Publish Date: Apr, 2019|Report ID: 148197|Price: $3480
Aloe vera extract is well-known for its antioxidant and antibacterial properties and is widely used to treat burns. It also has other lesser-known uses, like reducing dental plaque, treating canker sores, and even reduci...
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An alcoholic drink (or alcoholic beverage) is a drink that contains ethanol, a type of alcohol produced by fermentation of grains, fruits, or other sources of sugar. Drinking alcohol plays an important social role in man...
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Feed acids are inorganic acids, organic acids and other essential nutrients added in livestock feed, to improve its nutritional characteristics and preserve it for longer periods. Feed acid helps in better binding of the...
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Scope of the Report:This report focuses on the Exotic Fats in global market, especially in North America, Europe and Asia-Pacific, South America, Middle East and Africa. This report categorizes the market based on manufa...
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An egg replacer is an ingredient used to substitute for egg in a food product formula. It is usually derived from whey, soy or wheat proteins.Scope of the Report:This report focuses on the Egg Replacement Ingredients in ...
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Dried food for trekking market is used by trekkers and people who go on camping. The dehydrated meal is designed to provide the energy to the trekkers and campaigners. The companies that manufacture dried food for trekke...
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Digestive health food and drinks are products designed to ease the symptoms or discomfort associated with an overburdened digestive tract. These products improve the health of the digestive tract and help prevent many di...
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Backpacking and camping food is used by trekkers and people who go on camping. The dehydrated meal is designed to provide the energy to the trekkers and campaigners. The companies that manufacture dehydrated backpacking ...
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Antimicrobial additives have been used successfully for many years as direct food additives. The literature provides evidence that some of these additives may be effective as indirect food additives incorporated into foo...
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Alcohol is made by fermenting a natural source of sugar with a catalyst, which is usually yeast. As it ferments, the carbohydrates (starch and sugars) in the main source turn into carbon dioxide and ethyl alcohol, which ...
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