According to this study, over the next five years the Rice Flour market will register a 3.9% CAGR in terms of revenue, the global market size will reach $ 14220 million by 2025, from $ 12210 million in 2019. In particular, this report presents the global market share (sales and revenue) of key companies in Rice Flour business, shared in Chapter 3.
This report presents a comprehensive overview, market shares, and growth opportunities of Rice Flour market by type, application, key manufacturers and key regions and countries.
This study considers the Rice Flour value and volume generated from the sales of the following segments:
Segmentation by type: breakdown data from 2015 to 2020, in Section 2.3; and forecast to 2025 in section 11.7.
Rice Flour
Brown Rice Flour
Glutinous Rice Flour
Others
Segmentation by application: breakdown data from 2015 to 2020, in Section 2.4; and forecast to 2024 in section 11.8.
Rice Noodle and Rice Pasta
Sweets and Desserts
Snacks
Bread
Thickening Agent
This report also splits the market by region: Breakdown data in Chapter 4, 5, 6, 7 and 8.
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Spain
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries
The report also presents the market competition landscape and a corresponding detailed analysis of the major vendor/manufacturers in the market. The key manufacturers covered in this report: Breakdown data in in Chapter 3.
Burapa Prosper
HUANGGUO
Thai Flour Industry
CHO HENG
Koda Farms
Rose Brand
Bob’s Red Mill Natural Foods
BIF
Pornkamon Rice Flour Mills
Lieng Tong
In addition, this report discusses the key drivers influencing market growth, opportunities, the challenges and the risks faced by key manufacturers and the market as a whole. It also analyzes key emerging trends and their impact on present and future development.
Research objectives
To study and analyze the global Rice Flour consumption (value & volume) by key regions/countries, type and application, history data from 2015 to 2019, and forecast to 2025.
To understand the structure of Rice Flour market by identifying its various subsegments.
Focuses on the key global Rice Flour manufacturers, to define, describe and analyze the sales volume, value, market share, market competition landscape, SWOT analysis and development plans in next few years.
To analyze the Rice Flour with respect to individual growth trends, future prospects, and their contribution to the total market.
To share detailed information about the key factors influencing the growth of the market (growth potential, opportunities, drivers, industry-specific challenges and risks).
To project the consumption of Rice Flour submarkets, with respect to key regions (along with their respective key countries).
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.
To strategically profile the key players and comprehensively analyze their growth strategies.
The base year for the study has been considered 2019, historic year 2014 and 2018, the forecast period considered is from 2020 to 2027. The regions analyzed for the market include North America, Europe, South America, Asia Pacific, and Middle East and Africa. These regions are further analyzed at the country-level. The study also includes attractiveness analysis of type, application and regions which are benchmarked based on their market size, growth rate and attractiveness in terms of present and future opportunity for understanding the future growth of the market.
Market is segmented on the basis:
The report offers in-depth analysis of driving factors, opportunities, restraints, and challenges for gaining the key insight of the market. The report emphasizes on all the key trends that play a vital role in the enlargement of the market from 2019 to 2026.
The report provides company profile of the key players operating in the market and a comparative analysis based on their business overviews industry offering, segment market share, regional presence, business strategies, innovations, mergers & acquisitions, recent developments, joint venture, collaborations, partnerships, SWOT analysis, and key financial information.
Table of Contents
1 Scope of the Report
1.1 Market Introduction
1.2 Research Objectives
1.3 Years Considered
1.4 Market Research Methodology
1.5 Data Source
1.6 Economic Indicators
1.7 Currency Considered
2 Executive Summary
2.1 World Market Overview
2.1.1 Global Rice Flour Consumption 2015-2025
2.1.2 Rice Flour Consumption CAGR by Region
2.2 Rice Flour Segment by Type
2.2.1 Rice Flour
2.2.2 Brown Rice Flour
2.2.3 Glutinous Rice Flour
2.2.4 Others
2.3 Rice Flour Consumption by Type
2.3.1 Global Rice Flour Consumption Market Share by Type (2015-2020)
2.3.2 Global Rice Flour Revenue and Market Share by Type (2015-2020)
2.3.3 Global Rice Flour Sale Price by Type (2015-2020)
2.4 Rice Flour Segment by Application
2.4.1 Rice Noodle and Rice Pasta
2.4.2 Sweets and Desserts
2.4.3 Snacks
2.4.4 Bread
2.4.5 Thickening Agent
2.5 Rice Flour Consumption by Application
2.5.1 Global Rice Flour Consumption Market Share by Type (2015-2020)
2.5.2 Global Rice Flour Value and Market Share by Type (2015-2020)
2.5.3 Global Rice Flour Sale Price by Type (2015-2020)
3 Global Rice Flour by Company
3.1 Global Rice Flour Sales Market Share by Company
3.1.1 Global Rice Flour Sales by Company (2018-2020)
3.1.2 Global Rice Flour Sales Market Share by Company (2018-2020)
3.2 Global Rice Flour Revenue Market Share by Company
3.2.1 Global Rice Flour Revenue by Company (2018-2020)
3.2.2 Global Rice Flour Revenue Market Share by Company (2018-2020)
3.3 Global Rice Flour Sale Price by Company
3.4 Global Rice Flour Manufacturing Base Distribution, Sales Area, Type by Company
3.4.1 Global Rice Flour Manufacturing Base Distribution and Sales Area by Company
3.4.2 Players Rice Flour Products Offered
3.5 Market Concentration Rate Analysis
3.5.1 Competition Landscape Analysis
3.5.2 Concentration Ratio (CR3, CR5 and CR10) (2018-2020)
3.6 New Products and Potential Entrants
3.7 Mergers & Acquisitions, Expansion
4 Rice Flour by Regions
4.1 Rice Flour by Regions
4.2 Americas Rice Flour Consumption Growth
4.3 APAC Rice Flour Consumption Growth
4.4 Europe Rice Flour Consumption Growth
4.5 Middle East & Africa Rice Flour Consumption Growth
5 Americas
5.1 Americas Rice Flour Consumption by Countries
5.1.1 Americas Rice Flour Consumption by Countries (2015-2020)
5.1.2 Americas Rice Flour Value by Countries (2015-2020)
5.2 Americas Rice Flour Consumption by Type
5.3 Americas Rice Flour Consumption by Application
5.4 United States
5.5 Canada
5.6 Mexico
5.7 Brazil
5.8 Key Economic Indicators of Few Americas Countries
6 APAC
6.1 APAC Rice Flour Consumption by Regions
6.1.1 APAC Rice Flour Consumption by Regions (2015-2020)
6.1.2 APAC Rice Flour Value by Regions (2015-2020)
6.2 APAC Rice Flour Consumption by Type
6.3 APAC Rice Flour Consumption by Application
6.4 China
6.5 Japan
6.6 Korea
6.7 Southeast Asia
6.8 India
6.9 Australia
6.10 Key Economic Indicators of Few APAC Regions
7 Europe
7.1 Europe Rice Flour by Countries
7.1.1 Europe Rice Flour Consumption by Countries (2015-2020)
7.1.2 Europe Rice Flour Value by Countries (2015-2020)
7.2 Europe Rice Flour Consumption by Type
7.3 Europe Rice Flour Consumption by Application
7.4 Germany
7.5 France
7.6 UK
7.7 Italy
7.8 Russia
7.9 Spain
7.10 Key Economic Indicators of Few Europe Countries
8 Middle East & Africa
8.1 Middle East & Africa Rice Flour by Countries
8.1.1 Middle East & Africa Rice Flour Consumption by Countries (2015-2020)
8.1.2 Middle East & Africa Rice Flour Value by Countries (2015-2020)
8.2 Middle East & Africa Rice Flour Consumption by Type
8.3 Middle East & Africa Rice Flour Consumption by Application
8.4 Egypt
8.5 South Africa
8.6 Israel
8.7 Turkey
8.8 GCC Countries
9 Market Drivers, Challenges and Trends
9.1 Market Drivers and Impact
9.1.1 Growing Demand from Key Regions
9.1.2 Growing Demand from Key Applications and Potential Industries
9.2 Market Challenges and Impact
9.3 Market Trends
10 Marketing, Distributors and Customer
10.1 Sales Channel
10.1.1 Direct Channels
10.1.2 Indirect Channels
10.2 Rice Flour Distributors
10.3 Rice Flour Customer
11 Global Rice Flour Market Forecast
11.1 Global Rice Flour Consumption Forecast (2021-2025)
11.2 Global Rice Flour Forecast by Regions
11.2.1 Global Rice Flour Forecast by Regions (2021-2025)
11.2.2 Global Rice Flour Value Forecast by Regions (2021-2025)
11.2.3 Americas Consumption Forecast
11.2.4 APAC Consumption Forecast
11.2.5 Europe Consumption Forecast
11.2.6 Middle East & Africa Consumption Forecast
11.3 Americas Forecast by Countries
11.3.1 United States Market Forecast
11.3.2 Canada Market Forecast
11.3.3 Mexico Market Forecast
11.3.4 Brazil Market Forecast
11.4 APAC Forecast by Countries
11.4.1 China Market Forecast
11.4.2 Japan Market Forecast
11.4.3 Korea Market Forecast
11.4.4 Southeast Asia Market Forecast
11.4.5 India Market Forecast
11.4.6 Australia Market Forecast
11.5 Europe Forecast by Countries
11.5.1 Germany Market Forecast
11.5.2 France Market Forecast
11.5.3 UK Market Forecast
11.5.4 Italy Market Forecast
11.5.5 Russia Market Forecast
11.5.6 Spain Market Forecast
11.6 Middle East & Africa Forecast by Countries
11.6.1 Egypt Market Forecast
11.6.2 South Africa Market Forecast
11.6.3 Israel Market Forecast
11.6.4 Turkey Market Forecast
11.6.5 GCC Countries Market Forecast
11.7 Global Rice Flour Forecast by Type
11.8 Global Rice Flour Forecast by Application
12 Key Players Analysis
12.1 Burapa Prosper
12.1.1 Company Information
12.1.2 Rice Flour Product Offered
12.1.3 Burapa Prosper Rice Flour Sales, Revenue, Price and Gross Margin (2018-2020)
12.1.4 Main Business Overview
12.1.5 Burapa Prosper Latest Developments
12.2 HUANGGUO
12.2.1 Company Information
12.2.2 Rice Flour Product Offered
12.2.3 HUANGGUO Rice Flour Sales, Revenue, Price and Gross Margin (2018-2020)
12.2.4 Main Business Overview
12.2.5 HUANGGUO Latest Developments
12.3 Thai Flour Industry
12.3.1 Company Information
12.3.2 Rice Flour Product Offered
12.3.3 Thai Flour Industry Rice Flour Sales, Revenue, Price and Gross Margin (2018-2020)
12.3.4 Main Business Overview
12.3.5 Thai Flour Industry Latest Developments
12.4 CHO HENG
12.4.1 Company Information
12.4.2 Rice Flour Product Offered
12.4.3 CHO HENG Rice Flour Sales, Revenue, Price and Gross Margin (2018-2020)
12.4.4 Main Business Overview
12.4.5 CHO HENG Latest Developments
12.5 Koda Farms
12.5.1 Company Information
12.5.2 Rice Flour Product Offered
12.5.3 Koda Farms Rice Flour Sales, Revenue, Price and Gross Margin (2018-2020)
12.5.4 Main Business Overview
12.5.5 Koda Farms Latest Developments
12.6 Rose Brand
12.6.1 Company Information
12.6.2 Rice Flour Product Offered
12.6.3 Rose Brand Rice Flour Sales, Revenue, Price and Gross Margin (2018-2020)
12.6.4 Main Business Overview
12.6.5 Rose Brand Latest Developments
12.7 Bob’s Red Mill Natural Foods
12.7.1 Company Information
12.7.2 Rice Flour Product Offered
12.7.3 Bob’s Red Mill Natural Foods Rice Flour Sales, Revenue, Price and Gross Margin (2018-2020)
12.7.4 Main Business Overview
12.7.5 Bob’s Red Mill Natural Foods Latest Developments
12.8 BIF
12.8.1 Company Information
12.8.2 Rice Flour Product Offered
12.8.3 BIF Rice Flour Sales, Revenue, Price and Gross Margin (2018-2020)
12.8.4 Main Business Overview
12.8.5 BIF Latest Developments
12.9 Pornkamon Rice Flour Mills
12.9.1 Company Information
12.9.2 Rice Flour Product Offered
12.9.3 Pornkamon Rice Flour Mills Rice Flour Sales, Revenue, Price and Gross Margin (2018-2020)
12.9.4 Main Business Overview
12.9.5 Pornkamon Rice Flour Mills Latest Developments
12.10 Lieng Tong
12.10.1 Company Information
12.10.2 Rice Flour Product Offered
12.10.3 Lieng Tong Rice Flour Sales, Revenue, Price and Gross Margin (2018-2020)
12.10.4 Main Business Overview
12.10.5 Lieng Tong Latest Developments
13 Research Findings and Conclusion
List of Tables
Table 1. Research Methodology
Table 2. Data Source
Table 3. Rice Flour Consumption CAGR by Region 2015-2025 ($ Millions)
Table 4. Major Players of Rice Flo