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Bakery enzymes are essential enzymes used in the baking industry for different application ranging from the fermentation to additive replacer.
Scope of the Report:
This report focuses on the Bakery Enzymes in global market, especially in North America, Europe and Asia-Pacific, South America, Middle East and Africa. This report categorizes the market based on manufacturers, regions, type and application.
The benefits of the bakery enzymes will act as the drivers for this market. Benefits such as increased volume of bread and improvement in dough characteristics and color will drive the bakery enzymes market globally. The new inventions in the field of biotechnology have significantly brought down the cost of production of enzymes. This is anticipated to push the existing bakeries in the market to opt for bakery enzymes for their production. Bakery enzymes significantly bring down chemical content in the products which is further anticipated to drive the bakery enzyme market.
Extensive use of GMO based enzymes may cause restraint in the bakery enzyme market. Recent trends in food and beverage market show people are opting for Non-GMO products over GMO products globally, hence, it can act as a restraint for the bakery enzymes market.
The worldwide market for Bakery Enzymes is expected to grow at a CAGR of roughly xx% over the next five years, will reach xx million US$ in 2023, from xx million US$ in 2017, according to a new GIR (Global Info Research) study.
Market Segment by Manufacturers, this report covers
AB Enzymes
Novozymes
Koninklijke DSM
Muehlenchemie
Biocatalysts
Muehlenchemie
VEMO 99
Market Segment by Regions, regional analysis covers
North America (United States, Canada and Mexico)
Europe (Germany, France, UK, Russia and Italy)
Asia-Pacific (China, Japan, Korea, India and Southeast Asia)
South America (Brazil, Argentina, Colombia etc.)
Middle East and Africa (Saudi Arabia, UAE, Egypt, Nigeria and South Africa)
Market Segment by Type, covers
Amylase
Glucose Oxidase
Lipase
Lipoxygenase
Xylanase
Protease
Asparaginase
Market Segment by Applications, can be divided into
Bread
Cakes
Biscuits
Crackers
Cookies
Pies
Tortillas
There are 15 Chapters to deeply display the global Bakery Enzymes market.
Chapter 1, to describe Bakery Enzymes Introduction, product scope, market overview, market opportunities, market risk, market driving force;
Chapter 2, to analyze the top manufacturers of Bakery Enzymes, with sales, revenue, and price of Bakery Enzymes, in 2016 and 2017;
Chapter 3, to display the competitive situation among the top manufacturers, with sales, revenue and market share in 2016 and 2017;
Chapter 4, to show the global market by regions, with sales, revenue and market share of Bakery Enzymes, for each region, from 2013 to 2018;
Chapter 5, 6, 7, 8 and 9, to analyze the market by countries, by type, by application and by manufacturers, with sales, revenue and market share by key countries in these regions;
Chapter 10 and 11, to show the market by type and application, with sales market share and growth rate by type, application, from 2013 to 2018;
Chapter 12, Bakery Enzymes market forecast, by regions, type and application, with sales and revenue, from 2018 to 2023;
Chapter 13, 14 and 15, to describe Bakery Enzymes sales channel, distributors, traders, dealers, Research Findings and Conclusion, appendix and data source
The base year for the study has been considered 2019, historic year 2014 and 2018, the forecast period considered is from 2020 to 2027. The regions analyzed for the market include North America, Europe, South America, Asia Pacific, and Middle East and Africa. These regions are further analyzed at the country-level. The study also includes attractiveness analysis of type, application and regions which are benchmarked based on their market size, growth rate and attractiveness in terms of present and future opportunity for understanding the future growth of the market.
Market is segmented on the basis:
The report offers in-depth analysis of driving factors, opportunities, restraints, and challenges for gaining the key insight of the market. The report emphasizes on all the key trends that play a vital role in the enlargement of the market from 2019 to 2026.
The report provides company profile of the key players operating in the market and a comparative analysis based on their business overviews industry offering, segment market share, regional presence, business strategies, innovations, mergers & acquisitions, recent developments, joint venture, collaborations, partnerships, SWOT analysis, and key financial information.
Table of Contents
1 Market Overview
1.1 Bakery Enzymes Introduction
1.2 Market Analysis by Type
1.2.1 Amylase
1.2.2 Glucose Oxidase
1.2.3 Lipase
1.2.4 Lipoxygenase
1.2.5 Xylanase
1.2.6 Protease
1.2.7 Asparaginase
1.3 Market Analysis by Applications
1.3.1 Bread
1.3.2 Cakes
1.3.3 Biscuits
1.3.4 Crackers
1.3.5 Cookies
1.3.6 Pies
1.3.7 Tortillas
1.4 Market Analysis by Regions
1.4.1 North America (United States, Canada and Mexico)
1.4.1.1 United States Market States and Outlook (2013-2023)
1.4.1.2 Canada Market States and Outlook (2013-2023)
1.4.1.3 Mexico Market States and Outlook (2013-2023)
1.4.2 Europe (Germany, France, UK, Russia and Italy)
1.4.2.1 Germany Market States and Outlook (2013-2023)
1.4.2.2 France Market States and Outlook (2013-2023)
1.4.2.3 UK Market States and Outlook (2013-2023)
1.4.2.4 Russia Market States and Outlook (2013-2023)
1.4.2.5 Italy Market States and Outlook (2013-2023)
1.4.3 Asia-Pacific (China, Japan, Korea, India and Southeast Asia)
1.4.3.1 China Market States and Outlook (2013-2023)
1.4.3.2 Japan Market States and Outlook (2013-2023)
1.4.3.3 Korea Market States and Outlook (2013-2023)
1.4.3.4 India Market States and Outlook (2013-2023)
1.4.3.5 Southeast Asia Market States and Outlook (2013-2023)
1.4.4 South America, Middle East and Africa
1.4.4.1 Brazil Market States and Outlook (2013-2023)
1.4.4.2 Egypt Market States and Outlook (2013-2023)
1.4.4.3 Saudi Arabia Market States and Outlook (2013-2023)
1.4.4.4 South Africa Market States and Outlook (2013-2023)
1.4.4.5 Nigeria Market States and Outlook (2013-2023)
1.5 Market Dynamics
1.5.1 Market Opportunities
1.5.2 Market Risk
1.5.3 Market Driving Force
2 Manufacturers Profiles
2.1 AB Enzymes
2.1.1 Business Overview
2.1.2 Bakery Enzymes Type and Applications
2.1.2.1 Product A
2.1.2.2 Product B
2.1.3 AB Enzymes Bakery Enzymes Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)
2.2 Novozymes
2.2.1 Business Overview
2.2.2 Bakery Enzymes Type and Applications
2.2.2.1 Product A
2.2.2.2 Product B
2.2.3 Novozymes Bakery Enzymes Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)
2.3 Koninklijke DSM
2.3.1 Business Overview
2.3.2 Bakery Enzymes Type and Applications
2.3.2.1 Product A
2.3.2.2 Product B
2.3.3 Koninklijke DSM Bakery Enzymes Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)
2.4 Muehlenchemie
2.4.1 Business Overview
2.4.2 Bakery Enzymes Type and Applications
2.4.2.1 Product A
2.4.2.2 Product B
2.4.3 Muehlenchemie Bakery Enzymes Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)
2.5 Biocatalysts
2.5.1 Business Overview
2.5.2 Bakery Enzymes Type and Applications
2.5.2.1 Product A
2.5.2.2 Product B
2.5.3 Biocatalysts Bakery Enzymes Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)
2.6 Muehlenchemie
2.6.1 Business Overview
2.6.2 Bakery Enzymes Type and Applications
2.6.2.1 Product A
2.6.2.2 Product B
2.6.3 Muehlenchemie Bakery Enzymes Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)
2.7 VEMO 99
2.7.1 Business Overview
2.7.2 Bakery Enzymes Type and Applications
2.7.2.1 Product A
2.7.2.2 Product B
2.7.3 VEMO 99 Bakery Enzymes Sales, Price, Revenue, Gross Margin and Market Share (2016-2017)
3 Global Bakery Enzymes Sales, Revenue, Market Share and Competition by Manufacturer (2016-2017)
3.1 Global Bakery Enzymes Sales and Market Share by Manufacturer (2016-2017)
3.2 Global Bakery Enzymes Revenue and Market Share by Manufacturer (2016-2017)
3.3 Market Concentration Rate
3.3.1 Top 3 Bakery Enzymes Manufacturer Market Share in 2017
3.3.2 Top 6 Bakery Enzymes Manufacturer Market Share in 2017
3.4 Market Competition Trend
4 Global Bakery Enzymes Market Analysis by Regions
4.1 Global Bakery Enzymes Sales, Revenue and Market Share by Regions
4.1.1 Global Bakery Enzymes Sales and Market Share by Regions (2013-2018)
4.1.2 Global Bakery Enzymes Revenue and Market Share by Regions (2013-2018)
4.2 North America Bakery Enzymes Sales and Growth Rate (2013-2018)
4.3 Europe Bakery Enzymes Sales and Growth Rate (2013-2018)
4.4 Asia-Pacific Bakery Enzymes Sales and Growth Rate (2013-2018)
4.5 South America Bakery Enzymes Sales and Growth Rate (2013-2018)
4.6 Middle East and Africa Bakery Enzymes Sales and Growth Rate (2013-2018)
5 North America Bakery Enzymes by Countries
5.1 North America Bakery Enzymes Sales, Revenue and Market Share by Countries
5.1.1 North America Bakery Enzymes Sales and Market Share by Countries (2013-2018)
5.1.2 North America Bakery Enzymes Revenue and Market Share by Countries (2013-2018)
5.2 United States Bakery Enzymes Sales and Growth Rate (2013-2018)
5.3 Canada Bakery Enzymes Sales and Growth Rate (2013-2018)
5.4 Mexico Bakery Enzymes Sales and Growth Rate (2013-2018)
6 Europe Bakery Enzymes by Countries
6.1 Europe Bakery Enzymes Sales, Revenue and Market Share by Countries
6.1.1 Europe Bakery Enzymes Sales and Market Share by Countries (2013-2018)
6.1.2 Europe Bakery Enzymes Revenue and Market Share by Countries (2013-2018)
6.2 Germany Bakery Enzymes Sales and Growth Rate (2013-2018)
6.3 UK Bakery Enzymes Sales and Growth Rate (2013-2018)
6.4 France Bakery Enzymes Sales and Growth Rate (2013-2018)
6.5 Russia Bakery Enzymes Sales and Growth Rate (2013-2018)
6.6 Italy Bakery Enzymes Sales and Growth Rate (2013-2018)
7 Asia-Pacific Bakery Enzymes by Countries
7.1 Asia-Pacific Bakery Enzymes Sales, Revenue and Market Share by Countries
7.1.1 Asia-Pacific Bakery Enzymes Sales and Market Share by Countries (2013-2018)
7.1.2 Asia-Pacific Bakery Enzymes Revenue and Market Share by Countries (2013-2018)
7.2 China Bakery Enzymes Sales and Growth Rate (2013-2018)
7.3 Japan Bakery Enzymes Sales and Growth Rate (2013-2018)
7.4 Korea Bakery Enzymes Sales and Growth Rate (2013-2018)
7.5 India Bakery Enzymes Sales and Growth Rate (2013-2018)
7.6 Southeast Asia Bakery Enzymes Sales and Growth Rate (2013-2018)
8 South America Bakery Enzymes by Countries
8.1 South America Bakery Enzymes Sales, Revenue and Market Share by Countries
8.1.1 South America Bakery Enzymes Sales and Market Share by Countries (2013-2018)
8.1.2 South America Bakery Enzymes Revenue and Market Share by Countries (2013-2018)
8.2 Brazil Bakery Enzymes Sales and Growth Rate (2013-2018)
8.3 Argentina Bakery Enzymes Sales and Growth Rate (2013-2018)
8.4 Colombia Bakery Enzymes Sales and Growth Rate (2013-2018)
9 Middle East and Africa Bakery Enzymes by Countries
9.1 Middle East and Africa Bakery Enzymes Sales, Revenue and Market Share by Countries
9.1.1 Middle East and Africa Bakery Enzymes Sales and Market Share by Countries (2013-2018)
9.1.2 Middle East and Africa Bakery Enzymes Revenue and Market Share by Countries (2013-2018)
9.2 Saudi Arabia Bakery Enzymes Sales and Growth Rate (2013-2018)
9.3 UAE Bakery Enzymes Sales and Growth Rate (2013-2018)
9.4 Egypt Bakery Enzymes Sales and Growth Rate (2013-2018)
9.5 Nigeria Bakery Enzymes Sales and Growth Rate (2013-2018)
9.6 South Africa Bakery Enzymes Sales and Growth Rate (2013-2018)
10 Global Bakery Enzymes Market Segment by Type
10.1 Global Bakery Enzymes Sales, Revenue and Market Share by Type (2013-2018)
10.1.1 Global Bakery Enzymes Sales and Market Share by Type (2013-2018)
10.1.2 Global Bakery Enzymes Revenue and Market Share by Type (2013-2018)
10.2 Amylase Sales Growth and Price
10.2.1 Global Amylase Sales Growth (2013-2018)
10.2.2 Global Amylase Price (2013-2018)
10.3 Glucose Oxidase Sales Growth and Price
10.3.1 Global Glucose Oxidase Sales Growth (2013-2018)
10.3.2 Global Glucose Oxidase Price (2013-2018)
10.4 Lipase Sales Growth and Price
10.4.1 Global Lipase Sales Growth (2013-2018)
10.4.2 Global Lipase Price (2013-2018)
10.5 Lipoxygenase Sales Growth and Price
10.5.1 Global Lipoxygenase Sales Growth (2013-2018)
10.5.2 Global Lipoxygenase Price (2013-2018)
10.6 Xylanase Sales Growth and Price
10.6.1 Global Xylanase Sales Growth (2013-2018)
10.6.2 Global Xylanase Price (2013-2018)
10.7 Protease Sales Growth and Price
10.7.1 Global Protease Sales Growth (2013-2018)
10.7.2 Global Protease Price (2013-2018)
10.8 Asparaginase Sales Growth and Price
10.8.1 Global Asparaginase Sales Growth (2013-2018)
10.8.2 Global Asparaginase Price (2013-2018)
11 Global Bakery Enzymes Market Segment by Application
11.1 Global Bakery Enzymes Sales Market Share by Application (2013-2018)
11.2 Bread Sales Growth (2013-2018)
11.3 Cakes Sales Growth (2013-2018)
11.4 Biscuits Sales Growth (2013-2018)
11.5 Crackers Sales Growth (2013-2018)
11.6 Cookies Sales Growth (2013-2018)
11.7 Pies Sales Growth (2013-2018)
11.8 Tortillas Sales Growth (2013-2018)
12 Bakery Enzymes Market Forecast (2018-2023)
12.1 Global Bakery Enzymes Sales, Revenue and Growth Rate (2018-2023)
12.2 Bakery Enzymes Market Forecast by Regions (2018-2023)
12.2.1 North America Bakery Enzymes Market Forecast (2018-2023)
12.2.2 Europe Bakery Enzymes Market Forecast (2018-2023)
12.2.3 Asia-Pacific Bakery Enzymes Market Forecast (2018-2023)
12.2.4 South America Bakery Enzymes Market Forecast (2018-2023)
12.2.5 Middle East and Africa Bakery Enzymes Market Forecast (2018-2023)
12.3 Bakery Enzymes Market Forecast by Type (2018-2023)
12.3.1 Global Bakery Enzymes Sales Forecast by Type (2018-2023)
12.3.2 Global Bakery Enzymes Market Share Forecast by Type (2018-2023)
12.4 Bakery Enzymes Market Forecast by Application (2018-2023)
12.4.1 Global Bakery Enzymes Sales Forecast by Application (2018-2023)
12.4.2 Global Bakery Enzymes Market Share Forecast by Application (2018-2023)
13 Sales Channel, Distributors, Traders and Dealers
13.1 Sales Channel
13.1.1 Direct Marketing
13.1.2 Indirect Marketing
13.1.3 Marketing Channel Future Trend
13.2 Distributors, Traders and Dealers
14 Research Findings and Conclusion
15 Appendix
15.1 Methodology
15.2 Data Source
List of Tables and Figures
Figure Bakery Enzymes Picture
Table Product Specifications of Bakery Enzymes
Figure Global Sales Market Share of Bakery Enzymes by Types in 2017
Table Bakery E
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