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Publish Date: Apr, 2019|Report ID: 157835|Price: $3500
Confectionery is the art of making confections, which are food items that are rich in sugar and carbohydrates. In general, though, confectionery is divided into two broad categories, bakers' confections and sugar confect...
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Vegan cheese is a non-dairy or plant cheese analogue aimed at vegans and other people who want to avoid animal products, including those who are lactose-intolerant.Scope of the Report:This report focuses on the Non Dairy...
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An energy drink is a type of drink containing stimulant drugs, usually including caffeine, which is marketed as providing mental and physical stimulation. They may or may not be carbonated and many also contain sugar or ...
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A functional food is a food given an additional function (often one related to health-promotion or disease prevention) by adding new ingredients or more of existing ingredients. The term may also apply to traits purposel...
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Food coloring, or color additive, is any dye, pigment or substance that imparts color when it is added to food or drink. They come in many forms consisting of liquids, powders, gels, and pastes.Scope of the Report:This r...
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Cheese is a dairy product derived from milk that is produced in a wide range of flavors, textures, and forms by coagulation of the milk protein casein. It comprises proteins and fat from milk, usually the milk of cows, b...
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Nata de coco is a chewy, translucent, jelly-like food produced by the fermentation of coconut water, which gels through the production of microbial cellulose by Acetobacter xylinum.Scope of the Report:This report focuses...
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Nachos is a dish from northern Mexico that consists of tortilla chips (or totopos) covered with mince and cheese or a cheese-based sauce often served as a snack. More elaborate versions add other ingredients and may be s...
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Condiments are defined as a spice used as a flavor enhancer to enhance the overall organoleptic property of food preparations. Condiments are mainly used as a food additive and include sauces, dressings, dips and others....
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Cocoa butter, a solid fat derived from the cocoa bean, is a highly effective natural moisturizer and emollient. In spite of its natural roots.Scope of the Report:This report focuses on the Cocoa Butter Alternatives in gl...
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