Protein Based Fat Replacers is a kind of protein which is widely used in range of ingredients and processes to replace fat in foods and beverages. Protein based fat replacers is one of small kind of fat replacers and mainly contains the follow types: Microparticulated protein, Modified whey protein concentrate and other forms of protein products.
Scope of the Report:
Protein Based Fat Replacers is a kind of protein which is widely used in range of ingredients and processes to replace fat in foods and beverages. Protein based fat replacers is one of small kind of fat replacers and mainly contains the follow types: Microparticulated protein, Modified whey protein concentrate and other forms of protein products.
Protein-based fat replacers provide a smooth and creamy mouthfeel in low-fat, reduced-fat and fat-free food and beverage products. The product line has been successful in providing added benefits in a number of applications for many years. Generally, the application can be classified as dairy products meat products, etc. Dairy products are the largest application of protein-based fat replacers, with market share of 81.39% in 2015. The market share of dairy products varies with conditions in different countries, with Europe and North America enjoys higher ratio than the other counties. The meat products ratio in Asian countries, however, is comparatively high, due to the diet structure difference.
Protein-based fat replacers can be classified as microparticulated protein, modified whey protein concentrate and other forms of protein products in terms of material type. Microparticulated protein is the major kind of protein-based fat replacers. Due to the technical barrier, the market of protein-based fat replacers is quite concentrated.
The largest producers of protein-based fat replacers in the worldwide are CPKelco, Parmalat Canada Ingredients, which takes a combined share of 92.97% in 2015.The largest producing area of protein-based fat replacers is North America, since the largest player in the market- CPKelco produce product in USA.
The Global protein-based fat replacers market would growth with CAGR of 1.81% from 2017 to 2022. The annual consumption amount of protein-based fat replacers would reach to 1435 MT in 2022. In the future, the consumption in portable commercial use like automotive would be the growth point in developing countries.
The worldwide market for Protein-based Fat Replacers is expected to grow at a CAGR of roughly -1.6% over the next five years, will reach 2 million US$ in 2024, from 2 million US$ in 2019, according to a new study.
This report focuses on the Protein-based Fat Replacers in global market, especially in North America, Europe and Asia-Pacific, South America, Middle East and Africa. This report categorizes the market based on manufacturers, regions, type and application.
Market Segment by Manufacturers, this report covers
CPKelco
Parmalat Canada Ingredients
Calpro Foods
Market Segment by Regions, regional analysis covers
North America (United States, Canada and Mexico)
Europe (Germany, France, UK, Russia and Italy)
Asia-Pacific (China, Japan, Korea, India and Southeast Asia)
South America (Brazil, Argentina, Colombia etc.)
Middle East and Africa (Saudi Arabia, UAE, Egypt, Nigeria and South Africa)
Market Segment by Type, covers
Microparticulated Protein
Modified Whey Protein Concentrate
Others
Market Segment by Applications, can be divided into
Dairy products
Meat products
Others
The content of the study subjects, includes a total of 15 chapters:
Chapter 1, to describe Protein-based Fat Replacers product scope, market overview, market opportunities, market driving force and market risks.
Chapter 2, to profile the top manufacturers of Protein-based Fat Replacers, with price, sales, revenue and global market share of Protein-based Fat Replacers in 2017 and 2018.
Chapter 3, the Protein-based Fat Replacers competitive situation, sales, revenue and global market share of top manufacturers are analyzed emphatically by landscape contrast.
Chapter 4, the Protein-based Fat Replacers breakdown data are shown at the regional level, to show the sales, revenue and growth by regions, from 2014 to 2019.
Chapter 5, 6, 7, 8 and 9, to break the sales data at the country level, with sales, revenue and market share for key countries in the world, from 2014 to 2019.
Chapter 10 and 11, to segment the sales by type and application, with sales market share and growth rate by type, application, from 2014 to 2019.
Chapter 12, Protein-based Fat Replacers market forecast, by regions, type and application, with sales and revenue, from 2019 to 2024.
Chapter 13, 14 and 15, to describe Protein-based Fat Replacers sales channel, distributors, customers, research findings and conclusion, appendix and data source.
The base year for the study has been considered 2019, historic year 2014 and 2018, the forecast period considered is from 2020 to 2027. The regions analyzed for the market include North America, Europe, South America, Asia Pacific, and Middle East and Africa. These regions are further analyzed at the country-level. The study also includes attractiveness analysis of type, application and regions which are benchmarked based on their market size, growth rate and attractiveness in terms of present and future opportunity for understanding the future growth of the market.
Market is segmented on the basis:
The report offers in-depth analysis of driving factors, opportunities, restraints, and challenges for gaining the key insight of the market. The report emphasizes on all the key trends that play a vital role in the enlargement of the market from 2019 to 2026.
The report provides company profile of the key players operating in the market and a comparative analysis based on their business overviews industry offering, segment market share, regional presence, business strategies, innovations, mergers & acquisitions, recent developments, joint venture, collaborations, partnerships, SWOT analysis, and key financial information.
Table of Contents
1 Market Overview
1.1 Protein-based Fat Replacers Introduction
1.2 Market Analysis by Type
1.2.1 Microparticulated Protein
1.2.2 Modified Whey Protein Concentrate
1.2.3 Others
1.3 Market Analysis by Applications
1.3.1 Dairy products
1.3.2 Meat products
1.3.3 Others
1.4 Market Analysis by Regions
1.4.1 North America (United States, Canada and Mexico)
1.4.1.1 United States Market States and Outlook (2014-2024)
1.4.1.2 Canada Market States and Outlook (2014-2024)
1.4.1.3 Mexico Market States and Outlook (2014-2024)
1.4.2 Europe (Germany, France, UK, Russia and Italy)
1.4.2.1 Germany Market States and Outlook (2014-2024)
1.4.2.2 France Market States and Outlook (2014-2024)
1.4.2.3 UK Market States and Outlook (2014-2024)
1.4.2.4 Russia Market States and Outlook (2014-2024)
1.4.2.5 Italy Market States and Outlook (2014-2024)
1.4.3 Asia-Pacific (China, Japan, Korea, India and Southeast Asia)
1.4.3.1 China Market States and Outlook (2014-2024)
1.4.3.2 Japan Market States and Outlook (2014-2024)
1.4.3.3 Korea Market States and Outlook (2014-2024)
1.4.3.4 India Market States and Outlook (2014-2024)
1.4.3.5 Southeast Asia Market States and Outlook (2014-2024)
1.4.4 South America, Middle East and Africa
1.4.4.1 Brazil Market States and Outlook (2014-2024)
1.4.4.2 Egypt Market States and Outlook (2014-2024)
1.4.4.3 Saudi Arabia Market States and Outlook (2014-2024)
1.4.4.4 South Africa Market States and Outlook (2014-2024)
1.4.4.5 Turkey Market States and Outlook (2014-2024)
1.5 Market Dynamics
1.5.1 Market Opportunities
1.5.2 Market Risk
1.5.3 Market Driving Force
2 Manufacturers Profiles
2.1 CPKelco
2.1.1 Business Overview
2.1.2 Protein-based Fat Replacers Type and Applications
2.1.2.1 Product A
2.1.2.2 Product B
2.1.3 CPKelco Protein-based Fat Replacers Sales, Price, Revenue, Gross Margin and Market Share (2017-2018)
2.2 Parmalat Canada Ingredients
2.2.1 Business Overview
2.2.2 Protein-based Fat Replacers Type and Applications
2.2.2.1 Product A
2.2.2.2 Product B
2.2.3 Parmalat Canada Ingredients Protein-based Fat Replacers Sales, Price, Revenue, Gross Margin and Market Share (2017-2018)
2.3 Calpro Foods
2.3.1 Business Overview
2.3.2 Protein-based Fat Replacers Type and Applications
2.3.2.1 Product A
2.3.2.2 Product B
2.3.3 Calpro Foods Protein-based Fat Replacers Sales, Price, Revenue, Gross Margin and Market Share (2017-2018)
3 Global Protein-based Fat Replacers Sales, Revenue, Market Share and Competition by Manufacturer (2017-2018)
3.1 Global Protein-based Fat Replacers Sales and Market Share by Manufacturer (2017-2018)
3.2 Global Protein-based Fat Replacers Revenue and Market Share by Manufacturer (2017-2018)
3.3 Market Concentration Rate
3.3.1 Top 3 Protein-based Fat Replacers Manufacturer Market Share in 2018
3.3.2 Top 6 Protein-based Fat Replacers Manufacturer Market Share in 2018
3.4 Market Competition Trend
4 Global Protein-based Fat Replacers Market Analysis by Regions
4.1 Global Protein-based Fat Replacers Sales, Revenue and Market Share by Regions
4.1.1 Global Protein-based Fat Replacers Sales and Market Share by Regions (2014-2019)
4.1.2 Global Protein-based Fat Replacers Revenue and Market Share by Regions (2014-2019)
4.2 North America Protein-based Fat Replacers Sales and Growth Rate (2014-2019)
4.3 Europe Protein-based Fat Replacers Sales and Growth Rate (2014-2019)
4.4 Asia-Pacific Protein-based Fat Replacers Sales and Growth Rate (2014-2019)
4.5 South America Protein-based Fat Replacers Sales and Growth Rate (2014-2019)
4.6 Middle East and Africa Protein-based Fat Replacers Sales and Growth Rate (2014-2019)
5 North America Protein-based Fat Replacers by Country
5.1 North America Protein-based Fat Replacers Sales, Revenue and Market Share by Country
5.1.1 North America Protein-based Fat Replacers Sales and Market Share by Country (2014-2019)
5.1.2 North America Protein-based Fat Replacers Revenue and Market Share by Country (2014-2019)
5.2 United States Protein-based Fat Replacers Sales and Growth Rate (2014-2019)
5.3 Canada Protein-based Fat Replacers Sales and Growth Rate (2014-2019)
5.4 Mexico Protein-based Fat Replacers Sales and Growth Rate (2014-2019)
6 Europe Protein-based Fat Replacers by Country
6.1 Europe Protein-based Fat Replacers Sales, Revenue and Market Share by Country
6.1.1 Europe Protein-based Fat Replacers Sales and Market Share by Country (2014-2019)
6.1.2 Europe Protein-based Fat Replacers Revenue and Market Share by Country (2014-2019)
6.2 Germany Protein-based Fat Replacers Sales and Growth Rate (2014-2019)
6.3 UK Protein-based Fat Replacers Sales and Growth Rate (2014-2019)
6.4 France Protein-based Fat Replacers Sales and Growth Rate (2014-2019)
6.5 Russia Protein-based Fat Replacers Sales and Growth Rate (2014-2019)
6.6 Italy Protein-based Fat Replacers Sales and Growth Rate (2014-2019)
7 Asia-Pacific Protein-based Fat Replacers by Country
7.1 Asia-Pacific Protein-based Fat Replacers Sales, Revenue and Market Share by Country
7.1.1 Asia-Pacific Protein-based Fat Replacers Sales and Market Share by Country (2014-2019)
7.1.2 Asia-Pacific Protein-based Fat Replacers Revenue and Market Share by Country (2014-2019)
7.2 China Protein-based Fat Replacers Sales and Growth Rate (2014-2019)
7.3 Japan Protein-based Fat Replacers Sales and Growth Rate (2014-2019)
7.4 Korea Protein-based Fat Replacers Sales and Growth Rate (2014-2019)
7.5 India Protein-based Fat Replacers Sales and Growth Rate (2014-2019)
7.6 Southeast Asia Protein-based Fat Replacers Sales and Growth Rate (2014-2019)
8 South America Protein-based Fat Replacers by Country
8.1 South America Protein-based Fat Replacers Sales, Revenue and Market Share by Country
8.1.1 South America Protein-based Fat Replacers Sales and Market Share by Country (2014-2019)
8.1.2 South America Protein-based Fat Replacers Revenue and Market Share by Country (2014-2019)
8.2 Brazil Protein-based Fat Replacers Sales and Growth Rate (2014-2019)
8.3 Argentina Protein-based Fat Replacers Sales and Growth Rate (2014-2019)
8.4 Colombia Protein-based Fat Replacers Sales and Growth Rate (2014-2019)
9 Middle East and Africa Protein-based Fat Replacers by Countries
9.1 Middle East and Africa Protein-based Fat Replacers Sales, Revenue and Market Share by Country
9.1.1 Middle East and Africa Protein-based Fat Replacers Sales and Market Share by Country (2014-2019)
9.1.2 Middle East and Africa Protein-based Fat Replacers Revenue and Market Share by Country (2014-2019)
9.2 Saudi Arabia Protein-based Fat Replacers Sales and Growth Rate (2014-2019)
9.3 Turkey Protein-based Fat Replacers Sales and Growth Rate (2014-2019)
9.4 Egypt Protein-based Fat Replacers Sales and Growth Rate (2014-2019)
9.5 Nigeria Protein-based Fat Replacers Sales and Growth Rate (2014-2019)
9.6 South Africa Protein-based Fat Replacers Sales and Growth Rate (2014-2019)
10 Global Protein-based Fat Replacers Market Segment by Type
10.1 Global Protein-based Fat Replacers Sales, Revenue and Market Share by Type (2014-2019)
10.1.1 Global Protein-based Fat Replacers Sales and Market Share by Type (2014-2019)
10.1.2 Global Protein-based Fat Replacers Revenue and Market Share by Type (2014-2019)
10.2 Microparticulated Protein Sales Growth and Price
10.2.1 Global Microparticulated Protein Sales Growth (2014-2019)
10.2.2 Global Microparticulated Protein Price (2014-2019)
10.3 Modified Whey Protein Concentrate Sales Growth and Price
10.3.1 Global Modified Whey Protein Concentrate Sales Growth (2014-2019)
10.3.2 Global Modified Whey Protein Concentrate Price (2014-2019)
10.4 Others Sales Growth and Price
10.4.1 Global Others Sales Growth (2014-2019)
10.4.2 Global Others Price (2014-2019)
11 Global Protein-based Fat Replacers Market Segment by Application
11.1 Global Protein-based Fat Replacers Sales Market Share by Application (2014-2019)
11.2 Dairy products Sales Growth (2014-2019)
11.3 Meat products Sales Growth (2014-2019)
11.4 Others Sales Growth (2014-2019)
12 Protein-based Fat Replacers Market Forecast (2019-2024)
12.1 Global Protein-based Fat Replacers Sales, Revenue and Growth Rate (2019-2024)
12.2 Protein-based Fat Replacers Market Forecast by Regions (2019-2024)
12.2.1 North America Protein-based Fat Replacers Market Forecast (2019-2024)
12.2.2 Europe Protein-based Fat Replacers Market Forecast (2019-2024)
12.2.3 Asia-Pacific Protein-based Fat Replacers Market Forecast (2019-2024)
12.2.4 South America Protein-based Fat Replacers Market Forecast (2019-2024)
12.2.5 Middle East and Africa Protein-based Fat Replacers Market Forecast (2019-2024)
12.3 Protein-based Fat Replacers Market Forecast by Type (2019-2024)
12.3.1 Global Protein-based Fat Replacers Sales Forecast by Type (2019-2024)
12.3.2 Global Protein-based Fat Replacers Market Share Forecast by Type (2019-2024)
12.4 Protein-based Fat Replacers Market Forecast by Application (2019-2024)
12.4.1 Global Protein-based Fat Replacers Sales Forecast by Application (2019-2024)
12.4.2 Global Protein-based Fat Replacers Market Share Forecast by Application (2019-2024)
13 Sales Channel, Distributors, Traders and Dealers
13.1 Sales Channel
13.1.1 Direct Marketing
13.1.2 Indirect Marketing
13.1.3 Marketing Channel Future Trend
13.2 Distributors, Traders and Dealers
14 Research Findings and Conclusion
15 Appendix
15.1 Methodology
15.2 Data Source
List of Tables and Figures
Figure Protein-based Fat Replacers Picture
Table Product Specifications of Protein-based Fat Replacers
Figure Global Sales Market Share of Protein-based Fat Replacers by Ty