Global Smoked Salmon Market Growth 2020-2025

  • receipt Report ID : 236557
  • calendar_today Published On: Mar, 2020
  • file_copy Pages: 164
  • list Food & Beverages

According to this study, over the next five years the Smoked Salmon market will register a 5.3% CAGR in terms of revenue, the global market size will reach $ 12100 million by 2025, from $ 9847.5 million in 2019. In particular, this report presents the global market share (sales and revenue) of key companies in Smoked Salmon business, shared in Chapter 3.

This report presents a comprehensive overview, market shares, and growth opportunities of Smoked Salmon market by type, application, key manufacturers and key regions and countries.

This study considers the Smoked Salmon value and volume generated from the sales of the following segments:

Segmentation by type: breakdown data from 2015 to 2020, in Section 2.3; and forecast to 2025 in section 11.7.

Hot-smoke

Cold-smoke

Segmentation by application: breakdown data from 2015 to 2020, in Section 2.4; and forecast to 2024 in section 11.8.

Food Service Sector

Retail Sector

This report also splits the market by region: Breakdown data in Chapter 4, 5, 6, 7 and 8.

Americas

United States

Canada

Mexico

Brazil

APAC

China

Japan

Korea

Southeast Asia

India

Australia

Europe

Germany

France

UK

Italy

Russia

Spain

Middle East & Africa

Egypt

South Africa

Israel

Turkey

GCC Countries

The report also presents the market competition landscape and a corresponding detailed analysis of the major vendor/manufacturers in the market. The key manufacturers covered in this report: Breakdown data in in Chapter 3.

Marine Harvest

Multiexport Foods

Labeyrie

Young’s Seafood

Meralliance

Norvelita

UBAGO MARE,

Suempol

TSIALIOS

Delpeyrat

Grieg Seafood

Gottfried Friedrichs

Martiko

Acme

In addition, this report discusses the key drivers influencing market growth, opportunities, the challenges and the risks faced by key manufacturers and the market as a whole. It also analyzes key emerging trends and their impact on present and future development.

Research objectives

To study and analyze the global Smoked Salmon consumption (value & volume) by key regions/countries, type and application, history data from 2015 to 2019, and forecast to 2025.

To understand the structure of Smoked Salmon market by identifying its various subsegments.

Focuses on the key global Smoked Salmon manufacturers, to define, describe and analyze the sales volume, value, market share, market competition landscape, SWOT analysis and development plans in next few years.

To analyze the Smoked Salmon with respect to individual growth trends, future prospects, and their contribution to the total market.

To share detailed information about the key factors influencing the growth of the market (growth potential, opportunities, drivers, industry-specific challenges and risks).

To project the consumption of Smoked Salmon submarkets, with respect to key regions (along with their respective key countries).

To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.

To strategically profile the key players and comprehensively analyze their growth strategies.

Frequently Asked Questions

The base year for the study has been considered 2019, historic year 2014 and 2018, the forecast period considered is from 2020 to 2027. The regions analyzed for the market include North America, Europe, South America, Asia Pacific, and Middle East and Africa. These regions are further analyzed at the country-level. The study also includes attractiveness analysis of type, application and regions which are benchmarked based on their market size, growth rate and attractiveness in terms of present and future opportunity for understanding the future growth of the market.

Market is segmented on the basis:

  • By Type
  • By Application
  • By Region
  • By Country
  • By Manufacturer

The report offers in-depth analysis of driving factors, opportunities, restraints, and challenges for gaining the key insight of the market. The report emphasizes on all the key trends that play a vital role in the enlargement of the market from 2019 to 2026.

The report provides company profile of the key players operating in the market and a comparative analysis based on their business overviews industry offering, segment market share, regional presence, business strategies, innovations, mergers & acquisitions, recent developments, joint venture, collaborations, partnerships, SWOT analysis, and key financial information.

Table of Contents

1 Scope of the Report

1.1 Market Introduction

1.2 Research Objectives

1.3 Years Considered

1.4 Market Research Methodology

1.5 Data Source

1.6 Economic Indicators

1.7 Currency Considered

2 Executive Summary

2.1 World Market Overview

2.1.1 Global Smoked Salmon Consumption 2015-2025

2.1.2 Smoked Salmon Consumption CAGR by Region

2.2 Smoked Salmon Segment by Type

2.2.1 Hot-smoke

2.2.2 Cold-smoke

2.3 Smoked Salmon Consumption by Type

2.3.1 Global Smoked Salmon Consumption Market Share by Type (2015-2020)

2.3.2 Global Smoked Salmon Revenue and Market Share by Type (2015-2020)

2.3.3 Global Smoked Salmon Sale Price by Type (2015-2020)

2.4 Smoked Salmon Segment by Application

2.4.1 Food Service Sector

2.4.2 Retail Sector

2.5 Smoked Salmon Consumption by Application

2.5.1 Global Smoked Salmon Consumption Market Share by Type (2015-2020)

2.5.2 Global Smoked Salmon Value and Market Share by Type (2015-2020)

2.5.3 Global Smoked Salmon Sale Price by Type (2015-2020)

3 Global Smoked Salmon by Company

3.1 Global Smoked Salmon Sales Market Share by Company

3.1.1 Global Smoked Salmon Sales by Company (2018-2020)

3.1.2 Global Smoked Salmon Sales Market Share by Company (2018-2020)

3.2 Global Smoked Salmon Revenue Market Share by Company

3.2.1 Global Smoked Salmon Revenue by Company (2018-2020)

3.2.2 Global Smoked Salmon Revenue Market Share by Company (2018-2020)

3.3 Global Smoked Salmon Sale Price by Company

3.4 Global Smoked Salmon Manufacturing Base Distribution, Sales Area, Type by Company

3.4.1 Global Smoked Salmon Manufacturing Base Distribution and Sales Area by Company

3.4.2 Players Smoked Salmon Products Offered

3.5 Market Concentration Rate Analysis

3.5.1 Competition Landscape Analysis

3.5.2 Concentration Ratio (CR3, CR5 and CR10) (2018-2020)

3.6 New Products and Potential Entrants

3.7 Mergers & Acquisitions, Expansion

4 Smoked Salmon by Regions

4.1 Smoked Salmon by Regions

4.2 Americas Smoked Salmon Consumption Growth

4.3 APAC Smoked Salmon Consumption Growth

4.4 Europe Smoked Salmon Consumption Growth

4.5 Middle East & Africa Smoked Salmon Consumption Growth

5 Americas

5.1 Americas Smoked Salmon Consumption by Countries

5.1.1 Americas Smoked Salmon Consumption by Countries (2015-2020)

5.1.2 Americas Smoked Salmon Value by Countries (2015-2020)

5.2 Americas Smoked Salmon Consumption by Type

5.3 Americas Smoked Salmon Consumption by Application

5.4 United States

5.5 Canada

5.6 Mexico

5.7 Brazil

5.8 Key Economic Indicators of Few Americas Countries

6 APAC

6.1 APAC Smoked Salmon Consumption by Regions

6.1.1 APAC Smoked Salmon Consumption by Regions (2015-2020)

6.1.2 APAC Smoked Salmon Value by Regions (2015-2020)

6.2 APAC Smoked Salmon Consumption by Type

6.3 APAC Smoked Salmon Consumption by Application

6.4 China

6.5 Japan

6.6 Korea

6.7 Southeast Asia

6.8 India

6.9 Australia

6.10 Key Economic Indicators of Few APAC Regions

7 Europe

7.1 Europe Smoked Salmon by Countries

7.1.1 Europe Smoked Salmon Consumption by Countries (2015-2020)

7.1.2 Europe Smoked Salmon Value by Countries (2015-2020)

7.2 Europe Smoked Salmon Consumption by Type

7.3 Europe Smoked Salmon Consumption by Application

7.4 Germany

7.5 France

7.6 UK

7.7 Italy

7.8 Russia

7.9 Spain

7.10 Key Economic Indicators of Few Europe Countries

8 Middle East & Africa

8.1 Middle East & Africa Smoked Salmon by Countries

8.1.1 Middle East & Africa Smoked Salmon Consumption by Countries (2015-2020)

8.1.2 Middle East & Africa Smoked Salmon Value by Countries (2015-2020)

8.2 Middle East & Africa Smoked Salmon Consumption by Type

8.3 Middle East & Africa Smoked Salmon Consumption by Application

8.4 Egypt

8.5 South Africa

8.6 Israel

8.7 Turkey

8.8 GCC Countries

9 Market Drivers, Challenges and Trends

9.1 Market Drivers and Impact

9.1.1 Growing Demand from Key Regions

9.1.2 Growing Demand from Key Applications and Potential Industries

9.2 Market Challenges and Impact

9.3 Market Trends

10 Marketing, Distributors and Customer

10.1 Sales Channel

10.1.1 Direct Channels

10.1.2 Indirect Channels

10.2 Smoked Salmon Distributors

10.3 Smoked Salmon Customer

11 Global Smoked Salmon Market Forecast

11.1 Global Smoked Salmon Consumption Forecast (2021-2025)

11.2 Global Smoked Salmon Forecast by Regions

11.2.1 Global Smoked Salmon Forecast by Regions (2021-2025)

11.2.2 Global Smoked Salmon Value Forecast by Regions (2021-2025)

11.2.3 Americas Consumption Forecast

11.2.4 APAC Consumption Forecast

11.2.5 Europe Consumption Forecast

11.2.6 Middle East & Africa Consumption Forecast

11.3 Americas Forecast by Countries

11.3.1 United States Market Forecast

11.3.2 Canada Market Forecast

11.3.3 Mexico Market Forecast

11.3.4 Brazil Market Forecast

11.4 APAC Forecast by Countries

11.4.1 China Market Forecast

11.4.2 Japan Market Forecast

11.4.3 Korea Market Forecast

11.4.4 Southeast Asia Market Forecast

11.4.5 India Market Forecast

11.4.6 Australia Market Forecast

11.5 Europe Forecast by Countries

11.5.1 Germany Market Forecast

11.5.2 France Market Forecast

11.5.3 UK Market Forecast

11.5.4 Italy Market Forecast

11.5.5 Russia Market Forecast

11.5.6 Spain Market Forecast

11.6 Middle East & Africa Forecast by Countries

11.6.1 Egypt Market Forecast

11.6.2 South Africa Market Forecast

11.6.3 Israel Market Forecast

11.6.4 Turkey Market Forecast

11.6.5 GCC Countries Market Forecast

11.7 Global Smoked Salmon Forecast by Type

11.8 Global Smoked Salmon Forecast by Application

12 Key Players Analysis

12.1 Marine Harvest

12.1.1 Company Information

12.1.2 Smoked Salmon Product Offered

12.1.3 Marine Harvest Smoked Salmon Sales, Revenue, Price and Gross Margin (2018-2020)

12.1.4 Main Business Overview

12.1.5 Marine Harvest Latest Developments

12.2 Multiexport Foods

12.2.1 Company Information

12.2.2 Smoked Salmon Product Offered

12.2.3 Multiexport Foods Smoked Salmon Sales, Revenue, Price and Gross Margin (2018-2020)

12.2.4 Main Business Overview

12.2.5 Multiexport Foods Latest Developments

12.3 Labeyrie

12.3.1 Company Information

12.3.2 Smoked Salmon Product Offered

12.3.3 Labeyrie Smoked Salmon Sales, Revenue, Price and Gross Margin (2018-2020)

12.3.4 Main Business Overview

12.3.5 Labeyrie Latest Developments

12.4 Young’s Seafood

12.4.1 Company Information

12.4.2 Smoked Salmon Product Offered

12.4.3 Young’s Seafood Smoked Salmon Sales, Revenue, Price and Gross Margin (2018-2020)

12.4.4 Main Business Overview

12.4.5 Young’s Seafood Latest Developments

12.5 Meralliance

12.5.1 Company Information

12.5.2 Smoked Salmon Product Offered

12.5.3 Meralliance Smoked Salmon Sales, Revenue, Price and Gross Margin (2018-2020)

12.5.4 Main Business Overview

12.5.5 Meralliance Latest Developments

12.6 Norvelita

12.6.1 Company Information

12.6.2 Smoked Salmon Product Offered

12.6.3 Norvelita Smoked Salmon Sales, Revenue, Price and Gross Margin (2018-2020)

12.6.4 Main Business Overview

12.6.5 Norvelita Latest Developments

12.7 UBAGO MARE,

12.7.1 Company Information

12.7.2 Smoked Salmon Product Offered

12.7.3 UBAGO MARE, Smoked Salmon Sales, Revenue, Price and Gross Margin (2018-2020)

12.7.4 Main Business Overview

12.7.5 UBAGO MARE, Latest Developments

12.8 Suempol

12.8.1 Company Information

12.8.2 Smoked Salmon Product Offered

12.8.3 Suempol Smoked Salmon Sales, Revenue, Price and Gross Margin (2018-2020)

12.8.4 Main Business Overview

12.8.5 Suempol Latest Developments

12.9 TSIALIOS

12.9.1 Company Information

12.9.2 Smoked Salmon Product Offered

12.9.3 TSIALIOS Smoked Salmon Sales, Revenue, Price and Gross Margin (2018-2020)

12.9.4 Main Business Overview

12.9.5 TSIALIOS Latest Developments

12.10 Delpeyrat

12.10.1 Company Information

12.10.2 Smoked Salmon Product Offered

12.10.3 Delpeyrat Smoked Salmon Sales, Revenue, Price and Gross Margin (2018-2020)

12.10.4 Main Business Overview

12.10.5 Delpeyrat Latest Developments

12.11 Grieg Seafood

12.11.1 Company Information

12.11.2 Smoked Salmon Product Offered

12.11.3 Grieg Seafood Smoked Salmon Sales, Revenue, Price and Gross Margin (2018-2020)

12.11.4 Main Business Overview

12.11.5 Grieg Seafood Latest Developments

12.12 Gottfried Friedrichs

12.12.1 Company Information

12.12.2 Smoked Salmon Product Offered

12.12.3 Gottfried Friedrichs Smoked Salmon Sales, Revenue, Price and Gross Margin (2018-2020)

12.12.4 Main Business Overview

12.12.5 Gottfried Friedrichs Latest Developments

12.13 Martiko

12.13.1 Company Information

12.13.2 Smoked Salmon Product Offered

12.13.3 Martiko Smoked Salmon Sales, Revenue, Price and Gross Margin (2018-2020)

12.13.4 Main Business Overview

12.13.5 Martiko Latest Developments

12.14 Acme

12.14.1 Company Information

12.14.2 Smoked Salmon Product Offered

12.14.3 Acme Smoked Salmon Sales, Revenue, Price and Gross Margin (2018-2020)

12.14.4 Main Business Overview

12.14.5 Acme Latest Developments

13 Research Findings and Conclusion

List of Tables

Table 1. Research Methodology

Table 2. Data Source

Table 3. Smoked Salmon Consumption CAGR by Region 2015-2025 ($ Millions)

Table 4. Major Players of Hot-s

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