Global Soy-based Foods Market 2018 by Manufacturers, Regions, Type and Application, Forecast to 2024

  • receipt Report ID : 166489
  • calendar_today Published On: Apr, 2019
  • file_copy Pages: 117
  • list Food & Beverages

Soybean is a leguminous plant native to East Asia. It is widely cultivated for their edible beans and has many uses. Soy-based foods are made by grinding or processing soybeans.

Scope of the Report:

The worldwide market for Soy-based Foods is expected to grow at a CAGR of roughly xx% over the next five years, will reach xx million US$ in 2023, from xx million US$ in 2017, according to a new GIR (Global Info Research) study.

This report focuses on the Soy-based Foods in global market, especially in North America, Europe and Asia-Pacific, South America, Middle East and Africa. This report categorizes the market based on manufacturers, regions, type and application.

Market Segment by Manufacturers, this report covers

Pinnacle Foods

Turtle Island Foods

Campbell Soup (Pacific Foods)

Hain Celestial Group

Alpro

Kraft Heinz Company

Schouten Europe

Taifun-Tofu

Beyond Meat

Nutrisoy

Plamil Foods

Vitasoy

Market Segment by Regions, regional analysis covers

North America (United States, Canada and Mexico)

Europe (Germany, France, UK, Russia and Italy)

Asia-Pacific (China, Japan, Korea, India and Southeast Asia)

South America (Brazil, Argentina, Colombia etc.)

Middle East and Africa (Saudi Arabia, UAE, Egypt, Nigeria and South Africa)

Market Segment by Type, covers

Soy-based Meat Alternatives

Soy-based Sauce & Condiments

Soy-based Drink

Tofu‎

Other

Market Segment by Applications, can be divided into

Supermarket

Convenience Store

Online Stores

Others

There are 15 Chapters to deeply display the global Soy-based Foods market.

Chapter 1, to describe Soy-based Foods Introduction, product scope, market overview, market opportunities, market risk, market driving force;

Chapter 2, to analyze the top manufacturers of Soy-based Foods, with sales, revenue, and price of Soy-based Foods, in 2016 and 2017;

Chapter 3, to display the competitive situation among the top manufacturers, with sales, revenue and market share in 2016 and 2017;

Chapter 4, to show the global market by regions, with sales, revenue and market share of Soy-based Foods, for each region, from 2013 to 2018;

Chapter 5, 6, 7, 8 and 9, to analyze the market by countries, by type, by application and by manufacturers, with sales, revenue and market share by key countries in these regions;

Chapter 10 and 11, to show the market by type and application, with sales market share and growth rate by type, application, from 2013 to 2018;

Chapter 12, Soy-based Foods market forecast, by regions, type and application, with sales and revenue, from 2018 to 2023;

Chapter 13, 14 and 15, to describe Soy-based Foods sales channel, distributors, traders, dealers, Research Findings and Conclusion, appendix and data source

Frequently Asked Questions

The base year for the study has been considered 2019, historic year 2014 and 2018, the forecast period considered is from 2020 to 2027. The regions analyzed for the market include North America, Europe, South America, Asia Pacific, and Middle East and Africa. These regions are further analyzed at the country-level. The study also includes attractiveness analysis of type, application and regions which are benchmarked based on their market size, growth rate and attractiveness in terms of present and future opportunity for understanding the future growth of the market.

Market is segmented on the basis:

  • By Type
  • By Application
  • By Region
  • By Country
  • By Manufacturer

The report offers in-depth analysis of driving factors, opportunities, restraints, and challenges for gaining the key insight of the market. The report emphasizes on all the key trends that play a vital role in the enlargement of the market from 2019 to 2026.

The report provides company profile of the key players operating in the market and a comparative analysis based on their business overviews industry offering, segment market share, regional presence, business strategies, innovations, mergers & acquisitions, recent developments, joint venture, collaborations, partnerships, SWOT analysis, and key financial information.

Table of Contents

1 Market Overview

1.1 Soy-based Foods Introduction

1.2 Market Analysis by Type

1.2.1 Soy-based Meat Alternatives

1.2.2 Soy-based Sauce & Condiments

1.2.3 Soy-based Drink

1.2.4 Tofu‎

1.2.5 Other

1.3 Market Analysis by Applications

1.3.1 Supermarket

1.3.2 Convenience Store

1.3.3 Online Stores

1.3.4 Others

1.4 Market Analysis by Regions

1.4.1 North America (United States, Canada and Mexico)

1.4.1.1 United States Market States and Outlook (2013-2023)

1.4.1.2 Canada Market States and Outlook (2013-2023)

1.4.1.3 Mexico Market States and Outlook (2013-2023)

1.4.2 Europe (Germany, France, UK, Russia and Italy)

1.4.2.1 Germany Market States and Outlook (2013-2023)

1.4.2.2 France Market States and Outlook (2013-2023)

1.4.2.3 UK Market States and Outlook (2013-2023)

1.4.2.4 Russia Market States and Outlook (2013-2023)

1.4.2.5 Italy Market States and Outlook (2013-2023)

1.4.3 Asia-Pacific (China, Japan, Korea, India and Southeast Asia)

1.4.3.1 China Market States and Outlook (2013-2023)

1.4.3.2 Japan Market States and Outlook (2013-2023)

1.4.3.3 Korea Market States and Outlook (2013-2023)

1.4.3.4 India Market States and Outlook (2013-2023)

1.4.3.5 Southeast Asia Market States and Outlook (2013-2023)

1.4.4 South America, Middle East and Africa

1.4.4.1 Brazil Market States and Outlook (2013-2023)

1.4.4.2 Egypt Market States and Outlook (2013-2023)

1.4.4.3 Saudi Arabia Market States and Outlook (2013-2023)

1.4.4.4 South Africa Market States and Outlook (2013-2023)

1.4.4.5 Nigeria Market States and Outlook (2013-2023)

1.5 Market Dynamics

1.5.1 Market Opportunities

1.5.2 Market Risk

1.5.3 Market Driving Force

2 Manufacturers Profiles

2.1 Pinnacle Foods

2.1.1 Business Overview

2.1.2 Soy-based Foods Type and Applications

2.1.2.1 Product A

2.1.2.2 Product B

2.1.3 Pinnacle Foods Soy-based Foods Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)

2.2 Turtle Island Foods

2.2.1 Business Overview

2.2.2 Soy-based Foods Type and Applications

2.2.2.1 Product A

2.2.2.2 Product B

2.2.3 Turtle Island Foods Soy-based Foods Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)

2.3 Campbell Soup (Pacific Foods)

2.3.1 Business Overview

2.3.2 Soy-based Foods Type and Applications

2.3.2.1 Product A

2.3.2.2 Product B

2.3.3 Campbell Soup (Pacific Foods) Soy-based Foods Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)

2.4 Hain Celestial Group

2.4.1 Business Overview

2.4.2 Soy-based Foods Type and Applications

2.4.2.1 Product A

2.4.2.2 Product B

2.4.3 Hain Celestial Group Soy-based Foods Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)

2.5 Alpro

2.5.1 Business Overview

2.5.2 Soy-based Foods Type and Applications

2.5.2.1 Product A

2.5.2.2 Product B

2.5.3 Alpro Soy-based Foods Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)

2.6 Kraft Heinz Company

2.6.1 Business Overview

2.6.2 Soy-based Foods Type and Applications

2.6.2.1 Product A

2.6.2.2 Product B

2.6.3 Kraft Heinz Company Soy-based Foods Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)

2.7 Schouten Europe

2.7.1 Business Overview

2.7.2 Soy-based Foods Type and Applications

2.7.2.1 Product A

2.7.2.2 Product B

2.7.3 Schouten Europe Soy-based Foods Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)

2.8 Taifun-Tofu

2.8.1 Business Overview

2.8.2 Soy-based Foods Type and Applications

2.8.2.1 Product A

2.8.2.2 Product B

2.8.3 Taifun-Tofu Soy-based Foods Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)

2.9 Beyond Meat

2.9.1 Business Overview

2.9.2 Soy-based Foods Type and Applications

2.9.2.1 Product A

2.9.2.2 Product B

2.9.3 Beyond Meat Soy-based Foods Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)

2.10 Nutrisoy

2.10.1 Business Overview

2.10.2 Soy-based Foods Type and Applications

2.10.2.1 Product A

2.10.2.2 Product B

2.10.3 Nutrisoy Soy-based Foods Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)

2.11 Plamil Foods

2.11.1 Business Overview

2.11.2 Soy-based Foods Type and Applications

2.11.2.1 Product A

2.11.2.2 Product B

2.11.3 Plamil Foods Soy-based Foods Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)

2.12 Vitasoy

2.12.1 Business Overview

2.12.2 Soy-based Foods Type and Applications

2.12.2.1 Product A

2.12.2.2 Product B

2.12.3 Vitasoy Soy-based Foods Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)

3 Global Soy-based Foods Sales, Revenue, Market Share and Competition by Manufacturer (2016-2017)

3.1 Global Soy-based Foods Sales and Market Share by Manufacturer (2016-2017)

3.2 Global Soy-based Foods Revenue and Market Share by Manufacturer (2016-2017)

3.3 Market Concentration Rate

3.3.1 Top 3 Soy-based Foods Manufacturer Market Share in 2017

3.3.2 Top 6 Soy-based Foods Manufacturer Market Share in 2017

3.4 Market Competition Trend

4 Global Soy-based Foods Market Analysis by Regions

4.1 Global Soy-based Foods Sales, Revenue and Market Share by Regions

4.1.1 Global Soy-based Foods Sales and Market Share by Regions (2013-2018)

4.1.2 Global Soy-based Foods Revenue and Market Share by Regions (2013-2018)

4.2 North America Soy-based Foods Sales and Growth Rate (2013-2018)

4.3 Europe Soy-based Foods Sales and Growth Rate (2013-2018)

4.4 Asia-Pacific Soy-based Foods Sales and Growth Rate (2013-2018)

4.5 South America Soy-based Foods Sales and Growth Rate (2013-2018)

4.6 Middle East and Africa Soy-based Foods Sales and Growth Rate (2013-2018)

5 North America Soy-based Foods by Countries

5.1 North America Soy-based Foods Sales, Revenue and Market Share by Countries

5.1.1 North America Soy-based Foods Sales and Market Share by Countries (2013-2018)

5.1.2 North America Soy-based Foods Revenue and Market Share by Countries (2013-2018)

5.2 United States Soy-based Foods Sales and Growth Rate (2013-2018)

5.3 Canada Soy-based Foods Sales and Growth Rate (2013-2018)

5.4 Mexico Soy-based Foods Sales and Growth Rate (2013-2018)

6 Europe Soy-based Foods by Countries

6.1 Europe Soy-based Foods Sales, Revenue and Market Share by Countries

6.1.1 Europe Soy-based Foods Sales and Market Share by Countries (2013-2018)

6.1.2 Europe Soy-based Foods Revenue and Market Share by Countries (2013-2018)

6.2 Germany Soy-based Foods Sales and Growth Rate (2013-2018)

6.3 UK Soy-based Foods Sales and Growth Rate (2013-2018)

6.4 France Soy-based Foods Sales and Growth Rate (2013-2018)

6.5 Russia Soy-based Foods Sales and Growth Rate (2013-2018)

6.6 Italy Soy-based Foods Sales and Growth Rate (2013-2018)

7 Asia-Pacific Soy-based Foods by Countries

7.1 Asia-Pacific Soy-based Foods Sales, Revenue and Market Share by Countries

7.1.1 Asia-Pacific Soy-based Foods Sales and Market Share by Countries (2013-2018)

7.1.2 Asia-Pacific Soy-based Foods Revenue and Market Share by Countries (2013-2018)

7.2 China Soy-based Foods Sales and Growth Rate (2013-2018)

7.3 Japan Soy-based Foods Sales and Growth Rate (2013-2018)

7.4 Korea Soy-based Foods Sales and Growth Rate (2013-2018)

7.5 India Soy-based Foods Sales and Growth Rate (2013-2018)

7.6 Southeast Asia Soy-based Foods Sales and Growth Rate (2013-2018)

8 South America Soy-based Foods by Countries

8.1 South America Soy-based Foods Sales, Revenue and Market Share by Countries

8.1.1 South America Soy-based Foods Sales and Market Share by Countries (2013-2018)

8.1.2 South America Soy-based Foods Revenue and Market Share by Countries (2013-2018)

8.2 Brazil Soy-based Foods Sales and Growth Rate (2013-2018)

8.3 Argentina Soy-based Foods Sales and Growth Rate (2013-2018)

8.4 Colombia Soy-based Foods Sales and Growth Rate (2013-2018)

9 Middle East and Africa Soy-based Foods by Countries

9.1 Middle East and Africa Soy-based Foods Sales, Revenue and Market Share by Countries

9.1.1 Middle East and Africa Soy-based Foods Sales and Market Share by Countries (2013-2018)

9.1.2 Middle East and Africa Soy-based Foods Revenue and Market Share by Countries (2013-2018)

9.2 Saudi Arabia Soy-based Foods Sales and Growth Rate (2013-2018)

9.3 UAE Soy-based Foods Sales and Growth Rate (2013-2018)

9.4 Egypt Soy-based Foods Sales and Growth Rate (2013-2018)

9.5 Nigeria Soy-based Foods Sales and Growth Rate (2013-2018)

9.6 South Africa Soy-based Foods Sales and Growth Rate (2013-2018)

10 Global Soy-based Foods Market Segment by Type

10.1 Global Soy-based Foods Sales, Revenue and Market Share by Type (2013-2018)

10.1.1 Global Soy-based Foods Sales and Market Share by Type (2013-2018)

10.1.2 Global Soy-based Foods Revenue and Market Share by Type (2013-2018)

10.2 Soy-based Meat Alternatives Sales Growth and Price

10.2.1 Global Soy-based Meat Alternatives Sales Growth (2013-2018)

10.2.2 Global Soy-based Meat Alternatives Price (2013-2018)

10.3 Soy-based Sauce & Condiments Sales Growth and Price

10.3.1 Global Soy-based Sauce & Condiments Sales Growth (2013-2018)

10.3.2 Global Soy-based Sauce & Condiments Price (2013-2018)

10.4 Soy-based Drink Sales Growth and Price

10.4.1 Global Soy-based Drink Sales Growth (2013-2018)

10.4.2 Global Soy-based Drink Price (2013-2018)

10.5 Tofu‎ Sales Growth and Price

10.5.1 Global Tofu‎ Sales Growth (2013-2018)

10.5.2 Global Tofu‎ Price (2013-2018)

10.6 Other Sales Growth and Price

10.6.1 Global Other Sales Growth (2013-2018)

10.6.2 Global Other Price (2013-2018)

11 Global Soy-based Foods Market Segment by Application

11.1 Global Soy-based Foods Sales Market Share by Application (2013-2018)

11.2 Supermarket Sales Growth (2013-2018)

11.3 Convenience Store Sales Growth (2013-2018)

11.4 Online Stores Sales Growth (2013-2018)

11.5 Others Sales Growth (2013-2018)

12 Soy-based Foods Market Forecast (2018-2023)

12.1 Global Soy-based Foods Sales, Revenue and Growth Rate (2018-2023)

12.2 Soy-based Foods Market Forecast by Regions (2018-2023)

12.2.1 North America Soy-based Foods Market Forecast (2018-2023)

12.2.2 Europe Soy-based Foods Market Forecast (2018-2023)

12.2.3 Asia-Pacific Soy-based Foods Market Forecast (2018-2023)

12.2.4 South America Soy-based Foods Market Forecast (2018-2023)

12.2.5 Middle East and Africa Soy-based Foods Market Forecast (2018-2023)

12.3 Soy-based Foods Market Forecast by Type (2018-2023)

12.3.1 Global Soy-based Foods Sales Forecast by Type (2018-2023)

12.3.2 Global Soy-based Foods Market Share Forecast by Type (2018-2023)

12.4 Soy-based Foods Market Forecast by Application (2018-2023)

12.4.1 Global Soy-based Foods Sales Forecast by Application (2018-2023)

12.4.2 Global Soy-based Foods Market Share Forecast by Application (2018-2023)

13 Sales Channel, Distributors, Traders and Dealers

13.1 Sales Channel

13.1.1 Direct Marketing

13.1.2 Indirect Marketing

13.1.3 Marketing Channel Future Trend

13.2 Distributors, Traders and Dealers

14 Research Findings and Conclusion

15 Appendix

15.1 Methodology

15.2 Data Source

List of Tables and Figures

Figure Soy-based Foods Picture

Table Product Specifications of Soy-based Foods

Figure Global Sales Market Share of Soy-based Foods by Types in 2017

Table Soy-b

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