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The lentil (Lens culinaris) is an edible pulse and historically were a major part of the diet of ancient Iranians, who consumed lentils in the form of a stew poured over rice. Lentil is a bushy annual plant known for its lens-shaped seeds which is found in different colors such as green, brown and red. It is a dietary staple throughout regions of India, Sri Lanka, Pakistan, Bangladesh and Nepal. As a food crop, the majority of world production is concentrated in countries such as Canada, India and Australia. As a flour, many staple preparations which use lentil flour as a mixture for bread and snack preparation can be commonly found in the same areas. Lentils are also an excellent source of vitamin and provide fibre, potassium, vitamins, and iron. Lentil contains no cholesterol and is virtually devoid of fat making it a perfect choice for a healthy diet and due to its health benefits a consumer driver demand for lentil flour is well observed in the regions of Europe.
Scope of the Report:
This report focuses on the Lentil Flour in global market, especially in North America, Europe and Asia-Pacific, South America, Middle East and Africa. This report categorizes the market based on manufacturers, regions, type and application.
Organic trends have widely picked up and have been on an exponential growth with more and more consumers demanding organic food and bakery and baby food manufacturers have introduced product catering to this demand. A positive market growth for organic cereals and its products is highly likely. Considering this organic trend lentil flour is segmented on the basis of source as organic lentil flour and conventional lentil flour.
On the basis of end use, lentil flour is segmented as; infant food, bakery & snacks, and others. The bakery segment is one of the most attractive markets for lentil flour considering a large fraction is utilized in flour premixes to create a healthy flour product.
Europe and North America are projected to be rapid growing markets for baked products. Increasing disposable income and concerns about flour-based products consumption are driving the growth of the market. Asia Pacific and Middle East & Africa is an emerging market owing to population growth and growing per capita consumption of bakery products. Thus, increasing demand for baked products is expected to increase in the coming years, which is likely to increase demand for flours including lentil in different regions.
The worldwide market for Lentil Flour is expected to grow at a CAGR of roughly xx% over the next five years, will reach xx million US$ in 2023, from xx million US$ in 2017, according to a new GIR (Global Info Research) study.
Market Segment by Manufacturers, this report covers
The Archer Daniels Midland
Ingredion Incorporated
AGT Food and Ingredient
Martinorossi SpA
Molino Rossetto
Pure Living Organic
Blue Mountain Organics
Healthy Food Ingredients
Market Segment by Regions, regional analysis covers
North America (United States, Canada and Mexico)
Europe (Germany, France, UK, Russia and Italy)
Asia-Pacific (China, Japan, Korea, India and Southeast Asia)
South America (Brazil, Argentina, Colombia etc.)
Middle East and Africa (Saudi Arabia, UAE, Egypt, Nigeria and South Africa)
Market Segment by Type, covers
Organic Lentil Flour
Conventional Lentil Flour
Market Segment by Applications, can be divided into
Infant Food
Bakery & Snacks
Other
There are 15 Chapters to deeply display the global Lentil Flour market.
Chapter 1, to describe Lentil Flour Introduction, product scope, market overview, market opportunities, market risk, market driving force;
Chapter 2, to analyze the top manufacturers of Lentil Flour, with sales, revenue, and price of Lentil Flour, in 2016 and 2017;
Chapter 3, to display the competitive situation among the top manufacturers, with sales, revenue and market share in 2016 and 2017;
Chapter 4, to show the global market by regions, with sales, revenue and market share of Lentil Flour, for each region, from 2013 to 2018;
Chapter 5, 6, 7, 8 and 9, to analyze the market by countries, by type, by application and by manufacturers, with sales, revenue and market share by key countries in these regions;
Chapter 10 and 11, to show the market by type and application, with sales market share and growth rate by type, application, from 2013 to 2018;
Chapter 12, Lentil Flour market forecast, by regions, type and application, with sales and revenue, from 2018 to 2023;
Chapter 13, 14 and 15, to describe Lentil Flour sales channel, distributors, traders, dealers, Research Findings and Conclusion, appendix and data source
The base year for the study has been considered 2019, historic year 2014 and 2018, the forecast period considered is from 2020 to 2027. The regions analyzed for the market include North America, Europe, South America, Asia Pacific, and Middle East and Africa. These regions are further analyzed at the country-level. The study also includes attractiveness analysis of type, application and regions which are benchmarked based on their market size, growth rate and attractiveness in terms of present and future opportunity for understanding the future growth of the market.
Market is segmented on the basis:
The report offers in-depth analysis of driving factors, opportunities, restraints, and challenges for gaining the key insight of the market. The report emphasizes on all the key trends that play a vital role in the enlargement of the market from 2019 to 2026.
The report provides company profile of the key players operating in the market and a comparative analysis based on their business overviews industry offering, segment market share, regional presence, business strategies, innovations, mergers & acquisitions, recent developments, joint venture, collaborations, partnerships, SWOT analysis, and key financial information.
Table of Contents
1 Market Overview
1.1 Lentil Flour Introduction
1.2 Market Analysis by Type
1.2.1 Organic Lentil Flour
1.2.2 Conventional Lentil Flour
1.3 Market Analysis by Applications
1.3.1 Infant Food
1.3.2 Bakery & Snacks
1.3.3 Other
1.4 Market Analysis by Regions
1.4.1 North America (United States, Canada and Mexico)
1.4.1.1 United States Market States and Outlook (2013-2023)
1.4.1.2 Canada Market States and Outlook (2013-2023)
1.4.1.3 Mexico Market States and Outlook (2013-2023)
1.4.2 Europe (Germany, France, UK, Russia and Italy)
1.4.2.1 Germany Market States and Outlook (2013-2023)
1.4.2.2 France Market States and Outlook (2013-2023)
1.4.2.3 UK Market States and Outlook (2013-2023)
1.4.2.4 Russia Market States and Outlook (2013-2023)
1.4.2.5 Italy Market States and Outlook (2013-2023)
1.4.3 Asia-Pacific (China, Japan, Korea, India and Southeast Asia)
1.4.3.1 China Market States and Outlook (2013-2023)
1.4.3.2 Japan Market States and Outlook (2013-2023)
1.4.3.3 Korea Market States and Outlook (2013-2023)
1.4.3.4 India Market States and Outlook (2013-2023)
1.4.3.5 Southeast Asia Market States and Outlook (2013-2023)
1.4.4 South America, Middle East and Africa
1.4.4.1 Brazil Market States and Outlook (2013-2023)
1.4.4.2 Egypt Market States and Outlook (2013-2023)
1.4.4.3 Saudi Arabia Market States and Outlook (2013-2023)
1.4.4.4 South Africa Market States and Outlook (2013-2023)
1.4.4.5 Nigeria Market States and Outlook (2013-2023)
1.5 Market Dynamics
1.5.1 Market Opportunities
1.5.2 Market Risk
1.5.3 Market Driving Force
2 Manufacturers Profiles
2.1 The Archer Daniels Midland
2.1.1 Business Overview
2.1.2 Lentil Flour Type and Applications
2.1.2.1 Product A
2.1.2.2 Product B
2.1.3 The Archer Daniels Midland Lentil Flour Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)
2.2 Ingredion Incorporated
2.2.1 Business Overview
2.2.2 Lentil Flour Type and Applications
2.2.2.1 Product A
2.2.2.2 Product B
2.2.3 Ingredion Incorporated Lentil Flour Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)
2.3 AGT Food and Ingredient
2.3.1 Business Overview
2.3.2 Lentil Flour Type and Applications
2.3.2.1 Product A
2.3.2.2 Product B
2.3.3 AGT Food and Ingredient Lentil Flour Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)
2.4 Martinorossi SpA
2.4.1 Business Overview
2.4.2 Lentil Flour Type and Applications
2.4.2.1 Product A
2.4.2.2 Product B
2.4.3 Martinorossi SpA Lentil Flour Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)
2.5 Molino Rossetto
2.5.1 Business Overview
2.5.2 Lentil Flour Type and Applications
2.5.2.1 Product A
2.5.2.2 Product B
2.5.3 Molino Rossetto Lentil Flour Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)
2.6 Pure Living Organic
2.6.1 Business Overview
2.6.2 Lentil Flour Type and Applications
2.6.2.1 Product A
2.6.2.2 Product B
2.6.3 Pure Living Organic Lentil Flour Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)
2.7 Blue Mountain Organics
2.7.1 Business Overview
2.7.2 Lentil Flour Type and Applications
2.7.2.1 Product A
2.7.2.2 Product B
2.7.3 Blue Mountain Organics Lentil Flour Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)
2.8 Healthy Food Ingredients
2.8.1 Business Overview
2.8.2 Lentil Flour Type and Applications
2.8.2.1 Product A
2.8.2.2 Product B
2.8.3 Healthy Food Ingredients Lentil Flour Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)
3 Global Lentil Flour Sales, Revenue, Market Share and Competition by Manufacturer (2016-2017)
3.1 Global Lentil Flour Sales and Market Share by Manufacturer (2016-2017)
3.2 Global Lentil Flour Revenue and Market Share by Manufacturer (2016-2017)
3.3 Market Concentration Rate
3.3.1 Top 3 Lentil Flour Manufacturer Market Share in 2017
3.3.2 Top 6 Lentil Flour Manufacturer Market Share in 2017
3.4 Market Competition Trend
4 Global Lentil Flour Market Analysis by Regions
4.1 Global Lentil Flour Sales, Revenue and Market Share by Regions
4.1.1 Global Lentil Flour Sales and Market Share by Regions (2013-2018)
4.1.2 Global Lentil Flour Revenue and Market Share by Regions (2013-2018)
4.2 North America Lentil Flour Sales and Growth Rate (2013-2018)
4.3 Europe Lentil Flour Sales and Growth Rate (2013-2018)
4.4 Asia-Pacific Lentil Flour Sales and Growth Rate (2013-2018)
4.5 South America Lentil Flour Sales and Growth Rate (2013-2018)
4.6 Middle East and Africa Lentil Flour Sales and Growth Rate (2013-2018)
5 North America Lentil Flour by Countries
5.1 North America Lentil Flour Sales, Revenue and Market Share by Countries
5.1.1 North America Lentil Flour Sales and Market Share by Countries (2013-2018)
5.1.2 North America Lentil Flour Revenue and Market Share by Countries (2013-2018)
5.2 United States Lentil Flour Sales and Growth Rate (2013-2018)
5.3 Canada Lentil Flour Sales and Growth Rate (2013-2018)
5.4 Mexico Lentil Flour Sales and Growth Rate (2013-2018)
6 Europe Lentil Flour by Countries
6.1 Europe Lentil Flour Sales, Revenue and Market Share by Countries
6.1.1 Europe Lentil Flour Sales and Market Share by Countries (2013-2018)
6.1.2 Europe Lentil Flour Revenue and Market Share by Countries (2013-2018)
6.2 Germany Lentil Flour Sales and Growth Rate (2013-2018)
6.3 UK Lentil Flour Sales and Growth Rate (2013-2018)
6.4 France Lentil Flour Sales and Growth Rate (2013-2018)
6.5 Russia Lentil Flour Sales and Growth Rate (2013-2018)
6.6 Italy Lentil Flour Sales and Growth Rate (2013-2018)
7 Asia-Pacific Lentil Flour by Countries
7.1 Asia-Pacific Lentil Flour Sales, Revenue and Market Share by Countries
7.1.1 Asia-Pacific Lentil Flour Sales and Market Share by Countries (2013-2018)
7.1.2 Asia-Pacific Lentil Flour Revenue and Market Share by Countries (2013-2018)
7.2 China Lentil Flour Sales and Growth Rate (2013-2018)
7.3 Japan Lentil Flour Sales and Growth Rate (2013-2018)
7.4 Korea Lentil Flour Sales and Growth Rate (2013-2018)
7.5 India Lentil Flour Sales and Growth Rate (2013-2018)
7.6 Southeast Asia Lentil Flour Sales and Growth Rate (2013-2018)
8 South America Lentil Flour by Countries
8.1 South America Lentil Flour Sales, Revenue and Market Share by Countries
8.1.1 South America Lentil Flour Sales and Market Share by Countries (2013-2018)
8.1.2 South America Lentil Flour Revenue and Market Share by Countries (2013-2018)
8.2 Brazil Lentil Flour Sales and Growth Rate (2013-2018)
8.3 Argentina Lentil Flour Sales and Growth Rate (2013-2018)
8.4 Colombia Lentil Flour Sales and Growth Rate (2013-2018)
9 Middle East and Africa Lentil Flour by Countries
9.1 Middle East and Africa Lentil Flour Sales, Revenue and Market Share by Countries
9.1.1 Middle East and Africa Lentil Flour Sales and Market Share by Countries (2013-2018)
9.1.2 Middle East and Africa Lentil Flour Revenue and Market Share by Countries (2013-2018)
9.2 Saudi Arabia Lentil Flour Sales and Growth Rate (2013-2018)
9.3 UAE Lentil Flour Sales and Growth Rate (2013-2018)
9.4 Egypt Lentil Flour Sales and Growth Rate (2013-2018)
9.5 Nigeria Lentil Flour Sales and Growth Rate (2013-2018)
9.6 South Africa Lentil Flour Sales and Growth Rate (2013-2018)
10 Global Lentil Flour Market Segment by Type
10.1 Global Lentil Flour Sales, Revenue and Market Share by Type (2013-2018)
10.1.1 Global Lentil Flour Sales and Market Share by Type (2013-2018)
10.1.2 Global Lentil Flour Revenue and Market Share by Type (2013-2018)
10.2 Organic Lentil Flour Sales Growth and Price
10.2.1 Global Organic Lentil Flour Sales Growth (2013-2018)
10.2.2 Global Organic Lentil Flour Price (2013-2018)
10.3 Conventional Lentil Flour Sales Growth and Price
10.3.1 Global Conventional Lentil Flour Sales Growth (2013-2018)
10.3.2 Global Conventional Lentil Flour Price (2013-2018)
11 Global Lentil Flour Market Segment by Application
11.1 Global Lentil Flour Sales Market Share by Application (2013-2018)
11.2 Infant Food Sales Growth (2013-2018)
11.3 Bakery & Snacks Sales Growth (2013-2018)
11.4 Other Sales Growth (2013-2018)
12 Lentil Flour Market Forecast (2018-2023)
12.1 Global Lentil Flour Sales, Revenue and Growth Rate (2018-2023)
12.2 Lentil Flour Market Forecast by Regions (2018-2023)
12.2.1 North America Lentil Flour Market Forecast (2018-2023)
12.2.2 Europe Lentil Flour Market Forecast (2018-2023)
12.2.3 Asia-Pacific Lentil Flour Market Forecast (2018-2023)
12.2.4 South America Lentil Flour Market Forecast (2018-2023)
12.2.5 Middle East and Africa Lentil Flour Market Forecast (2018-2023)
12.3 Lentil Flour Market Forecast by Type (2018-2023)
12.3.1 Global Lentil Flour Sales Forecast by Type (2018-2023)
12.3.2 Global Lentil Flour Market Share Forecast by Type (2018-2023)
12.4 Lentil Flour Market Forecast by Application (2018-2023)
12.4.1 Global Lentil Flour Sales Forecast by Application (2018-2023)
12.4.2 Global Lentil Flour Market Share Forecast by Application (2018-2023)
13 Sales Channel, Distributors, Traders and Dealers
13.1 Sales Channel
13.1.1 Direct Marketing
13.1.2 Indirect Marketing
13.1.3 Marketing Channel Future Trend
13.2 Distributors, Traders and Dealers
14 Research Findings and Conclusion
15 Appendix
15.1 Methodology
15.2 Data Source
List of Tables and Figures
Figure Lentil Flour Picture
Table Product Specifications of Lentil Flour
Figure Global Sales Market Share of Lentil Flour by Types in 2017
Table Lentil Flour T
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