4.4.1 Brazil Market States and Outlook (2013-2023)
1.4.4.2 Egypt Market States and Outlook (2013-2023)
1.4.4.3 Saudi Arabia Market States and Outlook (2013-2023)
1.4.4.4 South Africa Market States and Outlook (2013-2023)
1.4.4.5 Nigeria Market States and Outlook (2013-2023)
1.5 Market Dynamics
1.5.1 Market Opportunities
1.5.2 Market Risk
1.5.3 Market Driving Force
2 Manufacturers Profiles
2.1 Hain Celestial
2.1.1 Business Overview
2.1.2 Tofu Type and Applications
2.1.2.1 Product A
2.1.2.2 Product B
2.1.3 Hain Celestial Tofu Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)
2.2 House Foods Group
2.2.1 Business Overview
2.2.2 Tofu Type and Applications
2.2.2.1 Product A
2.2.2.2 Product B
2.2.3 House Foods Group Tofu Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)
2.3 MORINAGA
2.3.1 Business Overview
2.3.2 Tofu Type and Applications
2.3.2.1 Product A
2.3.2.2 Product B
2.3.3 MORINAGA Tofu Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)
2.4 Pulmuone
2.4.1 Business Overview
2.4.2 Tofu Type and Applications
2.4.2.1 Product A
2.4.2.2 Product B
2.4.3 Pulmuone Tofu Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)
2.5 VITASOY
2.5.1 Business Overview
2.5.2 Tofu Type and Applications
2.5.2.1 Product A
2.5.2.2 Product B
2.5.3 VITASOY Tofu Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)
3 Global Tofu Sales, Revenue, Market Share and Competition by Manufacturer (2016-2017)
3.1 Global Tofu Sales and Market Share by Manufacturer (2016-2017)
3.2 Global Tofu Revenue and Market Share by Manufacturer (2016-2017)
3.3 Market Concentration Rate
3.3.1 Top 3 Tofu Manufacturer Market Share in 2017
3.3.2 Top 6 Tofu Manufacturer Market Share in 2017
3.4 Market Competition Trend
4 Global Tofu Market Analysis by Regions
4.1 Global Tofu Sales, Revenue and Market Share by Regions
4.1.1 Global Tofu Sales and Market Share by Regions (2013-2018)
4.1.2 Global Tofu Revenue and Market Share by Regions (2013-2018)
4.2 North America Tofu Sales and Growth Rate (2013-2018)
4.3 Europe Tofu Sales and Growth Rate (2013-2018)
4.4 Asia-Pacific Tofu Sales and Growth Rate (2013-2018)
4.5 South America Tofu Sales and Growth Rate (2013-2018)
4.6 Middle East and Africa Tofu Sales and Growth Rate (2013-2018)
5 North America Tofu by Countries
5.1 North America Tofu Sales, Revenue and Market Share by Countries
5.1.1 North America Tofu Sales and Market Share by Countries (2013-2018)
5.1.2 North America Tofu Revenue and Market Share by Countries (2013-2018)
5.2 United States Tofu Sales and Growth Rate (2013-2018)
5.3 Canada Tofu Sales and Growth Rate (2013-2018)
5.4 Mexico Tofu Sales and Growth Rate (2013-2018)
6 Europe Tofu by Countries
6.1 Europe Tofu Sales, Revenue and Market Share by Countries
6.1.1 Europe Tofu Sales and Market Share by Countries (2013-2018)
6.1.2 Europe Tofu Revenue and Market Share by Countries (2013-2018)
6.2 Germany Tofu Sales and Growth Rate (2013-2018)
6.3 UK Tofu Sales and Growth Rate (2013-2018)
6.4 France Tofu Sales and Growth Rate (2013-2018)
6.5 Russia Tofu Sales and Growth Rate (2013-2018)
6.6 Italy Tofu Sales and Growth Rate (2013-2018)
7 Asia-Pacific Tofu by Countries
7.1 Asia-Pacific Tofu Sales, Revenue and Market Share by Countries
7.1.1 Asia-Pacific Tofu Sales and Market Share by Countries (2013-2018)
7.1.2 Asia-Pacific Tofu Revenue and Market Share by Countries (2013-2018)
7.2 China Tofu Sales and Growth Rate (2013-2018)
7.3 Japan Tofu Sales and Growth Rate (2013-2018)
7.4 Korea Tofu Sales and Growth Rate (2013-2018)
7.5 India Tofu Sales and Growth Rate (2013-2018)
7.6 Southeast Asia Tofu Sales and Growth Rate (2013-2018)
8 South America Tofu by Countries
8.1 South America Tofu Sales, Revenue and Market Share by Countries
8.1.1 South America Tofu Sales and Market Share by Countries (2013-2018)
8.1.2 South America Tofu Revenue and Market Share by Countries (2013-2018)
8.2 Brazil Tofu Sales and Growth Rate (2013-2018)
8.3 Argentina Tofu Sales and Growth Rate (2013-2018)
8.4 Colombia Tofu Sales and Growth Rate (2013-2018)
9 Middle East and Africa Tofu by Countries
9.1 Middle East and Africa Tofu Sales, Revenue and Market Share by Countries
9.1.1 Middle East and Africa Tofu Sales and Market Share by Countries (2013-2018)
9.1.2 Middle East and Africa Tofu Revenue and Market Share by Countries (2013-2018)
9.2 Saudi Arabia Tofu Sales and Growth Rate (2013-2018)
9.3 UAE Tofu Sales and Growth Rate (2013-2018)
9.4 Egypt Tofu Sales and Growth Rate (2013-2018)
9.5 Nigeria Tofu Sales and Growth Rate (2013-2018)
9.6 South Africa Tofu Sales and Growth Rate (2013-2018)
10 Global Tofu Market Segment by Type
10.1 Global Tofu Sales, Revenue and Market Share by Type (2013-2018)
10.1.1 Global Tofu Sales and Market Share by Type (2013-2018)
10.1.2 Global Tofu Revenue and Market Share by Type (2013-2018)
10.2 Processed Tofu Sales Growth and Price
10.2.1 Global Processed Tofu Sales Growth (2013-2018)
10.2.2 Global Processed Tofu Price (2013-2018)
10.3 Unprocessed Tofu Sales Growth and Price
10.3.1 Global Unprocessed Tofu Sales Growth (2013-2018)
10.3.2 Global Unprocessed Tofu Price (2013-2018)
11 Global Tofu Market Segment by Application
11.1 Global Tofu Sales Market Share by Application (2013-2018)
11.2 Restaurant Sales Growth (2013-2018)
11.3 Food Factory Sales Growth (2013-2018)
11.4 Others Sales Growth (2013-2018)
12 Tofu Market Forecast (2018-2023)
12.1 Global Tofu Sales, Revenue and Growth Rate (2018-2023)
12.2 Tofu Market Forecast by Regions (2018-2023)
12.2.1 North America Tofu Market Forecast (2018-2023)
12.2.2 Europe Tofu Market Forecast (2018-2023)
12.2.3 Asia-Pacific Tofu Market Forecast (2018-2023)
12.2.4 South America Tofu Market Forecast (2018-2023)
12.2.5 Middle East and Africa Tofu Market Forecast (2018-2023)
12.3 Tofu Market Forecast by Type (2018-2023)
12.3.1 Global Tofu Sales Forecast by Type (2018-2023)
12.3.2 Global Tofu Market Share Forecast by Type (2018-2023)
12.4 Tofu Market Forecast by Application (2018-2023)
12.4.1 Global Tofu Sales Forecast by Application (2018-2023)
12.4.2 Global Tofu Market Share Forecast by Application (2018-2023)
13 Sales Channel, Distributors, Traders and Dealers
13.1 Sales Channel
13.1.1 Direct Marketing
13.1.2 Indirect Marketing
13.1.3 Marketing Channel Future Trend
13.2 Distributors, Traders and Dealers
14 Research Findings and Conclusion
15 Appendix
15.1 Methodology
15.2 Data Source
List of Tables and Figures
Figure Tofu Picture
Table Product Specifications of Tofu
Figure Global Sales Market Share of Tofu by Types in 2017
Table Tofu Types for Major Manufacturers
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