Global Sashimi Market Growth 2019-2024

  • receipt Report ID : 213497
  • calendar_today Published On: Nov, 2019
  • file_copy Pages: 137
  • list Food & Beverages

According to this study, over the next five years the Sashimi market will register a xx% CAGR in terms of revenue, the global market size will reach US$ xx million by 2024, from US$ xx million in 2019. In particular, this report presents the global market share (sales and revenue) of key companies in Sashimi business, shared in Chapter 3.

This report presents a comprehensive overview, market shares, and growth opportunities of Sashimi market by product type, application, key manufacturers and key regions and countries.

This study considers the Sashimi value and volume generated from the sales of the following segments:

Segmentation by product type: breakdown data from 2014 to 2019, in Section 2.3; and forecast to 2024 in section 11.7.

Red

White

Other

Segmentation by application: breakdown data from 2014 to 2019, in Section 2.4; and forecast to 2024 in section 11.8.

Food and Beverage Industry

Retail Industry

Other

This report also splits the market by region: Breakdown data in Chapter 4, 5, 6, 7 and 8.

Americas

United States

Canada

Mexico

Brazil

APAC

China

Japan

Korea

Southeast Asia

India

Australia

Europe

Germany

France

UK

Italy

Russia

Spain

Middle East & Africa

Egypt

South Africa

Israel

Turkey

GCC Countries

The report also presents the market competition landscape and a corresponding detailed analysis of the major vendor/manufacturers in the market. The key manufacturers covered in this report: Breakdown data in in Chapter 3.

Marine Harvest

Ocean Waves Products

Dalian Deze Food

Shanghai Yuansheng Food

Dalian Kaiyang World Seafood

SalMar

Shanghai Box Cheng Food

AquaChile

Mowi

In addition, this report discusses the key drivers influencing market growth, opportunities, the challenges and the risks faced by key manufacturers and the market as a whole. It also analyzes key emerging trends and their impact on present and future development.

Research objectives

To study and analyze the global Sashimi consumption (value & volume) by key regions/countries, product type and application, history data from 2014 to 2018, and forecast to 2024.

To understand the structure of Sashimi market by identifying its various subsegments.

Focuses on the key global Sashimi manufacturers, to define, describe and analyze the sales volume, value, market share, market competition landscape, SWOT analysis and development plans in next few years.

To analyze the Sashimi with respect to individual growth trends, future prospects, and their contribution to the total market.

To share detailed information about the key factors influencing the growth of the market (growth potential, opportunities, drivers, industry-specific challenges and risks).

To project the consumption of Sashimi submarkets, with respect to key regions (along with their respective key countries).

To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.

To strategically profile the key players and comprehensively analyze their growth strategies.

Frequently Asked Questions

The base year for the study has been considered 2019, historic year 2014 and 2018, the forecast period considered is from 2020 to 2027. The regions analyzed for the market include North America, Europe, South America, Asia Pacific, and Middle East and Africa. These regions are further analyzed at the country-level. The study also includes attractiveness analysis of type, application and regions which are benchmarked based on their market size, growth rate and attractiveness in terms of present and future opportunity for understanding the future growth of the market.

Market is segmented on the basis:

  • By Type
  • By Application
  • By Region
  • By Country
  • By Manufacturer

The report offers in-depth analysis of driving factors, opportunities, restraints, and challenges for gaining the key insight of the market. The report emphasizes on all the key trends that play a vital role in the enlargement of the market from 2019 to 2026.

The report provides company profile of the key players operating in the market and a comparative analysis based on their business overviews industry offering, segment market share, regional presence, business strategies, innovations, mergers & acquisitions, recent developments, joint venture, collaborations, partnerships, SWOT analysis, and key financial information.

Table of Contents

Global Sashimi Market Growth 2019-2024

1 Scope of the Report

1.1 Market Introduction

1.2 Research Objectives

1.3 Years Considered

1.4 Market Research Methodology

1.5 Economic Indicators

1.6 Currency Considered

2 Executive Summary

2.1 World Market Overview

2.1.1 Global Sashimi Consumption 2014-2024

2.1.2 Sashimi Consumption CAGR by Region

2.2 Sashimi Segment by Type

2.2.1 Red

2.2.2 White

2.2.3 Other

2.3 Sashimi Consumption by Type

2.3.1 Global Sashimi Consumption Market Share by Type (2014-2019)

2.3.2 Global Sashimi Revenue and Market Share by Type (2014-2019)

2.3.3 Global Sashimi Sale Price by Type (2014-2019)

2.4 Sashimi Segment by Application

2.4.1 Food and Beverage Industry

2.4.2 Retail Industry

2.4.3 Other

2.5 Sashimi Consumption by Application

2.5.1 Global Sashimi Consumption Market Share by Application (2014-2019)

2.5.2 Global Sashimi Value and Market Share by Application (2014-2019)

2.5.3 Global Sashimi Sale Price by Application (2014-2019)

3 Global Sashimi by Manufacturers

3.1 Global Sashimi Sales Market Share by Manufacturers

3.1.1 Global Sashimi Sales by Manufacturers (2017-2019)

3.1.2 Global Sashimi Sales Market Share by Manufacturers (2017-2019)

3.2 Global Sashimi Revenue Market Share by Manufacturers

3.2.1 Global Sashimi Revenue by Manufacturers (2017-2019)

3.2.2 Global Sashimi Revenue Market Share by Manufacturers (2017-2019)

3.3 Global Sashimi Sale Price by Manufacturers

3.4 Global Sashimi Manufacturing Base Distribution, Sales Area, Product Types by Manufacturers

3.4.1 Global Sashimi Manufacturing Base Distribution and Sales Area by Manufacturers

3.4.2 Players Sashimi Products Offered

3.5 Market Concentration Rate Analysis

3.5.1 Competition Landscape Analysis

3.5.2 Concentration Ratio (CR3, CR5 and CR10) (2017-2019)

3.6 New Products and Potential Entrants

3.7 Mergers & Acquisitions, Expansion

4 Sashimi by Regions

4.1 Sashimi by Regions

4.1.1 Global Sashimi Consumption by Regions

4.1.2 Global Sashimi Value by Regions

4.2 Americas Sashimi Consumption Growth

4.3 APAC Sashimi Consumption Growth

4.4 Europe Sashimi Consumption Growth

4.5 Middle East & Africa Sashimi Consumption Growth

5 Americas

5.1 Americas Sashimi Consumption by Countries

5.1.1 Americas Sashimi Consumption by Countries (2014-2019)

5.1.2 Americas Sashimi Value by Countries (2014-2019)

5.2 Americas Sashimi Consumption by Type

5.3 Americas Sashimi Consumption by Application

5.4 United States

5.5 Canada

5.6 Mexico

5.7 Key Economic Indicators of Few Americas Countries

6 APAC

6.1 APAC Sashimi Consumption by Countries

6.1.1 APAC Sashimi Consumption by Countries (2014-2019)

6.1.2 APAC Sashimi Value by Countries (2014-2019)

6.2 APAC Sashimi Consumption by Type

6.3 APAC Sashimi Consumption by Application

6.4 China

6.5 Japan

6.6 Korea

6.7 Southeast Asia

6.8 India

6.9 Australia

6.10 Key Economic Indicators of Few APAC Countries

7 Europe

7.1 Europe Sashimi by Countries

7.1.1 Europe Sashimi Consumption by Countries (2014-2019)

7.1.2 Europe Sashimi Value by Countries (2014-2019)

7.2 Europe Sashimi Consumption by Type

7.3 Europe Sashimi Consumption by Application

7.4 Germany

7.5 France

7.6 UK

7.7 Italy

7.8 Russia

7.9 Spain

7.10 Key Economic Indicators of Few Europe Countries

8 Middle East & Africa

8.1 Middle East & Africa Sashimi by Countries

8.1.1 Middle East & Africa Sashimi Consumption by Countries (2014-2019)

8.1.2 Middle East & Africa Sashimi Value by Countries (2014-2019)

8.2 Middle East & Africa Sashimi Consumption by Type

8.3 Middle East & Africa Sashimi Consumption by Application

8.4 Egypt

8.5 South Africa

8.6 Israel

8.7 Turkey

8.8 GCC Countries

9 Market Drivers, Challenges and Trends

9.1 Market Drivers and Impact

9.1.1 Growing Demand from Key Regions

9.1.2 Growing Demand from Key Applications and Potential Industries

9.2 Market Challenges and Impact

9.3 Market Trends

10 Marketing, Distributors and Customer

10.1 Sales Channel

10.1.1 Direct Channels

10.1.2 Indirect Channels

10.2 Sashimi Distributors

10.3 Sashimi Customer

11 Global Sashimi Market Forecast

11.1 Global Sashimi Consumption Forecast (2019-2024)

11.2 Global Sashimi Forecast by Regions

11.2.1 Global Sashimi Forecast by Regions (2019-2024)

11.2.2 Global Sashimi Value Forecast by Regions (2019-2024)

11.2.3 Americas Consumption Forecast

11.2.4 APAC Consumption Forecast

11.2.5 Europe Consumption Forecast

11.2.6 Middle East & Africa Consumption Forecast

11.3 Americas Forecast by Countries

11.3.1 United States Market Forecast

11.3.2 Canada Market Forecast

11.3.3 Mexico Market Forecast

11.3.4 Brazil Market Forecast

11.4 APAC Forecast by Countries

11.4.1 China Market Forecast

11.4.2 Japan Market Forecast

11.4.3 Korea Market Forecast

11.4.4 Southeast Asia Market Forecast

11.4.5 India Market Forecast

11.4.6 Australia Market Forecast

11.5 Europe Forecast by Countries

11.5.1 Germany Market Forecast

11.5.2 France Market Forecast

11.5.3 UK Market Forecast

11.5.4 Italy Market Forecast

11.5.5 Russia Market Forecast

11.5.6 Spain Market Forecast

11.6 Middle East & Africa Forecast by Countries

11.6.1 Egypt Market Forecast

11.6.2 South Africa Market Forecast

11.6.3 Israel Market Forecast

11.6.4 Turkey Market Forecast

11.6.5 GCC Countries Market Forecast

11.7 Global Sashimi Forecast by Type

11.8 Global Sashimi Forecast by Application

12 Key Players Analysis

12.1 Marine Harvest

12.1.1 Company Details

12.1.2 Sashimi Product Offered

12.1.3 Marine Harvest Sashimi Sales, Revenue, Price and Gross Margin (2017-2019)

12.1.4 Main Business Overview

12.1.5 Marine Harvest News

12.2 Ocean Waves Products

12.2.1 Company Details

12.2.2 Sashimi Product Offered

12.2.3 Ocean Waves Products Sashimi Sales, Revenue, Price and Gross Margin (2017-2019)

12.2.4 Main Business Overview

12.2.5 Ocean Waves Products News

12.3 Dalian Deze Food

12.3.1 Company Details

12.3.2 Sashimi Product Offered

12.3.3 Dalian Deze Food Sashimi Sales, Revenue, Price and Gross Margin (2017-2019)

12.3.4 Main Business Overview

12.3.5 Dalian Deze Food News

12.4 Shanghai Yuansheng Food

12.4.1 Company Details

12.4.2 Sashimi Product Offered

12.4.3 Shanghai Yuansheng Food Sashimi Sales, Revenue, Price and Gross Margin (2017-2019)

12.4.4 Main Business Overview

12.4.5 Shanghai Yuansheng Food News

12.5 Dalian Kaiyang World Seafood

12.5.1 Company Details

12.5.2 Sashimi Product Offered

12.5.3 Dalian Kaiyang World Seafood Sashimi Sales, Revenue, Price and Gross Margin (2017-2019)

12.5.4 Main Business Overview

12.5.5 Dalian Kaiyang World Seafood News

12.6 SalMar

12.6.1 Company Details

12.6.2 Sashimi Product Offered

12.6.3 SalMar Sashimi Sales, Revenue, Price and Gross Margin (2017-2019)

12.6.4 Main Business Overview

12.6.5 SalMar News

12.7 Shanghai Box Cheng Food

12.7.1 Company Details

12.7.2 Sashimi Product Offered

12.7.3 Shanghai Box Cheng Food Sashimi Sales, Revenue, Price and Gross Margin (2017-2019)

12.7.4 Main Business Overview

12.7.5 Shanghai Box Cheng Food News

12.8 AquaChile

12.8.1 Company Details

12.8.2 Sashimi Product Offered

12.8.3 AquaChile Sashimi Sales, Revenue, Price and Gross Margin (2017-2019)

12.8.4 Main Business Overview

12.8.5 AquaChile News

12.9 Mowi

12.9.1 Company Details

12.9.2 Sashimi Product Offered

12.9.3 Mowi Sashimi Sales, Revenue, Price and Gross Margin (2017-2019)

12.9.4 Main Business Overview

12.9.5 Mowi News

13 Research Findings and Conclusion

List of Tables and Figures

Figure Picture of Sashimi

Table Product Specifications of Sashimi

Figure Sashimi Report Years Considered

Figure Market Research Methodology

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