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According to this study, over the next five years the Resistant Starch market will register a 5.3% CAGR in terms of revenue, the global market size will reach $ 285.3 million by 2025, from $ 232.2 million in 2019. In particular, this report presents the global market share (sales and revenue) of key companies in Resistant Starch business, shared in Chapter 3.
This report presents a comprehensive overview, market shares, and growth opportunities of Resistant Starch market by type, application, key manufacturers and key regions and countries.
This study considers the Resistant Starch value and volume generated from the sales of the following segments:
Segmentation by type: breakdown data from 2015 to 2020, in Section 2.3; and forecast to 2025 in section 11.7.
RS1
RS2
RS3
RS4
RS2 is a popular type of resistant starch. In 2018, it took a share of 49%.
Segmentation by application: breakdown data from 2015 to 2020, in Section 2.4; and forecast to 2024 in section 11.8.
Bakery Products
Cereals and Snacks
Pasta and Noodles
Others
The bakery products hold an important share in terms of applications, and accounts for 49% of the market share.
This report also splits the market by region: Breakdown data in Chapter 4, 5, 6, 7 and 8.
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Spain
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries
The report also presents the market competition landscape and a corresponding detailed analysis of the major vendor/manufacturers in the market. The key manufacturers covered in this report: Breakdown data in in Chapter 3.
Ingredion
Tate & Lyle
MGP Ingredients
Cargill
...
In addition, this report discusses the key drivers influencing market growth, opportunities, the challenges and the risks faced by key manufacturers and the market as a whole. It also analyzes key emerging trends and their impact on present and future development.
Research objectives
To study and analyze the global Resistant Starch consumption (value & volume) by key regions/countries, type and application, history data from 2015 to 2019, and forecast to 2025.
To understand the structure of Resistant Starch market by identifying its various subsegments.
Focuses on the key global Resistant Starch manufacturers, to define, describe and analyze the sales volume, value, market share, market competition landscape, SWOT analysis and development plans in next few years.
To analyze the Resistant Starch with respect to individual growth trends, future prospects, and their contribution to the total market.
To share detailed information about the key factors influencing the growth of the market (growth potential, opportunities, drivers, industry-specific challenges and risks).
To project the consumption of Resistant Starch submarkets, with respect to key regions (along with their respective key countries).
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.
To strategically profile the key players and comprehensively analyze their growth strategies.
The base year for the study has been considered 2019, historic year 2014 and 2018, the forecast period considered is from 2020 to 2027. The regions analyzed for the market include North America, Europe, South America, Asia Pacific, and Middle East and Africa. These regions are further analyzed at the country-level. The study also includes attractiveness analysis of type, application and regions which are benchmarked based on their market size, growth rate and attractiveness in terms of present and future opportunity for understanding the future growth of the market.
Market is segmented on the basis:
The report offers in-depth analysis of driving factors, opportunities, restraints, and challenges for gaining the key insight of the market. The report emphasizes on all the key trends that play a vital role in the enlargement of the market from 2019 to 2026.
The report provides company profile of the key players operating in the market and a comparative analysis based on their business overviews industry offering, segment market share, regional presence, business strategies, innovations, mergers & acquisitions, recent developments, joint venture, collaborations, partnerships, SWOT analysis, and key financial information.
Table of Contents
1 Scope of the Report
1.1 Market Introduction
1.2 Research Objectives
1.3 Years Considered
1.4 Market Research Methodology
1.5 Data Source
1.6 Economic Indicators
1.7 Currency Considered
2 Executive Summary
2.1 World Market Overview
2.1.1 Global Resistant Starch Consumption 2015-2025
2.1.2 Resistant Starch Consumption CAGR by Region
2.2 Resistant Starch Segment by Type
2.2.1 RS1
2.2.2 RS2
2.2.3 RS3
2.2.4 RS4
2.3 Resistant Starch Consumption by Type
2.3.1 Global Resistant Starch Consumption Market Share by Type (2015-2020)
2.3.2 Global Resistant Starch Revenue and Market Share by Type (2015-2020)
2.3.3 Global Resistant Starch Sale Price by Type (2015-2020)
2.4 Resistant Starch Segment by Application
2.4.1 Bakery Products
2.4.2 Cereals and Snacks
2.4.3 Pasta and Noodles
2.4.4 Others
2.5 Resistant Starch Consumption by Application
2.5.1 Global Resistant Starch Consumption Market Share by Type (2015-2020)
2.5.2 Global Resistant Starch Value and Market Share by Type (2015-2020)
2.5.3 Global Resistant Starch Sale Price by Type (2015-2020)
3 Global Resistant Starch by Company
3.1 Global Resistant Starch Sales Market Share by Company
3.1.1 Global Resistant Starch Sales by Company (2018-2020)
3.1.2 Global Resistant Starch Sales Market Share by Company (2018-2020)
3.2 Global Resistant Starch Revenue Market Share by Company
3.2.1 Global Resistant Starch Revenue by Company (2018-2020)
3.2.2 Global Resistant Starch Revenue Market Share by Company (2018-2020)
3.3 Global Resistant Starch Sale Price by Company
3.4 Global Resistant Starch Manufacturing Base Distribution, Sales Area, Type by Company
3.4.1 Global Resistant Starch Manufacturing Base Distribution and Sales Area by Company
3.4.2 Players Resistant Starch Products Offered
3.5 Market Concentration Rate Analysis
3.5.1 Competition Landscape Analysis
3.5.2 Concentration Ratio (CR3, CR5 and CR10) (2018-2020)
3.6 New Products and Potential Entrants
3.7 Mergers & Acquisitions, Expansion
4 Resistant Starch by Regions
4.1 Resistant Starch by Regions
4.2 Americas Resistant Starch Consumption Growth
4.3 APAC Resistant Starch Consumption Growth
4.4 Europe Resistant Starch Consumption Growth
4.5 Middle East & Africa Resistant Starch Consumption Growth
5 Americas
5.1 Americas Resistant Starch Consumption by Countries
5.1.1 Americas Resistant Starch Consumption by Countries (2015-2020)
5.1.2 Americas Resistant Starch Value by Countries (2015-2020)
5.2 Americas Resistant Starch Consumption by Type
5.3 Americas Resistant Starch Consumption by Application
5.4 United States
5.5 Canada
5.6 Mexico
5.7 Brazil
5.8 Key Economic Indicators of Few Americas Countries
6 APAC
6.1 APAC Resistant Starch Consumption by Regions
6.1.1 APAC Resistant Starch Consumption by Regions (2015-2020)
6.1.2 APAC Resistant Starch Value by Regions (2015-2020)
6.2 APAC Resistant Starch Consumption by Type
6.3 APAC Resistant Starch Consumption by Application
6.4 China
6.5 Japan
6.6 Korea
6.7 Southeast Asia
6.8 India
6.9 Australia
6.10 Key Economic Indicators of Few APAC Regions
7 Europe
7.1 Europe Resistant Starch by Countries
7.1.1 Europe Resistant Starch Consumption by Countries (2015-2020)
7.1.2 Europe Resistant Starch Value by Countries (2015-2020)
7.2 Europe Resistant Starch Consumption by Type
7.3 Europe Resistant Starch Consumption by Application
7.4 Germany
7.5 France
7.6 UK
7.7 Italy
7.8 Russia
7.9 Spain
7.10 Key Economic Indicators of Few Europe Countries
8 Middle East & Africa
8.1 Middle East & Africa Resistant Starch by Countries
8.1.1 Middle East & Africa Resistant Starch Consumption by Countries (2015-2020)
8.1.2 Middle East & Africa Resistant Starch Value by Countries (2015-2020)
8.2 Middle East & Africa Resistant Starch Consumption by Type
8.3 Middle East & Africa Resistant Starch Consumption by Application
8.4 Egypt
8.5 South Africa
8.6 Israel
8.7 Turkey
8.8 GCC Countries
9 Market Drivers, Challenges and Trends
9.1 Market Drivers and Impact
9.1.1 Growing Demand from Key Regions
9.1.2 Growing Demand from Key Applications and Potential Industries
9.2 Market Challenges and Impact
9.3 Market Trends
10 Marketing, Distributors and Customer
10.1 Sales Channel
10.1.1 Direct Channels
10.1.2 Indirect Channels
10.2 Resistant Starch Distributors
10.3 Resistant Starch Customer
11 Global Resistant Starch Market Forecast
11.1 Global Resistant Starch Consumption Forecast (2021-2025)
11.2 Global Resistant Starch Forecast by Regions
11.2.1 Global Resistant Starch Forecast by Regions (2021-2025)
11.2.2 Global Resistant Starch Value Forecast by Regions (2021-2025)
11.2.3 Americas Consumption Forecast
11.2.4 APAC Consumption Forecast
11.2.5 Europe Consumption Forecast
11.2.6 Middle East & Africa Consumption Forecast
11.3 Americas Forecast by Countries
11.3.1 United States Market Forecast
11.3.2 Canada Market Forecast
11.3.3 Mexico Market Forecast
11.3.4 Brazil Market Forecast
11.4 APAC Forecast by Countries
11.4.1 China Market Forecast
11.4.2 Japan Market Forecast
11.4.3 Korea Market Forecast
11.4.4 Southeast Asia Market Forecast
11.4.5 India Market Forecast
11.4.6 Australia Market Forecast
11.5 Europe Forecast by Countries
11.5.1 Germany Market Forecast
11.5.2 France Market Forecast
11.5.3 UK Market Forecast
11.5.4 Italy Market Forecast
11.5.5 Russia Market Forecast
11.5.6 Spain Market Forecast
11.6 Middle East & Africa Forecast by Countries
11.6.1 Egypt Market Forecast
11.6.2 South Africa Market Forecast
11.6.3 Israel Market Forecast
11.6.4 Turkey Market Forecast
11.6.5 GCC Countries Market Forecast
11.7 Global Resistant Starch Forecast by Type
11.8 Global Resistant Starch Forecast by Application
12 Key Players Analysis
12.1 Ingredion
12.1.1 Company Information
12.1.2 Resistant Starch Product Offered
12.1.3 Ingredion Resistant Starch Sales, Revenue, Price and Gross Margin (2018-2020)
12.1.4 Main Business Overview
12.1.5 Ingredion Latest Developments
12.2 Tate & Lyle
12.2.1 Company Information
12.2.2 Resistant Starch Product Offered
12.2.3 Tate & Lyle Resistant Starch Sales, Revenue, Price and Gross Margin (2018-2020)
12.2.4 Main Business Overview
12.2.5 Tate & Lyle Latest Developments
12.3 MGP Ingredients
12.3.1 Company Information
12.3.2 Resistant Starch Product Offered
12.3.3 MGP Ingredients Resistant Starch Sales, Revenue, Price and Gross Margin (2018-2020)
12.3.4 Main Business Overview
12.3.5 MGP Ingredients Latest Developments
12.4 Cargill
12.4.1 Company Information
12.4.2 Resistant Starch Product Offered
12.4.3 Cargill Resistant Starch Sales, Revenue, Price and Gross Margin (2018-2020)
12.4.4 Main Business Overview
12.4.5 Cargill Latest Developments
...
13 Research Findings and Conclusion
List of Tables
Table 1. Research Methodology
Table 2. Data Source
Table 3. Resistant Starch Consumption CAGR by Region 2015-2025 ($ Millions)
Table 4. Major Players of RS
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