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Egg proteins include Egg white powder, egg yolk powder and whole egg powder.
Talking about the egg white and yolk proteins, it can be said that one large egg contains about 6.5 grams of protein, out of which egg white protein content is about 3.6 grams.
Scope of the Report:
Currently, there are three types of egg protein, including whole egg powder, egg white powder and egg yolk powder. Egg protein content in egg white powder is the highest. While whole egg powder has the largest market share. In 2016, global production of whole egg powder is 74.0 K MT, with a market share of 37.90%. Production of egg white powder and egg yolk powder are separately 53.2 K MT and 68.0 K MT in 2016. In the future, we predict that whole egg powder will keep the leading market.
Since abundant raw material resource and mature production process, the egg protein market concentration degree is relatively lower. Current, there are lots of manufacturers all over the world. Manufacturers included in this report are Avangardco, Sanovo, IGRECA, Interovo, Bouwhuis Enthoven, BNLfood, Post Holdings, Eurovo Group, Rose Acre Farms, VH Group, Wulro, A.G. Foods, Farm Pride, GF Ovodry, Adriaan Goede, SOVIMO HELLAS, Rembrandt, DEB EL FOOD, Lodewijckx Group, Kewpie, Dalian Lvxue, Jinlin Houde, Kangde Biological, Dalian Hanovo Foods, Etam Biological Polytron Technologies. During all those manufacturers, top three suppliers are Avangardco, Sanovo and IGRECA. Also, production share amount of those top three suppliers is 19.06% in 2016.
The worldwide market for Egg Protein is expected to grow at a CAGR of roughly 1.4% over the next five years, will reach 1130 million US$ in 2024, from 1040 million US$ in 2019, according to a new study.
This report focuses on the Egg Protein in global market, especially in North America, Europe and Asia-Pacific, South America, Middle East and Africa. This report categorizes the market based on manufacturers, regions, type and application.
Market Segment by Manufacturers, this report covers
Avangardco
Sanovo
IGRECA
Interovo
Bouwhuis Enthoven
BNLfood
Post Holdings
Eurovo Group
Rose Acre Farms
VH Group
Wulro
A.G. Foods
Farm Pride
GF Ovodry
Adriaan Goede
SOVIMO HELLAS
Rembrandt
DEB EL FOOD
Lodewijckx Group
Kewpie
Dalian Lvxue
Jinlin Houde
Kangde Biological
Dalian Hanovo Foods
Etam Biological Polytron Technologies
Market Segment by Regions, regional analysis covers
North America (United States, Canada and Mexico)
Europe (Germany, France, UK, Russia and Italy)
Asia-Pacific (China, Japan, Korea, India and Southeast Asia)
South America (Brazil, Argentina, Colombia etc.)
Middle East and Africa (Saudi Arabia, UAE, Egypt, Nigeria and South Africa)
Market Segment by Type, covers
Whole Egg Powder
Egg White Powder
Egg Yolk Powder
Market Segment by Applications, can be divided into
Bakery
Meat Product
Ice Cream
Others
The content of the study subjects, includes a total of 15 chapters:
Chapter 1, to describe Egg Protein product scope, market overview, market opportunities, market driving force and market risks.
Chapter 2, to profile the top manufacturers of Egg Protein, with price, sales, revenue and global market share of Egg Protein in 2017 and 2018.
Chapter 3, the Egg Protein competitive situation, sales, revenue and global market share of top manufacturers are analyzed emphatically by landscape contrast.
Chapter 4, the Egg Protein breakdown data are shown at the regional level, to show the sales, revenue and growth by regions, from 2014 to 2019.
Chapter 5, 6, 7, 8 and 9, to break the sales data at the country level, with sales, revenue and market share for key countries in the world, from 2014 to 2019.
Chapter 10 and 11, to segment the sales by type and application, with sales market share and growth rate by type, application, from 2014 to 2019.
Chapter 12, Egg Protein market forecast, by regions, type and application, with sales and revenue, from 2019 to 2024.
Chapter 13, 14 and 15, to describe Egg Protein sales channel, distributors, customers, research findings and conclusion, appendix and data source.
The base year for the study has been considered 2019, historic year 2014 and 2018, the forecast period considered is from 2020 to 2027. The regions analyzed for the market include North America, Europe, South America, Asia Pacific, and Middle East and Africa. These regions are further analyzed at the country-level. The study also includes attractiveness analysis of type, application and regions which are benchmarked based on their market size, growth rate and attractiveness in terms of present and future opportunity for understanding the future growth of the market.
Market is segmented on the basis:
The report offers in-depth analysis of driving factors, opportunities, restraints, and challenges for gaining the key insight of the market. The report emphasizes on all the key trends that play a vital role in the enlargement of the market from 2019 to 2026.
The report provides company profile of the key players operating in the market and a comparative analysis based on their business overviews industry offering, segment market share, regional presence, business strategies, innovations, mergers & acquisitions, recent developments, joint venture, collaborations, partnerships, SWOT analysis, and key financial information.
Table of Contents
1 Market Overview
1.1 Egg Protein Introduction
1.2 Market Analysis by Type
1.2.1 Whole Egg Powder
1.2.2 Egg White Powder
1.2.3 Egg Yolk Powder
1.3 Market Analysis by Applications
1.3.1 Bakery
1.3.2 Meat Product
1.3.3 Ice Cream
1.3.4 Others
1.4 Market Analysis by Regions
1.4.1 North America (United States, Canada and Mexico)
1.4.1.1 United States Market States and Outlook (2014-2024)
1.4.1.2 Canada Market States and Outlook (2014-2024)
1.4.1.3 Mexico Market States and Outlook (2014-2024)
1.4.2 Europe (Germany, France, UK, Russia and Italy)
1.4.2.1 Germany Market States and Outlook (2014-2024)
1.4.2.2 France Market States and Outlook (2014-2024)
1.4.2.3 UK Market States and Outlook (2014-2024)
1.4.2.4 Russia Market States and Outlook (2014-2024)
1.4.2.5 Italy Market States and Outlook (2014-2024)
1.4.3 Asia-Pacific (China, Japan, Korea, India and Southeast Asia)
1.4.3.1 China Market States and Outlook (2014-2024)
1.4.3.2 Japan Market States and Outlook (2014-2024)
1.4.3.3 Korea Market States and Outlook (2014-2024)
1.4.3.4 India Market States and Outlook (2014-2024)
1.4.3.5 Southeast Asia Market States and Outlook (2014-2024)
1.4.4 South America, Middle East and Africa
1.4.4.1 Brazil Market States and Outlook (2014-2024)
1.4.4.2 Egypt Market States and Outlook (2014-2024)
1.4.4.3 Saudi Arabia Market States and Outlook (2014-2024)
1.4.4.4 South Africa Market States and Outlook (2014-2024)
1.4.4.5 Turkey Market States and Outlook (2014-2024)
1.5 Market Dynamics
1.5.1 Market Opportunities
1.5.2 Market Risk
1.5.3 Market Driving Force
2 Manufacturers Profiles
2.1 Avangardco
2.1.1 Business Overview
2.1.2 Egg Protein Type and Applications
2.1.2.1 Product A
2.1.2.2 Product B
2.1.3 Avangardco Egg Protein Sales, Price, Revenue, Gross Margin and Market Share (2017-2018)
2.2 Sanovo
2.2.1 Business Overview
2.2.2 Egg Protein Type and Applications
2.2.2.1 Product A
2.2.2.2 Product B
2.2.3 Sanovo Egg Protein Sales, Price, Revenue, Gross Margin and Market Share (2017-2018)
2.3 IGRECA
2.3.1 Business Overview
2.3.2 Egg Protein Type and Applications
2.3.2.1 Product A
2.3.2.2 Product B
2.3.3 IGRECA Egg Protein Sales, Price, Revenue, Gross Margin and Market Share (2017-2018)
2.4 Interovo
2.4.1 Business Overview
2.4.2 Egg Protein Type and Applications
2.4.2.1 Product A
2.4.2.2 Product B
2.4.3 Interovo Egg Protein Sales, Price, Revenue, Gross Margin and Market Share (2017-2018)
2.5 Bouwhuis Enthoven
2.5.1 Business Overview
2.5.2 Egg Protein Type and Applications
2.5.2.1 Product A
2.5.2.2 Product B
2.5.3 Bouwhuis Enthoven Egg Protein Sales, Price, Revenue, Gross Margin and Market Share (2017-2018)
2.6 BNLfood
2.6.1 Business Overview
2.6.2 Egg Protein Type and Applications
2.6.2.1 Product A
2.6.2.2 Product B
2.6.3 BNLfood Egg Protein Sales, Price, Revenue, Gross Margin and Market Share (2017-2018)
2.7 Post Holdings
2.7.1 Business Overview
2.7.2 Egg Protein Type and Applications
2.7.2.1 Product A
2.7.2.2 Product B
2.7.3 Post Holdings Egg Protein Sales, Price, Revenue, Gross Margin and Market Share (2017-2018)
2.8 Eurovo Group
2.8.1 Business Overview
2.8.2 Egg Protein Type and Applications
2.8.2.1 Product A
2.8.2.2 Product B
2.8.3 Eurovo Group Egg Protein Sales, Price, Revenue, Gross Margin and Market Share (2017-2018)
2.9 Rose Acre Farms
2.9.1 Business Overview
2.9.2 Egg Protein Type and Applications
2.9.2.1 Product A
2.9.2.2 Product B
2.9.3 Rose Acre Farms Egg Protein Sales, Price, Revenue, Gross Margin and Market Share (2017-2018)
2.10 VH Group
2.10.1 Business Overview
2.10.2 Egg Protein Type and Applications
2.10.2.1 Product A
2.10.2.2 Product B
2.10.3 VH Group Egg Protein Sales, Price, Revenue, Gross Margin and Market Share (2017-2018)
2.11 Wulro
2.11.1 Business Overview
2.11.2 Egg Protein Type and Applications
2.11.2.1 Product A
2.11.2.2 Product B
2.11.3 Wulro Egg Protein Sales, Price, Revenue, Gross Margin and Market Share (2017-2018)
2.12 A.G. Foods
2.12.1 Business Overview
2.12.2 Egg Protein Type and Applications
2.12.2.1 Product A
2.12.2.2 Product B
2.12.3 A.G. Foods Egg Protein Sales, Price, Revenue, Gross Margin and Market Share (2017-2018)
2.13 Farm Pride
2.13.1 Business Overview
2.13.2 Egg Protein Type and Applications
2.13.2.1 Product A
2.13.2.2 Product B
2.13.3 Farm Pride Egg Protein Sales, Price, Revenue, Gross Margin and Market Share (2017-2018)
2.14 GF Ovodry
2.14.1 Business Overview
2.14.2 Egg Protein Type and Applications
2.14.2.1 Product A
2.14.2.2 Product B
2.14.3 GF Ovodry Egg Protein Sales, Price, Revenue, Gross Margin and Market Share (2017-2018)
2.15 Adriaan Goede
2.15.1 Business Overview
2.15.2 Egg Protein Type and Applications
2.15.2.1 Product A
2.15.2.2 Product B
2.15.3 Adriaan Goede Egg Protein Sales, Price, Revenue, Gross Margin and Market Share (2017-2018)
2.16 SOVIMO HELLAS
2.16.1 Business Overview
2.16.2 Egg Protein Type and Applications
2.16.2.1 Product A
2.16.2.2 Product B
2.16.3 SOVIMO HELLAS Egg Protein Sales, Price, Revenue, Gross Margin and Market Share (2017-2018)
2.17 Rembrandt
2.17.1 Business Overview
2.17.2 Egg Protein Type and Applications
2.17.2.1 Product A
2.17.2.2 Product B
2.17.3 Rembrandt Egg Protein Sales, Price, Revenue, Gross Margin and Market Share (2017-2018)
2.18 DEB EL FOOD
2.18.1 Business Overview
2.18.2 Egg Protein Type and Applications
2.18.2.1 Product A
2.18.2.2 Product B
2.18.3 DEB EL FOOD Egg Protein Sales, Price, Revenue, Gross Margin and Market Share (2017-2018)
2.19 Lodewijckx Group
2.19.1 Business Overview
2.19.2 Egg Protein Type and Applications
2.19.2.1 Product A
2.19.2.2 Product B
2.19.3 Lodewijckx Group Egg Protein Sales, Price, Revenue, Gross Margin and Market Share (2017-2018)
2.20 Kewpie
2.20.1 Business Overview
2.20.2 Egg Protein Type and Applications
2.20.2.1 Product A
2.20.2.2 Product B
2.20.3 Kewpie Egg Protein Sales, Price, Revenue, Gross Margin and Market Share (2017-2018)
2.21 Dalian Lvxue
2.21.1 Business Overview
2.2.2 Egg Protein Type and Applications
2.21.2.1 Product A
2.21.2.2 Product B
2.21.3 Dalian Lvxue Egg Protein Sales, Price, Revenue, Gross Margin and Market Share (2017-2018)
2.22 Jinlin Houde
2.22.1 Business Overview
2.22.2 Egg Protein Type and Applications
2.22.2.1 Product A
2.22.2.2 Product B
2.22.3 Jinlin Houde Egg Protein Sales, Price, Revenue, Gross Margin and Market Share (2017-2018)
2.23 Kangde Biological
2.23.1 Business Overview
2.23.2 Egg Protein Type and Applications
2.23.2.1 Product A
2.23.2.2 Product B
2.23.3 Kangde Biological Egg Protein Sales, Price, Revenue, Gross Margin and Market Share (2017-2018)
2.24 Dalian Hanovo Foods
2.24.1 Business Overview
2.24.2 Egg Protein Type and Applications
2.24.2.1 Product A
2.24.2.2 Product B
2.24.3 Dalian Hanovo Foods Egg Protein Sales, Price, Revenue, Gross Margin and Market Share (2017-2018)
2.25 Etam Biological Polytron Technologies
2.25.1 Business Overview
2.25.2 Egg Protein Type and Applications
2.25.2.1 Product A
2.25.2.2 Product B
2.25.3 Etam Biological Polytron Technologies Egg Protein Sales, Price, Revenue, Gross Margin and Market Share (2017-2018)
3 Global Egg Protein Sales, Revenue, Market Share and Competition by Manufacturer (2017-2018)
3.1 Global Egg Protein Sales and Market Share by Manufacturer (2017-2018)
3.2 Global Egg Protein Revenue and Market Share by Manufacturer (2017-2018)
3.3 Market Concentration Rate
3.3.1 Top 3 Egg Protein Manufacturer Market Share in 2018
3.3.2 Top 6 Egg Protein Manufacturer Market Share in 2018
3.4 Market Competition Trend
4 Global Egg Protein Market Analysis by Regions
4.1 Global Egg Protein Sales, Revenue and Market Share by Regions
4.1.1 Global Egg Protein Sales and Market Share by Regions (2014-2019)
4.1.2 Global Egg Protein Revenue and Market Share by Regions (2014-2019)
4.2 North America Egg Protein Sales and Growth Rate (2014-2019)
4.3 Europe Egg Protein Sales and Growth Rate (2014-2019)
4.4 Asia-Pacific Egg Protein Sales and Growth Rate (2014-2019)
4.5 South America Egg Protein Sales and Growth Rate (2014-2019)
4.6 Middle East and Africa Egg Protein Sales and Growth Rate (2014-2019)
5 North America Egg Protein by Country
5.1 North America Egg Protein Sales, Revenue and Market Share by Country
5.1.1 North America Egg Protein Sales and Market Share by Country (2014-2019)
5.1.2 North America Egg Protein Revenue and Market Share by Country (2014-2019)
5.2 United States Egg Protein Sales and Growth Rate (2014-2019)
5.3 Canada Egg Protein Sales and Growth Rate (2014-2019)
5.4 Mexico Egg Protein Sales and Growth Rate (2014-2019)
6 Europe Egg Protein by Country
6.1 Europe Egg Protein Sales, Revenue and Market Share by Country
6.1.1 Europe Egg Protein Sales and Market Share by Country (2014-2019)
6.1.2 Europe Egg Protein Revenue and Market Share by Country (2014-2019)
6.2 Germany Egg Protein Sales and Growth Rate (2014-2019)
6.3 UK Egg Protein Sales and Growth Rate (2014-2019)
6.4 France Egg Protein Sales and Growth Rate (2014-2019)
6.5 Russia Egg Protein Sales and Growth Rate (2014-2019)
6.6 Italy Egg Protein Sales and Growth Rate (2014-2019)
7 Asia-Pacific Egg Protein by Country
7.1 Asia-Pacific Egg Protein Sales, Revenue and Market Share by Country
7.1.1 Asia-Pacific Egg Protein Sales and Market Share by Country (2014-2019)
7.1.2 Asia-Pacific Egg Protein Revenue and Market Share by Country (2014-2019)
7.2 China Egg Protein Sales and Growth Rate (2014-2019)
7.3 Japan Egg Protein Sales and Growth Rate (2014-2019)
7.4 Korea Egg Protein Sales and Growth Rate (2014-2019)
7.5 India Egg Protein Sales and Growth Rate (2014-2019)
7.6 Southeast Asia Egg Protein Sales and Growth Rate (2014-2019)
8 South America Egg Protein by Country
8.1 South America Egg Protein Sales, Revenue and Market Share by Country
8.1.1 South America Egg Protein Sales and Market Share by Country (2014-2019)
8.1.2 South America Egg Protein Revenue and Market Share by Country (2014-2019)
8.2 Brazil Egg Protein Sales and Growth Rate (2014-2019)
8.3 Argentina Egg Protein Sales and Growth Rate (2014-2019)
8.4 Colombia Egg Protein Sales and Growth Rate (2014-2019)
9 Middle East and Africa Egg Protein by Countries
9.1 Middle East and Africa Egg Protein Sales, Revenue and Market Share by Country
9.1.1 Middle East and Africa Egg Protein Sales and Market Share by Country (2014-2019)
9.1.2 Middle East and Africa Egg Protein Revenue and Market Share by Country (2014-2019)
9.2 Saudi Arabia Egg Protein Sales and Growth Rate (2014-2019)
9.3 Turkey Egg Protein Sales and Growth Rate (2014-2019)
9.4 Egypt Egg Protein Sales and Growth Rate (2014-2019)
9.5 Nigeria Egg Protein Sales and Growth Rate (2014-2019)
9.6 South Africa Egg Protein Sales and Growth Rate (2014-2019)
10 Global Egg Protein Market Segment by Type
10.1 Global Egg Protein Sales, Revenue and Market Share by Type (2014-2019)
10.1.1 Global Egg Protein Sales and Market Share by Type (2014-2019)
10.1.2 Global Egg Protein Revenue and Market Share by Type (2014-2019)
10.2 Whole Egg Powder Sales Growth and Price
10.2.1 Global Whole Egg Powder Sales Growth (2014-2019)
10.2.2 Global Whole Egg Powder Price (2014-2019)
10.3 Egg White Powder Sales Growth and Price
10.3.1 Global Egg White Powder Sales Growth (2014-2019)
10.3.2 Global Egg White Powder Price (2014-2019)
10.4 Egg Yolk Powder Sales Growth and Price
10.4.1 Global Egg Yolk Powder Sales Growth (2014-2019)
10.4.2 Global Egg Yolk Powder Price (2014-2019)
11 Global Egg Protein Market Segment by Application
11.1 Global Egg Protein Sales Market Share by Application (2014-2019)
11.2 Bakery Sales Growth (2014-2019)
11.3 Meat Product Sales Growth (2014-2019)
11.4 Ice Cream Sales Growth (2014-2019)
11.5 Others Sales Growth (2014-2019)
12 Egg Protein Market Forecast (2019-2024)
12.1 Global Egg Protein Sales, Revenue and Growth Rate (2019-2024)
12.2 Egg Protein Market Forecast by Regions (2019-2024)
12.2.1 North America Egg Protein Market Forecast (2019-2024)
12.2.2 Europe Egg Protein Market Forecast (2019-2024)
12.2.3 Asia-Pacific Egg Protein Market Forecast (2019-2024)
12.2.4 South America Egg Protein Market Forecast (2019-2024)
12.2.5 Middle East and Africa Egg Protein Market Forecast (2019-2024)
12.3 Egg Protein Market Forecast by Type (2019-2024)
12.3.1 Global Egg Protein Sales Forecast by Type (2019-2024)
12.3.2 Global Egg Protein Market Share Forecast by Type (2019-2024)
12.4 Egg Protein Market Forecast by Application (2019-2024)
12.4.1 Global Egg Protein Sales Forecast by Application (2019-2024)
12.4.2 Global Egg Protein Market Share Forecast by Application (2019-2024)
13 Sales Channel, Distributors, Traders and Dealers
13.1 Sales Channel
13.1.1 Direct Marketing
13.1.2 Indirect Marketing
13.1.3 Marketing Channel Future Trend
13.2 Distributors, Traders and Dealers
14 Research Findings and Conclusion
15 Appendix
15.1 Methodology
15.2 Data Source
List of Tables and Figures
Figure Egg Protein Picture
Table Product Specifications of Egg Protein
Figure Global Sales Market Share of Egg Protein by Types in 2018
Table Egg Protein Types
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