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According to this study, over the next five years the Rice Noodles market will register a 3.7% CAGR in terms of revenue, the global market size will reach $ 1907.5 million by 2025, from $ 1648.6 million in 2019. In particular, this report presents the global market share (sales and revenue) of key companies in Rice Noodles business, shared in Chapter 3.
This report presents a comprehensive overview, market shares, and growth opportunities of Rice Noodles market by type, application, key manufacturers and key regions and countries.
This study considers the Rice Noodles value and volume generated from the sales of the following segments:
Segmentation by type: breakdown data from 2015 to 2020, in Section 2.3; and forecast to 2025 in section 11.7.
Thin noodles
Wide noodles
Segmentation by application: breakdown data from 2015 to 2020, in Section 2.4; and forecast to 2024 in section 11.8.
Supermarkets/Hypermarkets
Food Service Outlets
Online Stores
Others
This report also splits the market by region: Breakdown data in Chapter 4, 5, 6, 7 and 8.
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Spain
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries
The report also presents the market competition landscape and a corresponding detailed analysis of the major vendor/manufacturers in the market. The key manufacturers covered in this report: Breakdown data in in Chapter 3.
JFC International
Leong Guan Food Manufacturer
American Roland Food Corp.
Nan Shing Hsinchu
Cali Food
Eskal
Ying Yong Food Products
Nature soy
J.D. Food Products
Mandarin Noodle Manufacturing
Foodle Noodle
Thai Preserved Food Factory
L&W Food Corp.
Thai Kitchen
Lieng tong
In addition, this report discusses the key drivers influencing market growth, opportunities, the challenges and the risks faced by key manufacturers and the market as a whole. It also analyzes key emerging trends and their impact on present and future development.
Research objectives
To study and analyze the global Rice Noodles consumption (value & volume) by key regions/countries, type and application, history data from 2015 to 2019, and forecast to 2025.
To understand the structure of Rice Noodles market by identifying its various subsegments.
Focuses on the key global Rice Noodles manufacturers, to define, describe and analyze the sales volume, value, market share, market competition landscape, SWOT analysis and development plans in next few years.
To analyze the Rice Noodles with respect to individual growth trends, future prospects, and their contribution to the total market.
To share detailed information about the key factors influencing the growth of the market (growth potential, opportunities, drivers, industry-specific challenges and risks).
To project the consumption of Rice Noodles submarkets, with respect to key regions (along with their respective key countries).
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.
To strategically profile the key players and comprehensively analyze their growth strategies.
The base year for the study has been considered 2019, historic year 2014 and 2018, the forecast period considered is from 2020 to 2027. The regions analyzed for the market include North America, Europe, South America, Asia Pacific, and Middle East and Africa. These regions are further analyzed at the country-level. The study also includes attractiveness analysis of type, application and regions which are benchmarked based on their market size, growth rate and attractiveness in terms of present and future opportunity for understanding the future growth of the market.
Market is segmented on the basis:
The report offers in-depth analysis of driving factors, opportunities, restraints, and challenges for gaining the key insight of the market. The report emphasizes on all the key trends that play a vital role in the enlargement of the market from 2019 to 2026.
The report provides company profile of the key players operating in the market and a comparative analysis based on their business overviews industry offering, segment market share, regional presence, business strategies, innovations, mergers & acquisitions, recent developments, joint venture, collaborations, partnerships, SWOT analysis, and key financial information.
Table of Contents
1 Scope of the Report
1.1 Market Introduction
1.2 Research Objectives
1.3 Years Considered
1.4 Market Research Methodology
1.5 Data Source
1.6 Economic Indicators
1.7 Currency Considered
2 Executive Summary
2.1 World Market Overview
2.1.1 Global Rice Noodles Consumption 2015-2025
2.1.2 Rice Noodles Consumption CAGR by Region
2.2 Rice Noodles Segment by Type
2.2.1 Thin noodles
2.2.2 Wide noodles
2.3 Rice Noodles Consumption by Type
2.3.1 Global Rice Noodles Consumption Market Share by Type (2015-2020)
2.3.2 Global Rice Noodles Revenue and Market Share by Type (2015-2020)
2.3.3 Global Rice Noodles Sale Price by Type (2015-2020)
2.4 Rice Noodles Segment by Application
2.4.1 Supermarkets/Hypermarkets
2.4.2 Food Service Outlets
2.4.3 Online Stores
2.4.4 Others
2.5 Rice Noodles Consumption by Application
2.5.1 Global Rice Noodles Consumption Market Share by Type (2015-2020)
2.5.2 Global Rice Noodles Value and Market Share by Type (2015-2020)
2.5.3 Global Rice Noodles Sale Price by Type (2015-2020)
3 Global Rice Noodles by Company
3.1 Global Rice Noodles Sales Market Share by Company
3.1.1 Global Rice Noodles Sales by Company (2018-2020)
3.1.2 Global Rice Noodles Sales Market Share by Company (2018-2020)
3.2 Global Rice Noodles Revenue Market Share by Company
3.2.1 Global Rice Noodles Revenue by Company (2018-2020)
3.2.2 Global Rice Noodles Revenue Market Share by Company (2018-2020)
3.3 Global Rice Noodles Sale Price by Company
3.4 Global Rice Noodles Manufacturing Base Distribution, Sales Area, Type by Company
3.4.1 Global Rice Noodles Manufacturing Base Distribution and Sales Area by Company
3.4.2 Players Rice Noodles Products Offered
3.5 Market Concentration Rate Analysis
3.5.1 Competition Landscape Analysis
3.5.2 Concentration Ratio (CR3, CR5 and CR10) (2018-2020)
3.6 New Products and Potential Entrants
3.7 Mergers & Acquisitions, Expansion
4 Rice Noodles by Regions
4.1 Rice Noodles by Regions
4.2 Americas Rice Noodles Consumption Growth
4.3 APAC Rice Noodles Consumption Growth
4.4 Europe Rice Noodles Consumption Growth
4.5 Middle East & Africa Rice Noodles Consumption Growth
5 Americas
5.1 Americas Rice Noodles Consumption by Countries
5.1.1 Americas Rice Noodles Consumption by Countries (2015-2020)
5.1.2 Americas Rice Noodles Value by Countries (2015-2020)
5.2 Americas Rice Noodles Consumption by Type
5.3 Americas Rice Noodles Consumption by Application
5.4 United States
5.5 Canada
5.6 Mexico
5.7 Brazil
5.8 Key Economic Indicators of Few Americas Countries
6 APAC
6.1 APAC Rice Noodles Consumption by Regions
6.1.1 APAC Rice Noodles Consumption by Regions (2015-2020)
6.1.2 APAC Rice Noodles Value by Regions (2015-2020)
6.2 APAC Rice Noodles Consumption by Type
6.3 APAC Rice Noodles Consumption by Application
6.4 China
6.5 Japan
6.6 Korea
6.7 Southeast Asia
6.8 India
6.9 Australia
6.10 Key Economic Indicators of Few APAC Regions
7 Europe
7.1 Europe Rice Noodles by Countries
7.1.1 Europe Rice Noodles Consumption by Countries (2015-2020)
7.1.2 Europe Rice Noodles Value by Countries (2015-2020)
7.2 Europe Rice Noodles Consumption by Type
7.3 Europe Rice Noodles Consumption by Application
7.4 Germany
7.5 France
7.6 UK
7.7 Italy
7.8 Russia
7.9 Spain
7.10 Key Economic Indicators of Few Europe Countries
8 Middle East & Africa
8.1 Middle East & Africa Rice Noodles by Countries
8.1.1 Middle East & Africa Rice Noodles Consumption by Countries (2015-2020)
8.1.2 Middle East & Africa Rice Noodles Value by Countries (2015-2020)
8.2 Middle East & Africa Rice Noodles Consumption by Type
8.3 Middle East & Africa Rice Noodles Consumption by Application
8.4 Egypt
8.5 South Africa
8.6 Israel
8.7 Turkey
8.8 GCC Countries
9 Market Drivers, Challenges and Trends
9.1 Market Drivers and Impact
9.1.1 Growing Demand from Key Regions
9.1.2 Growing Demand from Key Applications and Potential Industries
9.2 Market Challenges and Impact
9.3 Market Trends
10 Marketing, Distributors and Customer
10.1 Sales Channel
10.1.1 Direct Channels
10.1.2 Indirect Channels
10.2 Rice Noodles Distributors
10.3 Rice Noodles Customer
11 Global Rice Noodles Market Forecast
11.1 Global Rice Noodles Consumption Forecast (2021-2025)
11.2 Global Rice Noodles Forecast by Regions
11.2.1 Global Rice Noodles Forecast by Regions (2021-2025)
11.2.2 Global Rice Noodles Value Forecast by Regions (2021-2025)
11.2.3 Americas Consumption Forecast
11.2.4 APAC Consumption Forecast
11.2.5 Europe Consumption Forecast
11.2.6 Middle East & Africa Consumption Forecast
11.3 Americas Forecast by Countries
11.3.1 United States Market Forecast
11.3.2 Canada Market Forecast
11.3.3 Mexico Market Forecast
11.3.4 Brazil Market Forecast
11.4 APAC Forecast by Countries
11.4.1 China Market Forecast
11.4.2 Japan Market Forecast
11.4.3 Korea Market Forecast
11.4.4 Southeast Asia Market Forecast
11.4.5 India Market Forecast
11.4.6 Australia Market Forecast
11.5 Europe Forecast by Countries
11.5.1 Germany Market Forecast
11.5.2 France Market Forecast
11.5.3 UK Market Forecast
11.5.4 Italy Market Forecast
11.5.5 Russia Market Forecast
11.5.6 Spain Market Forecast
11.6 Middle East & Africa Forecast by Countries
11.6.1 Egypt Market Forecast
11.6.2 South Africa Market Forecast
11.6.3 Israel Market Forecast
11.6.4 Turkey Market Forecast
11.6.5 GCC Countries Market Forecast
11.7 Global Rice Noodles Forecast by Type
11.8 Global Rice Noodles Forecast by Application
12 Key Players Analysis
12.1 JFC International
12.1.1 Company Information
12.1.2 Rice Noodles Product Offered
12.1.3 JFC International Rice Noodles Sales, Revenue, Price and Gross Margin (2018-2020)
12.1.4 Main Business Overview
12.1.5 JFC International Latest Developments
12.2 Leong Guan Food Manufacturer
12.2.1 Company Information
12.2.2 Rice Noodles Product Offered
12.2.3 Leong Guan Food Manufacturer Rice Noodles Sales, Revenue, Price and Gross Margin (2018-2020)
12.2.4 Main Business Overview
12.2.5 Leong Guan Food Manufacturer Latest Developments
12.3 American Roland Food Corp.
12.3.1 Company Information
12.3.2 Rice Noodles Product Offered
12.3.3 American Roland Food Corp. Rice Noodles Sales, Revenue, Price and Gross Margin (2018-2020)
12.3.4 Main Business Overview
12.3.5 American Roland Food Corp. Latest Developments
12.4 Nan Shing Hsinchu
12.4.1 Company Information
12.4.2 Rice Noodles Product Offered
12.4.3 Nan Shing Hsinchu Rice Noodles Sales, Revenue, Price and Gross Margin (2018-2020)
12.4.4 Main Business Overview
12.4.5 Nan Shing Hsinchu Latest Developments
12.5 Cali Food
12.5.1 Company Information
12.5.2 Rice Noodles Product Offered
12.5.3 Cali Food Rice Noodles Sales, Revenue, Price and Gross Margin (2018-2020)
12.5.4 Main Business Overview
12.5.5 Cali Food Latest Developments
12.6 Eskal
12.6.1 Company Information
12.6.2 Rice Noodles Product Offered
12.6.3 Eskal Rice Noodles Sales, Revenue, Price and Gross Margin (2018-2020)
12.6.4 Main Business Overview
12.6.5 Eskal Latest Developments
12.7 Ying Yong Food Products
12.7.1 Company Information
12.7.2 Rice Noodles Product Offered
12.7.3 Ying Yong Food Products Rice Noodles Sales, Revenue, Price and Gross Margin (2018-2020)
12.7.4 Main Business Overview
12.7.5 Ying Yong Food Products Latest Developments
12.8 Nature soy
12.8.1 Company Information
12.8.2 Rice Noodles Product Offered
12.8.3 Nature soy Rice Noodles Sales, Revenue, Price and Gross Margin (2018-2020)
12.8.4 Main Business Overview
12.8.5 Nature soy Latest Developments
12.9 J.D. Food Products
12.9.1 Company Information
12.9.2 Rice Noodles Product Offered
12.9.3 J.D. Food Products Rice Noodles Sales, Revenue, Price and Gross Margin (2018-2020)
12.9.4 Main Business Overview
12.9.5 J.D. Food Products Latest Developments
12.10 Mandarin Noodle Manufacturing
12.10.1 Company Information
12.10.2 Rice Noodles Product Offered
12.10.3 Mandarin Noodle Manufacturing Rice Noodles Sales, Revenue, Price and Gross Margin (2018-2020)
12.10.4 Main Business Overview
12.10.5 Mandarin Noodle Manufacturing Latest Developments
12.11 Foodle Noodle
12.11.1 Company Information
12.11.2 Rice Noodles Product Offered
12.11.3 Foodle Noodle Rice Noodles Sales, Revenue, Price and Gross Margin (2018-2020)
12.11.4 Main Business Overview
12.11.5 Foodle Noodle Latest Developments
12.12 Thai Preserved Food Factory
12.12.1 Company Information
12.12.2 Rice Noodles Product Offered
12.12.3 Thai Preserved Food Factory Rice Noodles Sales, Revenue, Price and Gross Margin (2018-2020)
12.12.4 Main Business Overview
12.12.5 Thai Preserved Food Factory Latest Developments
12.13 L&W Food Corp.
12.13.1 Company Information
12.13.2 Rice Noodles Product Offered
12.13.3 L&W Food Corp. Rice Noodles Sales, Revenue, Price and Gross Margin (2018-2020)
12.13.4 Main Business Overview
12.13.5 L&W Food Corp. Latest Developments
12.14 Thai Kitchen
12.14.1 Company Information
12.14.2 Rice Noodles Product Offered
12.14.3 Thai Kitchen Rice Noodles Sales, Revenue, Price and Gross Margin (2018-2020)
12.14.4 Main Business Overview
12.14.5 Thai Kitchen Latest Developments
12.15 Lieng tong
12.15.1 Company Information
12.15.2 Rice Noodles Product Offered
12.15.3 Lieng tong Rice Noodles Sales, Revenue, Price and Gross Margin (2018-2020)
12.15.4 Main Business Overview
12.15.5 Lieng tong Latest Developments
13 Research Findings and Conclusion
List of Tables
Table 1. Research Methodology
Table 2. Data Source
Table 3. Rice Noodles Consumption CAGR by Region 2015-2025 ($ Millions)
Table 4. Major Players of Thin n
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