A functional food is a food given an additional function (often one related to health-promotion or disease prevention) by adding new ingredients or more of existing ingredients. The term may also apply to traits purposely bred into existing edible plants, such as purple or gold potatoes having enriched anthocyanin or carotenoid contents, respectively. Functional foods may be "designed to have physiological benefits and/or reduce the risk of chronic disease beyond basic nutritional functions, and may be similar in appearance to conventional food and consumed as part of a regular diet".
Scope of the Report:
This report focuses on the Functional Food in global market, especially in North America, Europe and Asia-Pacific, South America, Middle East and Africa. This report categorizes the market based on manufacturers, regions, type and application.
In terms of absolute increment, Saudi Arabia represents the largest market followed by UAE (United Arab Emirates) due to its size, wherein Kuwait is expected to grow at the highest CAGR closely followed by Qatar& Bahrain.
The worldwide market for Functional Food is expected to grow at a CAGR of roughly xx% over the next five years, will reach xx million US$ in 2023, from xx million US$ in 2017, according to a new GIR (Global Info Research) study.
Market Segment by Manufacturers, this report covers
Abbott
ABF
Amway
Archer Daniels Midland
Arla
BASF
Market Segment by Regions, regional analysis covers
North America (United States, Canada and Mexico)
Europe (Germany, France, UK, Russia and Italy)
Asia-Pacific (China, Japan, Korea, India and Southeast Asia)
South America (Brazil, Argentina, Colombia etc.)
Middle East and Africa (Saudi Arabia, UAE, Egypt, Nigeria and South Africa)
Market Segment by Type, covers
Cereals and Grains
Dairy Products
Beverages
Snacks
Other
Market Segment by Applications, can be divided into
Commercial
Household
Others
There are 15 Chapters to deeply display the global Functional Food market.
Chapter 1, to describe Functional Food Introduction, product scope, market overview, market opportunities, market risk, market driving force;
Chapter 2, to analyze the top manufacturers of Functional Food, with sales, revenue, and price of Functional Food, in 2016 and 2017;
Chapter 3, to display the competitive situation among the top manufacturers, with sales, revenue and market share in 2016 and 2017;
Chapter 4, to show the global market by regions, with sales, revenue and market share of Functional Food, for each region, from 2013 to 2018;
Chapter 5, 6, 7, 8 and 9, to analyze the market by countries, by type, by application and by manufacturers, with sales, revenue and market share by key countries in these regions;
Chapter 10 and 11, to show the market by type and application, with sales market share and growth rate by type, application, from 2013 to 2018;
Chapter 12, Functional Food market forecast, by regions, type and application, with sales and revenue, from 2018 to 2023;
Chapter 13, 14 and 15, to describe Functional Food sales channel, distributors, traders, dealers, Research Findings and Conclusion, appendix and data source
The base year for the study has been considered 2019, historic year 2014 and 2018, the forecast period considered is from 2020 to 2027. The regions analyzed for the market include North America, Europe, South America, Asia Pacific, and Middle East and Africa. These regions are further analyzed at the country-level. The study also includes attractiveness analysis of type, application and regions which are benchmarked based on their market size, growth rate and attractiveness in terms of present and future opportunity for understanding the future growth of the market.
Market is segmented on the basis:
The report offers in-depth analysis of driving factors, opportunities, restraints, and challenges for gaining the key insight of the market. The report emphasizes on all the key trends that play a vital role in the enlargement of the market from 2019 to 2026.
The report provides company profile of the key players operating in the market and a comparative analysis based on their business overviews industry offering, segment market share, regional presence, business strategies, innovations, mergers & acquisitions, recent developments, joint venture, collaborations, partnerships, SWOT analysis, and key financial information.
Table of Contents
1 Market Overview
1.1 Functional Food Introduction
1.2 Market Analysis by Type
1.2.1 Cereals and Grains
1.2.2 Dairy Products
1.2.3 Beverages
1.2.4 Snacks
1.2.5 Other
1.3 Market Analysis by Applications
1.3.1 Commercial
1.3.2 Household
1.3.3 Others
1.4 Market Analysis by Regions
1.4.1 North America (United States, Canada and Mexico)
1.4.1.1 United States Market States and Outlook (2013-2023)
1.4.1.2 Canada Market States and Outlook (2013-2023)
1.4.1.3 Mexico Market States and Outlook (2013-2023)
1.4.2 Europe (Germany, France, UK, Russia and Italy)
1.4.2.1 Germany Market States and Outlook (2013-2023)
1.4.2.2 France Market States and Outlook (2013-2023)
1.4.2.3 UK Market States and Outlook (2013-2023)
1.4.2.4 Russia Market States and Outlook (2013-2023)
1.4.2.5 Italy Market States and Outlook (2013-2023)
1.4.3 Asia-Pacific (China, Japan, Korea, India and Southeast Asia)
1.4.3.1 China Market States and Outlook (2013-2023)
1.4.3.2 Japan Market States and Outlook (2013-2023)
1.4.3.3 Korea Market States and Outlook (2013-2023)
1.4.3.4 India Market States and Outlook (2013-2023)
1.4.3.5 Southeast Asia Market States and Outlook (2013-2023)
1.4.4 South America, Middle East and Africa
1.4.4.1 Brazil Market States and Outlook (2013-2023)
1.4.4.2 Egypt Market States and Outlook (2013-2023)
1.4.4.3 Saudi Arabia Market States and Outlook (2013-2023)
1.4.4.4 South Africa Market States and Outlook (2013-2023)
1.4.4.5 Nigeria Market States and Outlook (2013-2023)
1.5 Market Dynamics
1.5.1 Market Opportunities
1.5.2 Market Risk
1.5.3 Market Driving Force
2 Manufacturers Profiles
2.1 Abbott
2.1.1 Business Overview
2.1.2 Functional Food Type and Applications
2.1.2.1 Product A
2.1.2.2 Product B
2.1.3 Abbott Functional Food Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)
2.2 ABF
2.2.1 Business Overview
2.2.2 Functional Food Type and Applications
2.2.2.1 Product A
2.2.2.2 Product B
2.2.3 ABF Functional Food Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)
2.3 Amway
2.3.1 Business Overview
2.3.2 Functional Food Type and Applications
2.3.2.1 Product A
2.3.2.2 Product B
2.3.3 Amway Functional Food Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)
2.4 Archer Daniels Midland
2.4.1 Business Overview
2.4.2 Functional Food Type and Applications
2.4.2.1 Product A
2.4.2.2 Product B
2.4.3 Archer Daniels Midland Functional Food Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)
2.5 Arla
2.5.1 Business Overview
2.5.2 Functional Food Type and Applications
2.5.2.1 Product A
2.5.2.2 Product B
2.5.3 Arla Functional Food Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)
2.6 BASF
2.6.1 Business Overview
2.6.2 Functional Food Type and Applications
2.6.2.1 Product A
2.6.2.2 Product B
2.6.3 BASF Functional Food Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)
3 Global Functional Food Sales, Revenue, Market Share and Competition by Manufacturer (2016-2017)
3.1 Global Functional Food Sales and Market Share by Manufacturer (2016-2017)
3.2 Global Functional Food Revenue and Market Share by Manufacturer (2016-2017)
3.3 Market Concentration Rate
3.3.1 Top 3 Functional Food Manufacturer Market Share in 2017
3.3.2 Top 6 Functional Food Manufacturer Market Share in 2017
3.4 Market Competition Trend
4 Global Functional Food Market Analysis by Regions
4.1 Global Functional Food Sales, Revenue and Market Share by Regions
4.1.1 Global Functional Food Sales and Market Share by Regions (2013-2018)
4.1.2 Global Functional Food Revenue and Market Share by Regions (2013-2018)
4.2 North America Functional Food Sales and Growth Rate (2013-2018)
4.3 Europe Functional Food Sales and Growth Rate (2013-2018)
4.4 Asia-Pacific Functional Food Sales and Growth Rate (2013-2018)
4.5 South America Functional Food Sales and Growth Rate (2013-2018)
4.6 Middle East and Africa Functional Food Sales and Growth Rate (2013-2018)
5 North America Functional Food by Countries
5.1 North America Functional Food Sales, Revenue and Market Share by Countries
5.1.1 North America Functional Food Sales and Market Share by Countries (2013-2018)
5.1.2 North America Functional Food Revenue and Market Share by Countries (2013-2018)
5.2 United States Functional Food Sales and Growth Rate (2013-2018)
5.3 Canada Functional Food Sales and Growth Rate (2013-2018)
5.4 Mexico Functional Food Sales and Growth Rate (2013-2018)
6 Europe Functional Food by Countries
6.1 Europe Functional Food Sales, Revenue and Market Share by Countries
6.1.1 Europe Functional Food Sales and Market Share by Countries (2013-2018)
6.1.2 Europe Functional Food Revenue and Market Share by Countries (2013-2018)
6.2 Germany Functional Food Sales and Growth Rate (2013-2018)
6.3 UK Functional Food Sales and Growth Rate (2013-2018)
6.4 France Functional Food Sales and Growth Rate (2013-2018)
6.5 Russia Functional Food Sales and Growth Rate (2013-2018)
6.6 Italy Functional Food Sales and Growth Rate (2013-2018)
7 Asia-Pacific Functional Food by Countries
7.1 Asia-Pacific Functional Food Sales, Revenue and Market Share by Countries
7.1.1 Asia-Pacific Functional Food Sales and Market Share by Countries (2013-2018)
7.1.2 Asia-Pacific Functional Food Revenue and Market Share by Countries (2013-2018)
7.2 China Functional Food Sales and Growth Rate (2013-2018)
7.3 Japan Functional Food Sales and Growth Rate (2013-2018)
7.4 Korea Functional Food Sales and Growth Rate (2013-2018)
7.5 India Functional Food Sales and Growth Rate (2013-2018)
7.6 Southeast Asia Functional Food Sales and Growth Rate (2013-2018)
8 South America Functional Food by Countries
8.1 South America Functional Food Sales, Revenue and Market Share by Countries
8.1.1 South America Functional Food Sales and Market Share by Countries (2013-2018)
8.1.2 South America Functional Food Revenue and Market Share by Countries (2013-2018)
8.2 Brazil Functional Food Sales and Growth Rate (2013-2018)
8.3 Argentina Functional Food Sales and Growth Rate (2013-2018)
8.4 Colombia Functional Food Sales and Growth Rate (2013-2018)
9 Middle East and Africa Functional Food by Countries
9.1 Middle East and Africa Functional Food Sales, Revenue and Market Share by Countries
9.1.1 Middle East and Africa Functional Food Sales and Market Share by Countries (2013-2018)
9.1.2 Middle East and Africa Functional Food Revenue and Market Share by Countries (2013-2018)
9.2 Saudi Arabia Functional Food Sales and Growth Rate (2013-2018)
9.3 UAE Functional Food Sales and Growth Rate (2013-2018)
9.4 Egypt Functional Food Sales and Growth Rate (2013-2018)
9.5 Nigeria Functional Food Sales and Growth Rate (2013-2018)
9.6 South Africa Functional Food Sales and Growth Rate (2013-2018)
10 Global Functional Food Market Segment by Type
10.1 Global Functional Food Sales, Revenue and Market Share by Type (2013-2018)
10.1.1 Global Functional Food Sales and Market Share by Type (2013-2018)
10.1.2 Global Functional Food Revenue and Market Share by Type (2013-2018)
10.2 Cereals and Grains Sales Growth and Price
10.2.1 Global Cereals and Grains Sales Growth (2013-2018)
10.2.2 Global Cereals and Grains Price (2013-2018)
10.3 Dairy Products Sales Growth and Price
10.3.1 Global Dairy Products Sales Growth (2013-2018)
10.3.2 Global Dairy Products Price (2013-2018)
10.4 Beverages Sales Growth and Price
10.4.1 Global Beverages Sales Growth (2013-2018)
10.4.2 Global Beverages Price (2013-2018)
10.5 Snacks Sales Growth and Price
10.5.1 Global Snacks Sales Growth (2013-2018)
10.5.2 Global Snacks Price (2013-2018)
10.6 Other Sales Growth and Price
10.6.1 Global Other Sales Growth (2013-2018)
10.6.2 Global Other Price (2013-2018)
11 Global Functional Food Market Segment by Application
11.1 Global Functional Food Sales Market Share by Application (2013-2018)
11.2 Commercial Sales Growth (2013-2018)
11.3 Household Sales Growth (2013-2018)
11.4 Others Sales Growth (2013-2018)
12 Functional Food Market Forecast (2018-2023)
12.1 Global Functional Food Sales, Revenue and Growth Rate (2018-2023)
12.2 Functional Food Market Forecast by Regions (2018-2023)
12.2.1 North America Functional Food Market Forecast (2018-2023)
12.2.2 Europe Functional Food Market Forecast (2018-2023)
12.2.3 Asia-Pacific Functional Food Market Forecast (2018-2023)
12.2.4 South America Functional Food Market Forecast (2018-2023)
12.2.5 Middle East and Africa Functional Food Market Forecast (2018-2023)
12.3 Functional Food Market Forecast by Type (2018-2023)
12.3.1 Global Functional Food Sales Forecast by Type (2018-2023)
12.3.2 Global Functional Food Market Share Forecast by Type (2018-2023)
12.4 Functional Food Market Forecast by Application (2018-2023)
12.4.1 Global Functional Food Sales Forecast by Application (2018-2023)
12.4.2 Global Functional Food Market Share Forecast by Application (2018-2023)
13 Sales Channel, Distributors, Traders and Dealers
13.1 Sales Channel
13.1.1 Direct Marketing
13.1.2 Indirect Marketing
13.1.3 Marketing Channel Future Trend
13.2 Distributors, Traders and Dealers
14 Research Findings and Conclusion
15 Appendix
15.1 Methodology
15.2 Data Source
List of Tables and Figures
Figure Functional Food Picture
Table Product Specifications of Functional Food
Figure Global Sales Market Share of Functional Food by Types in 2017
Table Funct