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Gluten Free Food include a protein found in barley, rye, wheat and some others that do not contain gluten. Gluten free foods include cassava, corn, fish, low sugar fruits, meat, milk products, nuts, potato, oils soy, sorghum, tapioca, vegetables, and many more. Celiac disease is a derived autoimmune disorder and gluten from grains can cause damage to the digestive system, especially small intestine. Adopting gluten-free food for life is the remedy for this illness.
Scope of the Report:
This report focuses on the Gluten Free Food in global market, especially in North America, Europe and Asia-Pacific, South America, Middle East and Africa. This report categorizes the market based on manufacturers, regions, type and application.
The worldwide market for Gluten Free Food is expected to grow at a CAGR of roughly 9.3% over the next five years, will reach xx million US$ in 2023, from xx million US$ in 2017, according to a new GIR (Global Info Research) study.
Market Segment by Manufacturers, this report covers
Boulder Brands Inc
Dr Schar AG
Ener-G Foods Inc
Freedom Foods Group Ltd
Genius Foods Ltd
Hain Celestial Group Inc
Hero Group AG
Kellogg’s Company
Kraft Heinz Company
Mrs Crimble’s
Market Segment by Regions, regional analysis covers
North America (United States, Canada and Mexico)
Europe (Germany, France, UK, Russia and Italy)
Asia-Pacific (China, Japan, Korea, India and Southeast Asia)
South America (Brazil, Argentina, Colombia etc.)
Middle East and Africa (Saudi Arabia, UAE, Egypt, Nigeria and South Africa)
Market Segment by Type, covers
Bakery
Confectionary
Ready Meals
Baby Food
Other
Market Segment by Applications, can be divided into
Supermarkets and hypermarkets
Convenience stores
Other
There are 15 Chapters to deeply display the global Gluten Free Food market.
Chapter 1, to describe Gluten Free Food Introduction, product scope, market overview, market opportunities, market risk, market driving force;
Chapter 2, to analyze the top manufacturers of Gluten Free Food, with sales, revenue, and price of Gluten Free Food, in 2016 and 2017;
Chapter 3, to display the competitive situation among the top manufacturers, with sales, revenue and market share in 2016 and 2017;
Chapter 4, to show the global market by regions, with sales, revenue and market share of Gluten Free Food, for each region, from 2013 to 2018;
Chapter 5, 6, 7, 8 and 9, to analyze the market by countries, by type, by application and by manufacturers, with sales, revenue and market share by key countries in these regions;
Chapter 10 and 11, to show the market by type and application, with sales market share and growth rate by type, application, from 2013 to 2018;
Chapter 12, Gluten Free Food market forecast, by regions, type and application, with sales and revenue, from 2018 to 2023;
Chapter 13, 14 and 15, to describe Gluten Free Food sales channel, distributors, traders, dealers, Research Findings and Conclusion, appendix and data source
The base year for the study has been considered 2019, historic year 2014 and 2018, the forecast period considered is from 2020 to 2027. The regions analyzed for the market include North America, Europe, South America, Asia Pacific, and Middle East and Africa. These regions are further analyzed at the country-level. The study also includes attractiveness analysis of type, application and regions which are benchmarked based on their market size, growth rate and attractiveness in terms of present and future opportunity for understanding the future growth of the market.
Market is segmented on the basis:
The report offers in-depth analysis of driving factors, opportunities, restraints, and challenges for gaining the key insight of the market. The report emphasizes on all the key trends that play a vital role in the enlargement of the market from 2019 to 2026.
The report provides company profile of the key players operating in the market and a comparative analysis based on their business overviews industry offering, segment market share, regional presence, business strategies, innovations, mergers & acquisitions, recent developments, joint venture, collaborations, partnerships, SWOT analysis, and key financial information.
Table of Contents
1 Market Overview
1.1 Gluten Free Food Introduction
1.2 Market Analysis by Type
1.2.1 Bakery
1.2.2 Confectionary
1.2.3 Ready Meals
1.2.4 Baby Food
1.2.5 Other
1.3 Market Analysis by Applications
1.3.1 Supermarkets and hypermarkets
1.3.2 Convenience stores
1.3.3 Other
1.4 Market Analysis by Regions
1.4.1 North America (United States, Canada and Mexico)
1.4.1.1 United States Market States and Outlook (2013-2023)
1.4.1.2 Canada Market States and Outlook (2013-2023)
1.4.1.3 Mexico Market States and Outlook (2013-2023)
1.4.2 Europe (Germany, France, UK, Russia and Italy)
1.4.2.1 Germany Market States and Outlook (2013-2023)
1.4.2.2 France Market States and Outlook (2013-2023)
1.4.2.3 UK Market States and Outlook (2013-2023)
1.4.2.4 Russia Market States and Outlook (2013-2023)
1.4.2.5 Italy Market States and Outlook (2013-2023)
1.4.3 Asia-Pacific (China, Japan, Korea, India and Southeast Asia)
1.4.3.1 China Market States and Outlook (2013-2023)
1.4.3.2 Japan Market States and Outlook (2013-2023)
1.4.3.3 Korea Market States and Outlook (2013-2023)
1.4.3.4 India Market States and Outlook (2013-2023)
1.4.3.5 Southeast Asia Market States and Outlook (2013-2023)
1.4.4 South America, Middle East and Africa
1.4.4.1 Brazil Market States and Outlook (2013-2023)
1.4.4.2 Egypt Market States and Outlook (2013-2023)
1.4.4.3 Saudi Arabia Market States and Outlook (2013-2023)
1.4.4.4 South Africa Market States and Outlook (2013-2023)
1.4.4.5 Nigeria Market States and Outlook (2013-2023)
1.5 Market Dynamics
1.5.1 Market Opportunities
1.5.2 Market Risk
1.5.3 Market Driving Force
2 Manufacturers Profiles
2.1 Boulder Brands Inc
2.1.1 Business Overview
2.1.2 Gluten Free Food Type and Applications
2.1.2.1 Product A
2.1.2.2 Product B
2.1.3 Boulder Brands Inc Gluten Free Food Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)
2.2 Dr Schar AG
2.2.1 Business Overview
2.2.2 Gluten Free Food Type and Applications
2.2.2.1 Product A
2.2.2.2 Product B
2.2.3 Dr Schar AG Gluten Free Food Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)
2.3 Ener-G Foods Inc
2.3.1 Business Overview
2.3.2 Gluten Free Food Type and Applications
2.3.2.1 Product A
2.3.2.2 Product B
2.3.3 Ener-G Foods Inc Gluten Free Food Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)
2.4 Freedom Foods Group Ltd
2.4.1 Business Overview
2.4.2 Gluten Free Food Type and Applications
2.4.2.1 Product A
2.4.2.2 Product B
2.4.3 Freedom Foods Group Ltd Gluten Free Food Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)
2.5 Genius Foods Ltd
2.5.1 Business Overview
2.5.2 Gluten Free Food Type and Applications
2.5.2.1 Product A
2.5.2.2 Product B
2.5.3 Genius Foods Ltd Gluten Free Food Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)
2.6 Hain Celestial Group Inc
2.6.1 Business Overview
2.6.2 Gluten Free Food Type and Applications
2.6.2.1 Product A
2.6.2.2 Product B
2.6.3 Hain Celestial Group Inc Gluten Free Food Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)
2.7 Hero Group AG
2.7.1 Business Overview
2.7.2 Gluten Free Food Type and Applications
2.7.2.1 Product A
2.7.2.2 Product B
2.7.3 Hero Group AG Gluten Free Food Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)
2.8 Kellogg’s Company
2.8.1 Business Overview
2.8.2 Gluten Free Food Type and Applications
2.8.2.1 Product A
2.8.2.2 Product B
2.8.3 Kellogg’s Company Gluten Free Food Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)
2.9 Kraft Heinz Company
2.9.1 Business Overview
2.9.2 Gluten Free Food Type and Applications
2.9.2.1 Product A
2.9.2.2 Product B
2.9.3 Kraft Heinz Company Gluten Free Food Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)
2.10 Mrs Crimble’s
2.10.1 Business Overview
2.10.2 Gluten Free Food Type and Applications
2.10.2.1 Product A
2.10.2.2 Product B
2.10.3 Mrs Crimble’s Gluten Free Food Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)
3 Global Gluten Free Food Sales, Revenue, Market Share and Competition by Manufacturer (2016-2017)
3.1 Global Gluten Free Food Sales and Market Share by Manufacturer (2016-2017)
3.2 Global Gluten Free Food Revenue and Market Share by Manufacturer (2016-2017)
3.3 Market Concentration Rate
3.3.1 Top 3 Gluten Free Food Manufacturer Market Share in 2017
3.3.2 Top 6 Gluten Free Food Manufacturer Market Share in 2017
3.4 Market Competition Trend
4 Global Gluten Free Food Market Analysis by Regions
4.1 Global Gluten Free Food Sales, Revenue and Market Share by Regions
4.1.1 Global Gluten Free Food Sales and Market Share by Regions (2013-2018)
4.1.2 Global Gluten Free Food Revenue and Market Share by Regions (2013-2018)
4.2 North America Gluten Free Food Sales and Growth Rate (2013-2018)
4.3 Europe Gluten Free Food Sales and Growth Rate (2013-2018)
4.4 Asia-Pacific Gluten Free Food Sales and Growth Rate (2013-2018)
4.5 South America Gluten Free Food Sales and Growth Rate (2013-2018)
4.6 Middle East and Africa Gluten Free Food Sales and Growth Rate (2013-2018)
5 North America Gluten Free Food by Countries
5.1 North America Gluten Free Food Sales, Revenue and Market Share by Countries
5.1.1 North America Gluten Free Food Sales and Market Share by Countries (2013-2018)
5.1.2 North America Gluten Free Food Revenue and Market Share by Countries (2013-2018)
5.2 United States Gluten Free Food Sales and Growth Rate (2013-2018)
5.3 Canada Gluten Free Food Sales and Growth Rate (2013-2018)
5.4 Mexico Gluten Free Food Sales and Growth Rate (2013-2018)
6 Europe Gluten Free Food by Countries
6.1 Europe Gluten Free Food Sales, Revenue and Market Share by Countries
6.1.1 Europe Gluten Free Food Sales and Market Share by Countries (2013-2018)
6.1.2 Europe Gluten Free Food Revenue and Market Share by Countries (2013-2018)
6.2 Germany Gluten Free Food Sales and Growth Rate (2013-2018)
6.3 UK Gluten Free Food Sales and Growth Rate (2013-2018)
6.4 France Gluten Free Food Sales and Growth Rate (2013-2018)
6.5 Russia Gluten Free Food Sales and Growth Rate (2013-2018)
6.6 Italy Gluten Free Food Sales and Growth Rate (2013-2018)
7 Asia-Pacific Gluten Free Food by Countries
7.1 Asia-Pacific Gluten Free Food Sales, Revenue and Market Share by Countries
7.1.1 Asia-Pacific Gluten Free Food Sales and Market Share by Countries (2013-2018)
7.1.2 Asia-Pacific Gluten Free Food Revenue and Market Share by Countries (2013-2018)
7.2 China Gluten Free Food Sales and Growth Rate (2013-2018)
7.3 Japan Gluten Free Food Sales and Growth Rate (2013-2018)
7.4 Korea Gluten Free Food Sales and Growth Rate (2013-2018)
7.5 India Gluten Free Food Sales and Growth Rate (2013-2018)
7.6 Southeast Asia Gluten Free Food Sales and Growth Rate (2013-2018)
8 South America Gluten Free Food by Countries
8.1 South America Gluten Free Food Sales, Revenue and Market Share by Countries
8.1.1 South America Gluten Free Food Sales and Market Share by Countries (2013-2018)
8.1.2 South America Gluten Free Food Revenue and Market Share by Countries (2013-2018)
8.2 Brazil Gluten Free Food Sales and Growth Rate (2013-2018)
8.3 Argentina Gluten Free Food Sales and Growth Rate (2013-2018)
8.4 Colombia Gluten Free Food Sales and Growth Rate (2013-2018)
9 Middle East and Africa Gluten Free Food by Countries
9.1 Middle East and Africa Gluten Free Food Sales, Revenue and Market Share by Countries
9.1.1 Middle East and Africa Gluten Free Food Sales and Market Share by Countries (2013-2018)
9.1.2 Middle East and Africa Gluten Free Food Revenue and Market Share by Countries (2013-2018)
9.2 Saudi Arabia Gluten Free Food Sales and Growth Rate (2013-2018)
9.3 UAE Gluten Free Food Sales and Growth Rate (2013-2018)
9.4 Egypt Gluten Free Food Sales and Growth Rate (2013-2018)
9.5 Nigeria Gluten Free Food Sales and Growth Rate (2013-2018)
9.6 South Africa Gluten Free Food Sales and Growth Rate (2013-2018)
10 Global Gluten Free Food Market Segment by Type
10.1 Global Gluten Free Food Sales, Revenue and Market Share by Type (2013-2018)
10.1.1 Global Gluten Free Food Sales and Market Share by Type (2013-2018)
10.1.2 Global Gluten Free Food Revenue and Market Share by Type (2013-2018)
10.2 Bakery Sales Growth and Price
10.2.1 Global Bakery Sales Growth (2013-2018)
10.2.2 Global Bakery Price (2013-2018)
10.3 Confectionary Sales Growth and Price
10.3.1 Global Confectionary Sales Growth (2013-2018)
10.3.2 Global Confectionary Price (2013-2018)
10.4 Ready Meals Sales Growth and Price
10.4.1 Global Ready Meals Sales Growth (2013-2018)
10.4.2 Global Ready Meals Price (2013-2018)
10.5 Baby Food Sales Growth and Price
10.5.1 Global Baby Food Sales Growth (2013-2018)
10.5.2 Global Baby Food Price (2013-2018)
10.6 Other Sales Growth and Price
10.6.1 Global Other Sales Growth (2013-2018)
10.6.2 Global Other Price (2013-2018)
11 Global Gluten Free Food Market Segment by Application
11.1 Global Gluten Free Food Sales Market Share by Application (2013-2018)
11.2 Supermarkets and hypermarkets Sales Growth (2013-2018)
11.3 Convenience stores Sales Growth (2013-2018)
11.4 Other Sales Growth (2013-2018)
12 Gluten Free Food Market Forecast (2018-2023)
12.1 Global Gluten Free Food Sales, Revenue and Growth Rate (2018-2023)
12.2 Gluten Free Food Market Forecast by Regions (2018-2023)
12.2.1 North America Gluten Free Food Market Forecast (2018-2023)
12.2.2 Europe Gluten Free Food Market Forecast (2018-2023)
12.2.3 Asia-Pacific Gluten Free Food Market Forecast (2018-2023)
12.2.4 South America Gluten Free Food Market Forecast (2018-2023)
12.2.5 Middle East and Africa Gluten Free Food Market Forecast (2018-2023)
12.3 Gluten Free Food Market Forecast by Type (2018-2023)
12.3.1 Global Gluten Free Food Sales Forecast by Type (2018-2023)
12.3.2 Global Gluten Free Food Market Share Forecast by Type (2018-2023)
12.4 Gluten Free Food Market Forecast by Application (2018-2023)
12.4.1 Global Gluten Free Food Sales Forecast by Application (2018-2023)
12.4.2 Global Gluten Free Food Market Share Forecast by Application (2018-2023)
13 Sales Channel, Distributors, Traders and Dealers
13.1 Sales Channel
13.1.1 Direct Marketing
13.1.2 Indirect Marketing
13.1.3 Marketing Channel Future Trend
13.2 Distributors, Traders and Dealers
14 Research Findings and Conclusion
15 Appendix
15.1 Methodology
15.2 Data Source
List of Tables and Figures
Figure Gluten Free Food Picture
Table Product Specifications of Gluten Free Food
Figure Global Sales Market Share of Gluten Free Food by Types in 2017
Table Gl
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