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Probiotics are substances that, by selectively stimulating the growth and activity of bacteria in one or a few colonies, have beneficial effects on the host and thus improve the host's healthy, undigestible food ingredients.
Scope of the Report:
This report focuses on the Prebiotic Ingredient in global market, especially in North America, Europe and Asia-Pacific, South America, Middle East and Africa. This report categorizes the market based on manufacturers, regions, type and application.
The increasing use of prebiotics in functional foods will be one of the major factors that will have a positive impact on the growth of the market.
The worldwide market for Prebiotic Ingredient is expected to grow at a CAGR of roughly xx% over the next five years, will reach xx million US$ in 2023, from xx million US$ in 2017, according to a new GIR (Global Info Research) study.
Market Segment by Manufacturers, this report covers
BENEO
Cargill
Ingredion
Royal Cosun
Jackson GI Medical
Nexira
Novagreen
Tereos
Market Segment by Regions, regional analysis covers
North America (United States, Canada and Mexico)
Europe (Germany, France, UK, Russia and Italy)
Asia-Pacific (China, Japan, Korea, India and Southeast Asia)
South America (Brazil, Argentina, Colombia etc.)
Middle East and Africa (Saudi Arabia, UAE, Egypt, Nigeria and South Africa)
Market Segment by Type, covers
Oligosaccharides
Polysaccharide
Polyols
Other
Market Segment by Applications, can be divided into
Foods And Beverages
Dietary Supplements
There are 15 Chapters to deeply display the global Prebiotic Ingredient market.
Chapter 1, to describe Prebiotic Ingredient Introduction, product scope, market overview, market opportunities, market risk, market driving force;
Chapter 2, to analyze the top manufacturers of Prebiotic Ingredient, with sales, revenue, and price of Prebiotic Ingredient, in 2016 and 2017;
Chapter 3, to display the competitive situation among the top manufacturers, with sales, revenue and market share in 2016 and 2017;
Chapter 4, to show the global market by regions, with sales, revenue and market share of Prebiotic Ingredient, for each region, from 2013 to 2018;
Chapter 5, 6, 7, 8 and 9, to analyze the market by countries, by type, by application and by manufacturers, with sales, revenue and market share by key countries in these regions;
Chapter 10 and 11, to show the market by type and application, with sales market share and growth rate by type, application, from 2013 to 2018;
Chapter 12, Prebiotic Ingredient market forecast, by regions, type and application, with sales and revenue, from 2018 to 2023;
Chapter 13, 14 and 15, to describe Prebiotic Ingredient sales channel, distributors, traders, dealers, Research Findings and Conclusion, appendix and data source
The base year for the study has been considered 2019, historic year 2014 and 2018, the forecast period considered is from 2020 to 2027. The regions analyzed for the market include North America, Europe, South America, Asia Pacific, and Middle East and Africa. These regions are further analyzed at the country-level. The study also includes attractiveness analysis of type, application and regions which are benchmarked based on their market size, growth rate and attractiveness in terms of present and future opportunity for understanding the future growth of the market.
Market is segmented on the basis:
The report offers in-depth analysis of driving factors, opportunities, restraints, and challenges for gaining the key insight of the market. The report emphasizes on all the key trends that play a vital role in the enlargement of the market from 2019 to 2026.
The report provides company profile of the key players operating in the market and a comparative analysis based on their business overviews industry offering, segment market share, regional presence, business strategies, innovations, mergers & acquisitions, recent developments, joint venture, collaborations, partnerships, SWOT analysis, and key financial information.
Table of Contents
1 Market Overview
1.1 Prebiotic Ingredient Introduction
1.2 Market Analysis by Type
1.2.1 Oligosaccharides
1.2.2 Polysaccharide
1.2.3 Polyols
1.2.4 Other
1.3 Market Analysis by Applications
1.3.1 Foods And Beverages
1.3.2 Dietary Supplements
1.4 Market Analysis by Regions
1.4.1 North America (United States, Canada and Mexico)
1.4.1.1 United States Market States and Outlook (2013-2023)
1.4.1.2 Canada Market States and Outlook (2013-2023)
1.4.1.3 Mexico Market States and Outlook (2013-2023)
1.4.2 Europe (Germany, France, UK, Russia and Italy)
1.4.2.1 Germany Market States and Outlook (2013-2023)
1.4.2.2 France Market States and Outlook (2013-2023)
1.4.2.3 UK Market States and Outlook (2013-2023)
1.4.2.4 Russia Market States and Outlook (2013-2023)
1.4.2.5 Italy Market States and Outlook (2013-2023)
1.4.3 Asia-Pacific (China, Japan, Korea, India and Southeast Asia)
1.4.3.1 China Market States and Outlook (2013-2023)
1.4.3.2 Japan Market States and Outlook (2013-2023)
1.4.3.3 Korea Market States and Outlook (2013-2023)
1.4.3.4 India Market States and Outlook (2013-2023)
1.4.3.5 Southeast Asia Market States and Outlook (2013-2023)
1.4.4 South America, Middle East and Africa
1.4.4.1 Brazil Market States and Outlook (2013-2023)
1.4.4.2 Egypt Market States and Outlook (2013-2023)
1.4.4.3 Saudi Arabia Market States and Outlook (2013-2023)
1.4.4.4 South Africa Market States and Outlook (2013-2023)
1.4.4.5 Nigeria Market States and Outlook (2013-2023)
1.5 Market Dynamics
1.5.1 Market Opportunities
1.5.2 Market Risk
1.5.3 Market Driving Force
2 Manufacturers Profiles
2.1 BENEO
2.1.1 Business Overview
2.1.2 Prebiotic Ingredient Type and Applications
2.1.2.1 Product A
2.1.2.2 Product B
2.1.3 BENEO Prebiotic Ingredient Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)
2.2 Cargill
2.2.1 Business Overview
2.2.2 Prebiotic Ingredient Type and Applications
2.2.2.1 Product A
2.2.2.2 Product B
2.2.3 Cargill Prebiotic Ingredient Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)
2.3 Ingredion
2.3.1 Business Overview
2.3.2 Prebiotic Ingredient Type and Applications
2.3.2.1 Product A
2.3.2.2 Product B
2.3.3 Ingredion Prebiotic Ingredient Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)
2.4 Royal Cosun
2.4.1 Business Overview
2.4.2 Prebiotic Ingredient Type and Applications
2.4.2.1 Product A
2.4.2.2 Product B
2.4.3 Royal Cosun Prebiotic Ingredient Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)
2.5 Jackson GI Medical
2.5.1 Business Overview
2.5.2 Prebiotic Ingredient Type and Applications
2.5.2.1 Product A
2.5.2.2 Product B
2.5.3 Jackson GI Medical Prebiotic Ingredient Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)
2.6 Nexira
2.6.1 Business Overview
2.6.2 Prebiotic Ingredient Type and Applications
2.6.2.1 Product A
2.6.2.2 Product B
2.6.3 Nexira Prebiotic Ingredient Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)
2.7 Novagreen
2.7.1 Business Overview
2.7.2 Prebiotic Ingredient Type and Applications
2.7.2.1 Product A
2.7.2.2 Product B
2.7.3 Novagreen Prebiotic Ingredient Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)
2.8 Tereos
2.8.1 Business Overview
2.8.2 Prebiotic Ingredient Type and Applications
2.8.2.1 Product A
2.8.2.2 Product B
2.8.3 Tereos Prebiotic Ingredient Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)
3 Global Prebiotic Ingredient Sales, Revenue, Market Share and Competition by Manufacturer (2016-2017)
3.1 Global Prebiotic Ingredient Sales and Market Share by Manufacturer (2016-2017)
3.2 Global Prebiotic Ingredient Revenue and Market Share by Manufacturer (2016-2017)
3.3 Market Concentration Rate
3.3.1 Top 3 Prebiotic Ingredient Manufacturer Market Share in 2017
3.3.2 Top 6 Prebiotic Ingredient Manufacturer Market Share in 2017
3.4 Market Competition Trend
4 Global Prebiotic Ingredient Market Analysis by Regions
4.1 Global Prebiotic Ingredient Sales, Revenue and Market Share by Regions
4.1.1 Global Prebiotic Ingredient Sales and Market Share by Regions (2013-2018)
4.1.2 Global Prebiotic Ingredient Revenue and Market Share by Regions (2013-2018)
4.2 North America Prebiotic Ingredient Sales and Growth Rate (2013-2018)
4.3 Europe Prebiotic Ingredient Sales and Growth Rate (2013-2018)
4.4 Asia-Pacific Prebiotic Ingredient Sales and Growth Rate (2013-2018)
4.5 South America Prebiotic Ingredient Sales and Growth Rate (2013-2018)
4.6 Middle East and Africa Prebiotic Ingredient Sales and Growth Rate (2013-2018)
5 North America Prebiotic Ingredient by Countries
5.1 North America Prebiotic Ingredient Sales, Revenue and Market Share by Countries
5.1.1 North America Prebiotic Ingredient Sales and Market Share by Countries (2013-2018)
5.1.2 North America Prebiotic Ingredient Revenue and Market Share by Countries (2013-2018)
5.2 United States Prebiotic Ingredient Sales and Growth Rate (2013-2018)
5.3 Canada Prebiotic Ingredient Sales and Growth Rate (2013-2018)
5.4 Mexico Prebiotic Ingredient Sales and Growth Rate (2013-2018)
6 Europe Prebiotic Ingredient by Countries
6.1 Europe Prebiotic Ingredient Sales, Revenue and Market Share by Countries
6.1.1 Europe Prebiotic Ingredient Sales and Market Share by Countries (2013-2018)
6.1.2 Europe Prebiotic Ingredient Revenue and Market Share by Countries (2013-2018)
6.2 Germany Prebiotic Ingredient Sales and Growth Rate (2013-2018)
6.3 UK Prebiotic Ingredient Sales and Growth Rate (2013-2018)
6.4 France Prebiotic Ingredient Sales and Growth Rate (2013-2018)
6.5 Russia Prebiotic Ingredient Sales and Growth Rate (2013-2018)
6.6 Italy Prebiotic Ingredient Sales and Growth Rate (2013-2018)
7 Asia-Pacific Prebiotic Ingredient by Countries
7.1 Asia-Pacific Prebiotic Ingredient Sales, Revenue and Market Share by Countries
7.1.1 Asia-Pacific Prebiotic Ingredient Sales and Market Share by Countries (2013-2018)
7.1.2 Asia-Pacific Prebiotic Ingredient Revenue and Market Share by Countries (2013-2018)
7.2 China Prebiotic Ingredient Sales and Growth Rate (2013-2018)
7.3 Japan Prebiotic Ingredient Sales and Growth Rate (2013-2018)
7.4 Korea Prebiotic Ingredient Sales and Growth Rate (2013-2018)
7.5 India Prebiotic Ingredient Sales and Growth Rate (2013-2018)
7.6 Southeast Asia Prebiotic Ingredient Sales and Growth Rate (2013-2018)
8 South America Prebiotic Ingredient by Countries
8.1 South America Prebiotic Ingredient Sales, Revenue and Market Share by Countries
8.1.1 South America Prebiotic Ingredient Sales and Market Share by Countries (2013-2018)
8.1.2 South America Prebiotic Ingredient Revenue and Market Share by Countries (2013-2018)
8.2 Brazil Prebiotic Ingredient Sales and Growth Rate (2013-2018)
8.3 Argentina Prebiotic Ingredient Sales and Growth Rate (2013-2018)
8.4 Colombia Prebiotic Ingredient Sales and Growth Rate (2013-2018)
9 Middle East and Africa Prebiotic Ingredient by Countries
9.1 Middle East and Africa Prebiotic Ingredient Sales, Revenue and Market Share by Countries
9.1.1 Middle East and Africa Prebiotic Ingredient Sales and Market Share by Countries (2013-2018)
9.1.2 Middle East and Africa Prebiotic Ingredient Revenue and Market Share by Countries (2013-2018)
9.2 Saudi Arabia Prebiotic Ingredient Sales and Growth Rate (2013-2018)
9.3 UAE Prebiotic Ingredient Sales and Growth Rate (2013-2018)
9.4 Egypt Prebiotic Ingredient Sales and Growth Rate (2013-2018)
9.5 Nigeria Prebiotic Ingredient Sales and Growth Rate (2013-2018)
9.6 South Africa Prebiotic Ingredient Sales and Growth Rate (2013-2018)
10 Global Prebiotic Ingredient Market Segment by Type
10.1 Global Prebiotic Ingredient Sales, Revenue and Market Share by Type (2013-2018)
10.1.1 Global Prebiotic Ingredient Sales and Market Share by Type (2013-2018)
10.1.2 Global Prebiotic Ingredient Revenue and Market Share by Type (2013-2018)
10.2 Oligosaccharides Sales Growth and Price
10.2.1 Global Oligosaccharides Sales Growth (2013-2018)
10.2.2 Global Oligosaccharides Price (2013-2018)
10.3 Polysaccharide Sales Growth and Price
10.3.1 Global Polysaccharide Sales Growth (2013-2018)
10.3.2 Global Polysaccharide Price (2013-2018)
10.4 Polyols Sales Growth and Price
10.4.1 Global Polyols Sales Growth (2013-2018)
10.4.2 Global Polyols Price (2013-2018)
10.5 Other Sales Growth and Price
10.5.1 Global Other Sales Growth (2013-2018)
10.5.2 Global Other Price (2013-2018)
11 Global Prebiotic Ingredient Market Segment by Application
11.1 Global Prebiotic Ingredient Sales Market Share by Application (2013-2018)
11.2 Foods And Beverages Sales Growth (2013-2018)
11.3 Dietary Supplements Sales Growth (2013-2018)
12 Prebiotic Ingredient Market Forecast (2018-2023)
12.1 Global Prebiotic Ingredient Sales, Revenue and Growth Rate (2018-2023)
12.2 Prebiotic Ingredient Market Forecast by Regions (2018-2023)
12.2.1 North America Prebiotic Ingredient Market Forecast (2018-2023)
12.2.2 Europe Prebiotic Ingredient Market Forecast (2018-2023)
12.2.3 Asia-Pacific Prebiotic Ingredient Market Forecast (2018-2023)
12.2.4 South America Prebiotic Ingredient Market Forecast (2018-2023)
12.2.5 Middle East and Africa Prebiotic Ingredient Market Forecast (2018-2023)
12.3 Prebiotic Ingredient Market Forecast by Type (2018-2023)
12.3.1 Global Prebiotic Ingredient Sales Forecast by Type (2018-2023)
12.3.2 Global Prebiotic Ingredient Market Share Forecast by Type (2018-2023)
12.4 Prebiotic Ingredient Market Forecast by Application (2018-2023)
12.4.1 Global Prebiotic Ingredient Sales Forecast by Application (2018-2023)
12.4.2 Global Prebiotic Ingredient Market Share Forecast by Application (2018-2023)
13 Sales Channel, Distributors, Traders and Dealers
13.1 Sales Channel
13.1.1 Direct Marketing
13.1.2 Indirect Marketing
13.1.3 Marketing Channel Future Trend
13.2 Distributors, Traders and Dealers
14 Research Findings and Conclusion
15 Appendix
15.1 Methodology
15.2 Data Source
List of Tables and Figures
Figure Prebiotic Ingredient Picture
Table Product Specifications of Prebiotic Ingredient
Figure Global Sales Market Share of Prebiotic Ingredient by Types in 2017
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