Publish Date: Apr, 2019|Report ID: 148802|Price: $3480
Gold nanorod is rod-like gold nanoparticles ranging in size from several nanometers to hundreds of nanometers, which have very rich chemical and physical properties.Scope of the Report:The worldwide market for Gold Nanor...
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Functional proteins are a complex mixture of biologically active proteins that help support and maintain normal immune function. Scope of the Report:The worldwide market for Functional Protein is expected to grow at a CA...
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Functional ingredients are ingredients which have:health-promoting,hnergy boosting or disease preventing benefits.The ingredients which will be added to your finished product, is likely to be an extract from a natural so...
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Fructose is a simple ketonic monosaccharide found in many plants, where it is often bonded to glucose to form the disaccharide sucrose.Fructose is one of the three dietary monosaccharides, along with glucose and galactos...
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Fructooligosaccharides (FOS) are oligosaccharide fructans, used as an alternative sweetener.FOS exhibits sweetness levels between 30 and 50 percent of sugar in commercially prepared syrups.It occurs naturally, and its co...
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Frozen bakery is an establishment that produces and sells frozen food baked in an oven such as bread, cookies, cakes, pastries, and pies.In observation with traditional bakery products, frozen bakery products could be st...
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Fortified food is a kind of the added micronutrients (essential trace elements and vitamins) .Sometimes it's a purely commercial choice to provide extra nutrients in a food, while other times it is a public health policy...
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Alcoholic spirit is most commonly known as “Hard liquor” or “liquor”. It is a distilled alcoholic beverage.Scope of the Report:The main market drivers are changing lifestyle and consumption habits of alcoholic dr...
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Alcoholic Ready-to-drink (RTDs) beverages are primarily spirit-based, malt-based or wine-based alcoholic drinks. These drinks are served in a premixed form and are ready for consumption at any time.Scope of the Report:Th...
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The bioengineered food is genetically modified food which is produced from organisms.Scope of the Report:The global bioengineered food market growth is driven by following factors: increasing demand for nutritional and h...
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