Global Natural Functional Food Market 2018 by Manufacturers, Regions, Type and Application, Forecast to 2024

  • receipt Report ID : 157815
  • calendar_today Published On: Apr, 2019
  • file_copy Pages: 121
  • list Food & Beverages

A functional food is a food given an additional function (often one related to health-promotion or disease prevention) by adding new ingredients or more of existing ingredients. The term may also apply to traits purposely bred into existing edible plants, such as purple or gold potatoes having enriched anthocyanin or carotenoid contents, respectively. Functional foods may be designed to have physiological benefits and/or reduce the risk of chronic disease beyond basic nutritional functions, and may be similar in appearance to conventional food and consumed as part of a regular diet.

Scope of the Report:

This report focuses on the Natural Functional Food in global market, especially in North America, Europe and Asia-Pacific, South America, Middle East and Africa. This report categorizes the market based on manufacturers, regions, type and application.

The functional food industry, consisting of food, beverage and supplement sectors, is one of the several areas of the food industry that is experiencing fast growth in recent years. This kind of growth is fueled not only by industrial innovation and development of new products that satisfy the demand of healthconscious consumers, but also by health claims covering a wide range of health issues.

The worldwide market for Natural Functional Food is expected to grow at a CAGR of roughly xx% over the next five years, will reach xx million US$ in 2023, from xx million US$ in 2017, according to a new GIR (Global Info Research) study.

Market Segment by Manufacturers, this report covers

General Mills

Nestlé

Danone

Abbott Laboratories

Kraft Heinz Foods Company

Kellogg

GlaxoSmithKline

Market Segment by Regions, regional analysis covers

North America (United States, Canada and Mexico)

Europe (Germany, France, UK, Russia and Italy)

Asia-Pacific (China, Japan, Korea, India and Southeast Asia)

South America (Brazil, Argentina, Colombia etc.)

Middle East and Africa (Saudi Arabia, UAE, Egypt, Nigeria and South Africa)

Market Segment by Type, covers

Dietary Fibers

Minerals

Fatty Acids

Vitamins

Prebiotics & Probiotics

Market Segment by Applications, can be divided into

Bakery & Cereals

Dairy Products

Frozen & Chilled Foods

Soy Products

There are 15 Chapters to deeply display the global Natural Functional Food market.

Chapter 1, to describe Natural Functional Food Introduction, product scope, market overview, market opportunities, market risk, market driving force;

Chapter 2, to analyze the top manufacturers of Natural Functional Food, with sales, revenue, and price of Natural Functional Food, in 2016 and 2017;

Chapter 3, to display the competitive situation among the top manufacturers, with sales, revenue and market share in 2016 and 2017;

Chapter 4, to show the global market by regions, with sales, revenue and market share of Natural Functional Food, for each region, from 2013 to 2018;

Chapter 5, 6, 7, 8 and 9, to analyze the market by countries, by type, by application and by manufacturers, with sales, revenue and market share by key countries in these regions;

Chapter 10 and 11, to show the market by type and application, with sales market share and growth rate by type, application, from 2013 to 2018;

Chapter 12, Natural Functional Food market forecast, by regions, type and application, with sales and revenue, from 2018 to 2023;

Chapter 13, 14 and 15, to describe Natural Functional Food sales channel, distributors, traders, dealers, Research Findings and Conclusion, appendix and data source

Frequently Asked Questions

The base year for the study has been considered 2019, historic year 2014 and 2018, the forecast period considered is from 2020 to 2027. The regions analyzed for the market include North America, Europe, South America, Asia Pacific, and Middle East and Africa. These regions are further analyzed at the country-level. The study also includes attractiveness analysis of type, application and regions which are benchmarked based on their market size, growth rate and attractiveness in terms of present and future opportunity for understanding the future growth of the market.

Market is segmented on the basis:

  • By Type
  • By Application
  • By Region
  • By Country
  • By Manufacturer

The report offers in-depth analysis of driving factors, opportunities, restraints, and challenges for gaining the key insight of the market. The report emphasizes on all the key trends that play a vital role in the enlargement of the market from 2019 to 2026.

The report provides company profile of the key players operating in the market and a comparative analysis based on their business overviews industry offering, segment market share, regional presence, business strategies, innovations, mergers & acquisitions, recent developments, joint venture, collaborations, partnerships, SWOT analysis, and key financial information.

Table of Contents

1 Market Overview

1.1 Natural Functional Food Introduction

1.2 Market Analysis by Type

1.2.1 Dietary Fibers

1.2.2 Minerals

1.2.3 Fatty Acids

1.2.4 Vitamins

1.2.5 Prebiotics & Probiotics

1.3 Market Analysis by Applications

1.3.1 Bakery & Cereals

1.3.2 Dairy Products

1.3.3 Frozen & Chilled Foods

1.3.4 Soy Products

1.4 Market Analysis by Regions

1.4.1 North America (United States, Canada and Mexico)

1.4.1.1 United States Market States and Outlook (2013-2023)

1.4.1.2 Canada Market States and Outlook (2013-2023)

1.4.1.3 Mexico Market States and Outlook (2013-2023)

1.4.2 Europe (Germany, France, UK, Russia and Italy)

1.4.2.1 Germany Market States and Outlook (2013-2023)

1.4.2.2 France Market States and Outlook (2013-2023)

1.4.2.3 UK Market States and Outlook (2013-2023)

1.4.2.4 Russia Market States and Outlook (2013-2023)

1.4.2.5 Italy Market States and Outlook (2013-2023)

1.4.3 Asia-Pacific (China, Japan, Korea, India and Southeast Asia)

1.4.3.1 China Market States and Outlook (2013-2023)

1.4.3.2 Japan Market States and Outlook (2013-2023)

1.4.3.3 Korea Market States and Outlook (2013-2023)

1.4.3.4 India Market States and Outlook (2013-2023)

1.4.3.5 Southeast Asia Market States and Outlook (2013-2023)

1.4.4 South America, Middle East and Africa

1.4.4.1 Brazil Market States and Outlook (2013-2023)

1.4.4.2 Egypt Market States and Outlook (2013-2023)

1.4.4.3 Saudi Arabia Market States and Outlook (2013-2023)

1.4.4.4 South Africa Market States and Outlook (2013-2023)

1.4.4.5 Nigeria Market States and Outlook (2013-2023)

1.5 Market Dynamics

1.5.1 Market Opportunities

1.5.2 Market Risk

1.5.3 Market Driving Force

2 Manufacturers Profiles

2.1 General Mills

2.1.1 Business Overview

2.1.2 Natural Functional Food Type and Applications

2.1.2.1 Product A

2.1.2.2 Product B

2.1.3 General Mills Natural Functional Food Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)

2.2 Nestlé

2.2.1 Business Overview

2.2.2 Natural Functional Food Type and Applications

2.2.2.1 Product A

2.2.2.2 Product B

2.2.3 Nestlé Natural Functional Food Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)

2.3 Danone

2.3.1 Business Overview

2.3.2 Natural Functional Food Type and Applications

2.3.2.1 Product A

2.3.2.2 Product B

2.3.3 Danone Natural Functional Food Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)

2.4 Abbott Laboratories

2.4.1 Business Overview

2.4.2 Natural Functional Food Type and Applications

2.4.2.1 Product A

2.4.2.2 Product B

2.4.3 Abbott Laboratories Natural Functional Food Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)

2.5 Kraft Heinz Foods Company

2.5.1 Business Overview

2.5.2 Natural Functional Food Type and Applications

2.5.2.1 Product A

2.5.2.2 Product B

2.5.3 Kraft Heinz Foods Company Natural Functional Food Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)

2.6 Kellogg

2.6.1 Business Overview

2.6.2 Natural Functional Food Type and Applications

2.6.2.1 Product A

2.6.2.2 Product B

2.6.3 Kellogg Natural Functional Food Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)

2.7 GlaxoSmithKline

2.7.1 Business Overview

2.7.2 Natural Functional Food Type and Applications

2.7.2.1 Product A

2.7.2.2 Product B

2.7.3 GlaxoSmithKline Natural Functional Food Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)

3 Global Natural Functional Food Sales, Revenue, Market Share and Competition by Manufacturer (2016-2017)

3.1 Global Natural Functional Food Sales and Market Share by Manufacturer (2016-2017)

3.2 Global Natural Functional Food Revenue and Market Share by Manufacturer (2016-2017)

3.3 Market Concentration Rate

3.3.1 Top 3 Natural Functional Food Manufacturer Market Share in 2017

3.3.2 Top 6 Natural Functional Food Manufacturer Market Share in 2017

3.4 Market Competition Trend

4 Global Natural Functional Food Market Analysis by Regions

4.1 Global Natural Functional Food Sales, Revenue and Market Share by Regions

4.1.1 Global Natural Functional Food Sales and Market Share by Regions (2013-2018)

4.1.2 Global Natural Functional Food Revenue and Market Share by Regions (2013-2018)

4.2 North America Natural Functional Food Sales and Growth Rate (2013-2018)

4.3 Europe Natural Functional Food Sales and Growth Rate (2013-2018)

4.4 Asia-Pacific Natural Functional Food Sales and Growth Rate (2013-2018)

4.5 South America Natural Functional Food Sales and Growth Rate (2013-2018)

4.6 Middle East and Africa Natural Functional Food Sales and Growth Rate (2013-2018)

5 North America Natural Functional Food by Countries

5.1 North America Natural Functional Food Sales, Revenue and Market Share by Countries

5.1.1 North America Natural Functional Food Sales and Market Share by Countries (2013-2018)

5.1.2 North America Natural Functional Food Revenue and Market Share by Countries (2013-2018)

5.2 United States Natural Functional Food Sales and Growth Rate (2013-2018)

5.3 Canada Natural Functional Food Sales and Growth Rate (2013-2018)

5.4 Mexico Natural Functional Food Sales and Growth Rate (2013-2018)

6 Europe Natural Functional Food by Countries

6.1 Europe Natural Functional Food Sales, Revenue and Market Share by Countries

6.1.1 Europe Natural Functional Food Sales and Market Share by Countries (2013-2018)

6.1.2 Europe Natural Functional Food Revenue and Market Share by Countries (2013-2018)

6.2 Germany Natural Functional Food Sales and Growth Rate (2013-2018)

6.3 UK Natural Functional Food Sales and Growth Rate (2013-2018)

6.4 France Natural Functional Food Sales and Growth Rate (2013-2018)

6.5 Russia Natural Functional Food Sales and Growth Rate (2013-2018)

6.6 Italy Natural Functional Food Sales and Growth Rate (2013-2018)

7 Asia-Pacific Natural Functional Food by Countries

7.1 Asia-Pacific Natural Functional Food Sales, Revenue and Market Share by Countries

7.1.1 Asia-Pacific Natural Functional Food Sales and Market Share by Countries (2013-2018)

7.1.2 Asia-Pacific Natural Functional Food Revenue and Market Share by Countries (2013-2018)

7.2 China Natural Functional Food Sales and Growth Rate (2013-2018)

7.3 Japan Natural Functional Food Sales and Growth Rate (2013-2018)

7.4 Korea Natural Functional Food Sales and Growth Rate (2013-2018)

7.5 India Natural Functional Food Sales and Growth Rate (2013-2018)

7.6 Southeast Asia Natural Functional Food Sales and Growth Rate (2013-2018)

8 South America Natural Functional Food by Countries

8.1 South America Natural Functional Food Sales, Revenue and Market Share by Countries

8.1.1 South America Natural Functional Food Sales and Market Share by Countries (2013-2018)

8.1.2 South America Natural Functional Food Revenue and Market Share by Countries (2013-2018)

8.2 Brazil Natural Functional Food Sales and Growth Rate (2013-2018)

8.3 Argentina Natural Functional Food Sales and Growth Rate (2013-2018)

8.4 Colombia Natural Functional Food Sales and Growth Rate (2013-2018)

9 Middle East and Africa Natural Functional Food by Countries

9.1 Middle East and Africa Natural Functional Food Sales, Revenue and Market Share by Countries

9.1.1 Middle East and Africa Natural Functional Food Sales and Market Share by Countries (2013-2018)

9.1.2 Middle East and Africa Natural Functional Food Revenue and Market Share by Countries (2013-2018)

9.2 Saudi Arabia Natural Functional Food Sales and Growth Rate (2013-2018)

9.3 UAE Natural Functional Food Sales and Growth Rate (2013-2018)

9.4 Egypt Natural Functional Food Sales and Growth Rate (2013-2018)

9.5 Nigeria Natural Functional Food Sales and Growth Rate (2013-2018)

9.6 South Africa Natural Functional Food Sales and Growth Rate (2013-2018)

10 Global Natural Functional Food Market Segment by Type

10.1 Global Natural Functional Food Sales, Revenue and Market Share by Type (2013-2018)

10.1.1 Global Natural Functional Food Sales and Market Share by Type (2013-2018)

10.1.2 Global Natural Functional Food Revenue and Market Share by Type (2013-2018)

10.2 Dietary Fibers Sales Growth and Price

10.2.1 Global Dietary Fibers Sales Growth (2013-2018)

10.2.2 Global Dietary Fibers Price (2013-2018)

10.3 Minerals Sales Growth and Price

10.3.1 Global Minerals Sales Growth (2013-2018)

10.3.2 Global Minerals Price (2013-2018)

10.4 Fatty Acids Sales Growth and Price

10.4.1 Global Fatty Acids Sales Growth (2013-2018)

10.4.2 Global Fatty Acids Price (2013-2018)

10.5 Vitamins Sales Growth and Price

10.5.1 Global Vitamins Sales Growth (2013-2018)

10.5.2 Global Vitamins Price (2013-2018)

10.6 Prebiotics & Probiotics Sales Growth and Price

10.6.1 Global Prebiotics & Probiotics Sales Growth (2013-2018)

10.6.2 Global Prebiotics & Probiotics Price (2013-2018)

11 Global Natural Functional Food Market Segment by Application

11.1 Global Natural Functional Food Sales Market Share by Application (2013-2018)

11.2 Bakery & Cereals Sales Growth (2013-2018)

11.3 Dairy Products Sales Growth (2013-2018)

11.4 Frozen & Chilled Foods Sales Growth (2013-2018)

11.5 Soy Products Sales Growth (2013-2018)

12 Natural Functional Food Market Forecast (2018-2023)

12.1 Global Natural Functional Food Sales, Revenue and Growth Rate (2018-2023)

12.2 Natural Functional Food Market Forecast by Regions (2018-2023)

12.2.1 North America Natural Functional Food Market Forecast (2018-2023)

12.2.2 Europe Natural Functional Food Market Forecast (2018-2023)

12.2.3 Asia-Pacific Natural Functional Food Market Forecast (2018-2023)

12.2.4 South America Natural Functional Food Market Forecast (2018-2023)

12.2.5 Middle East and Africa Natural Functional Food Market Forecast (2018-2023)

12.3 Natural Functional Food Market Forecast by Type (2018-2023)

12.3.1 Global Natural Functional Food Sales Forecast by Type (2018-2023)

12.3.2 Global Natural Functional Food Market Share Forecast by Type (2018-2023)

12.4 Natural Functional Food Market Forecast by Application (2018-2023)

12.4.1 Global Natural Functional Food Sales Forecast by Application (2018-2023)

12.4.2 Global Natural Functional Food Market Share Forecast by Application (2018-2023)

13 Sales Channel, Distributors, Traders and Dealers

13.1 Sales Channel

13.1.1 Direct Marketing

13.1.2 Indirect Marketing

13.1.3 Marketing Channel Future Trend

13.2 Distributors, Traders and Dealers

14 Research Findings and Conclusion

15 Appendix

15.1 Methodology

15.2 Data Source

List of Tables and Figures

Figure Natural Functional Food Picture

Table Product Specifications of Natural Functional Food

Figure Global Sales Market Share of Natural Functional Food by Types in 2017

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